Me-Tele “Ogiyahagi no Happy Can” It’s not camping without rice!? “NO RICE NO CAMP” Broadcast for 6 w eeks starting October 3rd (Thursday)

[Me-Tele] “Ogiyahagi no Happican” It’s not camping without rice!? “NO RICE NO CAMP” Broadcast for 6 weeks from October 3rd (Thursday) ​
Metere Press release: September 30, 2024 “Ogiyahagi no Happy Can” It’s not camping without rice!? “NO RICE NO CAMP” Broadcast for 6 weeks from October 3rd (Thursday)
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[From left: Yuki Kashiwagi, Kane Yahagi, Hiroaki Ogi, Toro Salmon Hideaki Murata] ◎Program content Outdoor documentary variety produced by Metele (Nagoya Television Broadcasting) “Ogiyahagi no Happy Can” Broadcast every Thursday from 0:20am With the concept of allowing adults to return to their childhood and enjoy themselves to the fullest in the great outdoors We will deliver a real-life experience of Ogiyahagi and his guests having a full day of fun in the off-duty mood! ◆Eat delicious rice in Komono Town, Mie! Yuki Kashiwagi participates for the first time! The presenting camper will be Toro Salmon Hideaki Murata, who will be appearing on the program for the third time in two years. Autumn means the season for new rice! So this time, I would like to suggest a camping experience where you can enjoy delicious rice. Guest Yuki Kashiwagi, who is new to everything, is participating in the camp for the first time. Of course, it’s also full of useful camping gear information! Have fun all day at a campsite in Mie Prefecture.
https://prcdn.freetls.fastly.net/release_image/14977/1244/14977-1244-18eaa18ff211973158c63cafa3600f67-307×393.jpg Toro Salmon Shusuke Murata
https://prcdn.freetls.fastly.net/release_image/14977/1244/14977-1244-b4a5aea9e641957339355c2c96ced7b6-304×393.jpg Yuki Kashiwagi ◆Let’s make the ultimate rice ball! We are very particular about rice, water, and ingredients! The setting is Happu Campground in Komono Town, Mie Prefecture. For lunch, I decided to make the ultimate rice ball using only rice. For the rice, we chose “Musubi no Kami” from Mie Prefecture, which has large, firm grains and is delicious even when cold. To cook rice deliciously, we are particular about the water we use, and we cook it in a Banko-yaki clay pot from Mie Prefecture. Cook everything all at once over a
high-temperature bonfire, and calculate the steaming time.
https://prcdn.freetls.fastly.net/release_image/14977/1244/14977-1244-12adcf8cc07065aaae3e1fdcc9237485-3900×2600.jpg Everyone talking about onigiri ingredients For the ultimate rice ball, you also want the best rice to go with it! Each of us brought a side dish to go with the rice. Mentaiko, black pork miso, delicious kimchi, and high-quality rock seaweed. Of course, the salt and seaweed you want to wrap in the rice balls should go perfectly with the rice balls! Serve fluffy with piping hot rice. I paid particular attention to the way I gripped it. What does the ultimate onigiri taste like?
https://prcdn.freetls.fastly.net/release_image/14977/1244/14977-1244-da0427ee71ecbe7b8a98bf714e48e94e-296×235.png Rice cooked in a Banko-yaki clay pot
https://prcdn.freetls.fastly.net/release_image/14977/1244/14977-1244-972e52fe00bdb69ec1b14f9cd20eb08d-3900×2600.jpg Mr. Yahagi stuffing his face with rice balls ◆Make an authentic oven using homemade bamboo charcoal! Yuki Kashiwagi starts a fire for the first time At night, I decided to make a full-fledged stove and cook delicious rice. When rice is cooked with bamboo charcoal, it absorbs unpleasant odors and retains the pleasant aroma of the rice, so they make their own bamboo charcoal. Fill an empty can with bamboo, cover with aluminum foil, and heat on the stove. “Can you make bamboo charcoal with this?” Everyone was skeptical. To make the oven, a hand-pull sumo match was held to decide who would be in charge of collecting the stones and digging the hole for the oven. However, the game was heated! An unexpected development! And Yuki Kashiwagi tried to start a fire! What’s the result?
https://prcdn.freetls.fastly.net/release_image/14977/1244/14977-1244-488bfd9251717d57ce1723b99ea84c64-3900×2601.jpg Everyone looking at bamboo charcoal
https://prcdn.freetls.fastly.net/release_image/14977/1244/14977-1244-d27ccbf7bb3c6e3d6d2f04172cb69ae0-3900×2600.jpg Push sumo showdown!
https://prcdn.freetls.fastly.net/release_image/14977/1244/14977-1244-69dabf4a71ce1ead3a637d2562712c2d-3900×2601.jpg Yuki Kashiwagi takes on the challenge of starting a fire ◆The best side dish to go with rice… The best ever!? Everyone was astonished at how delicious it was! Let’s make side dishes that go well with rice! So, we split into two and started cooking. Toro Salmon Murata-san and Yahagi-san have sweet and sour pork. Mr. Kashiwagi and Mr. Ogi decided to make Matsusaka beef shigureni. And the main dish this time, the rice, is now cooked! Copying the side dishes… Copying the rice… “Yeah!” “What is this? It’s the best!” Everyone was amazed at how delicious it was beyond imagination! !
https://prcdn.freetls.fastly.net/release_image/14977/1244/14977-1244-e60f81c11e670c0cb9c11ea9eeb909b2-3900×2601.jpg Mr. Yahagi cooking ◆Happy Can anytime, anywhere! Missed delivery on TVer/Locipo
https://prcdn.freetls.fastly.net/release_image/14977/1244/14977-1244-1f53c4bb2602ef85420f1e55c4e8a26e-692×390.png The latest episode of “Ogiyahagi no Happican” is available for free on TVer and Locipo. The distribution period is two weeks from the end of the broadcast (until 23:59 on Thursday of the week after the broadcast). In addition, archives of past broadcasts are available on the official Happican YouTube channel. There are over 150 works that you can watch for free! Enjoy Happy Can in a variety of ways, including broadcasts, missed broadcasts, and archives. ●Click here for free missed broadcast⇒ https://happycamper.jp/tv_program ●Now streaming on YouTube. Click here for past archives ⇒
https://www.youtube.com/@happycamperjp