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Home » Explore » Kawasaki Nikko Hotel Limited to 70 units “2025 Sweets Osechi Nidanju” Reservations will be accepted from S eptember 20th (Friday)

Kawasaki Nikko Hotel Limited to 70 units “2025 Sweets Osechi Nidanju” Reservations will be accepted from S eptember 20th (Friday)

[Kawasaki Nikko Hotel] Limited to 70 units “2025 Sweets Osechi Nidanju” Reservations will be accepted from September 20th (Friday) *Nikko Hotels International*
Press release: September 19, 2024
**
[Kawasaki Nikko Hotel] Limited to 70 units “2025 Sweets Osechi Nidanju” Reservations will be accepted from September 20th (Friday) *Assortment of sweets carefully selected by a pastry chef from local ingredients from all over the country*
* Kawasaki Nikko Hotel (Location: Kawasaki Ward, Kawasaki City, Kanagawa Prefecture/General Manager)
Bunmei Tsuchiya will start accepting reservations for 17 items of “Sweets Osechi Nidanju” made with carefully selected local ingredients from all over the country from Friday, September 20, 2024. Reservations from the official online shop, which allows domestic delivery (excluding Okinawa and islands), will be accepted from October 3rd (Thursday). *
Sweets osechi double-tiered
The 2025 Sweets Osechi is a colorful two-tiered assortment of sweets carefully selected by pastry chefs from local ingredients from all over the country. In addition to our local Kawasaki roll cakes made with the rich and rich Kawasaki honey made by Mr. Kijima, a beekeeper from Takatsu Ward, we also offer Beni Madonna, an original variety born in Ehime. In addition to the mousse spread and tarts made with Fukuoka’s Hakata Amaou, which is known as the “king of strawberries,” there are also pies decorated with the 2025 zodiac snake, and cookies with icing hand-painted by a pastry chef with a New Year’s motif. You can enjoy all 17 items including.
Not only can you enjoy it with your family, but it is also recommended as a gift for your loved ones as a New Year’s gift.

* 2025 Sweets Osechi Nidanju Overview *
■Product name
Sweets Osechi double-tiered (17 items in total)
*Limited to 70 units
*Jubako size (2 tiers outer diameter) 20.0cm long x 20.0cm wide x 14.2cm high ■Price
18,000 yen (tax and shipping included)
■Reservation period
Telephone/Visit: September 20th (Friday) – December 25th (Wednesday), 2024 Online: October 3, 2024 (Thursday) – December 25, 2024 (Wednesday) ■Delivery date
December 29, 2024 (Sunday) – December 31, 2024 (Tuesday)
*Delivered via cool delivery (frozen).
*Okinawa and islands are not eligible for delivery.
■Reservations/Inquiries
Banquet reservation TEL. 044-244-4441 (Reception hours 10:00-17:00) Official online shop https://kawasaki-nikko-hotel-onlineshop.com/

■Menu
* -One weight-*
One weight
– *Sanuki Wasanbon roll cake*
A refreshingly sweet roll cake made by kneading Wasanbon sugar nectar from sugar cane produced in Kagawa Prefecture into sponge dough and Hokkaido Konsen fresh cream.
– *Kawasaki honey roll cake*
A flavorful roll cake made by combining honey from Takatsu-ku beekeeper Kijima with Hokkaido Konsen fresh cream and rolling it up in fluffy dough.
– * Baked cream cheese from Hokkaido *
We use rich cream cheese made from Hokkaido raw milk and fresh cream to create a rich and flavorful baked cheese.
– *Happy pie*
A crispy almond pie with a rich buttery aroma is decorated with a chocolate sea bream to celebrate the New Year.
– *Year of the Snake*
We baked a pie that combines pistachio cream with concentrated flavor and sweet and sour raspberries that go well together, and decorated it with the 2025 zodiac sign, the Snake.
– *Hokkaido butter raisin sandwich*
Raisins soaked in the hotel’s special rum and butter cream are sandwiched between a light and buttery sable.
– * Naruto Kintoki sweet potato from Tokushima Prefecture * A moist, steamed, elegantly sweet Naruto Kintoki is topped with chocolate batter and baked.
– *White Opera of Kawasaki blueberries*
A special opera made exclusively for New Year’s sweets, made with blueberries grown in Kawasaki and made into a hotel special confiture and combined with white chocolate.
– *Tamba black bean cake*
A rich butter cake made with black beans from Tamba, which are essential for New Year’s dishes, cooked at the hotel and mixed into a batter of Hokkaido butter and French marron.
– *2025 New Year Icing Cookies*
A pastry chef carefully iced each piece with the hope that the new year will be a wonderful one.
* -Ni no Ju-*
Ni no heavy
– * Apple tart from Aomori Prefecture *
Butter-scented tart dough is topped with refreshing sour apples and almond cream from Aomori Prefecture, baked, and coated with apricot jam.
– * “La France” tart from Yamagata Prefecture *
This tart is made with La France from Yamagata Prefecture, known as the “Queen of Fruits” due to its dense pulp, high juice content, and unique aroma, and almond cream.
– * “Hakata Amaou” tart from Fukuoka Prefecture *
Almond-scented tart dough is layered with vanilla cream and sponge, and covered with Hakata Amaou, which has a juicy sweetness and just the right amount of sourness.
– *Hokkaido mascarpone tiramisu*
This hotel’s special tiramisu is full of flavor and uses rich, flavorful mascarpone made with raw milk from the Konsen area of ​​Hokkaido.
– * Nakayama chestnut torte from Ehime *

This torte is made by cooking chestnut paste grown in Nakayama Town, Ehime Prefecture, which is said to be one of Japan’s top three chestnuts, and layering it with fluffy sponge cake, vanilla cream, and fresh cream from Konsen, Hokkaido.
– * “Beni Madonna” from Ehime Prefecture and chocolate mousse * The smooth chocolate mousse is topped with Beni Madonna, an original variety from Ehime that has jelly-like soft pulp and a citrus scent.
– *Matcha and red bean gateau*
A matcha mousse made with Ashigara tea grown in the Tanzawa and Hakone Sanrei area, which has a distinctive taste and aroma, is filled with red bean paste cooked at the hotel.
Kawasaki Nikko Hotel
Kawasaki Nikko Hotel celebrated its 60th anniversary on August 15, 2024. Located next to JR Kawasaki Station, this hotel is convenient for business and leisure. It is conveniently located just 15 minutes from Haneda Airport and 1 minute walk from JR Kawasaki Station. The location is ideal with good access to popular spots in Tokyo and Yokohama.
184 guest rooms / 7 banquet halls of various sizes / fully equipped with various restaurants and bars
Nearest station: 1 minute walk from the east exit of JR Kawasaki Station Address: 1 Nisshin-cho, Kawasaki-ku, Kawasaki-shi, Kanagawa 210-0024 TEL: 044-244-5941 (main)
Hotel official website URL http://www.kawasaki-nikko-hotel.com **






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