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Home » Explore » Sapporo Prince Hotel A 2-day limited event combining “Autumn Taste x Art” “Sweets Buffet – Autumn Urara” will be held, featuring sweets that make use of seasonal ingredients such as chestnuts and fruits.

Sapporo Prince Hotel A 2-day limited event combining “Autumn Taste x Art” “Sweets Buffet – Autumn Urara” will be held, featuring sweets that make use of seasonal ingredients such as chestnuts and fruits.

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[Sapporo Prince Hotel] A 2-day limited event combining “Autumn Taste x Art” “Sweets Buffet – Autumn Urara” will be held, featuring sweets that make use of seasonal ingredients such as chestnuts and fruits ​
Seibu Prince Hotels Worldwide Co., Ltd. Press release: September 30, 2024 [Sapporo Prince Hotel] A 2-day limited event combining “Autumn Taste x Art” “Sweets Buffet – Autumn Urara” will be held, featuring sweets that make use of seasonal ingredients such as chestnuts and fruits. Date: November 2nd (Sat) and 3rd (Sun), 2024
https://prcdn.freetls.fastly.net/release_image/24668/2581/24668-2581-db945773fff44e203ae9dedcda2e7287-3888×2592.jpg

“New York Cheesecake Sweet Potato Cream” Sapporo Prince Hotel (Location: Minami 2-jo Nishi 11-chome, Chuo-ku, Sapporo, General Manager: Masayuki Izumi) will be offering autumn materials for two days only, November 2nd (Saturday) and November 3rd (Sunday), 2024. We will be holding a “Sweets Buffet – Autumn Urara” with a variety of items. In addition to over 25 types of sweets, you can enjoy light meals and a variety of soft drinks while listening to live music. The buffet features a variety of seasonal and original sweets, including “New York Cheesecake Sweet Potato Cream” and “Foret Noir” made with plenty of chocolate, as well as salads, Western food menus, Ronnefeldt black tea and herbal tea. A free flow of soft drinks is also included, so you can enjoy as much as you like. In addition, as in-venue performances, we will have a live kitchen in which a pastry chef will serve “freshly baked apple pie from Nitori Kanko Orchard” in front of customers, and a “flaming dessert demonstration service” that will create a vivid crepe suzette. Please spend an elegant autumn moment in the spacious venue of the International Center Pamir, which has hosted many VIPs, and enjoy visually beautiful sweets that shine through the art of sound and the skills of pastry chefs.
https://prcdn.freetls.fastly.net/release_image/24668/2581/24668-2581-6cc2c9ff00cd4d37753d83ab4d243bdd-3900×2194.jpg Flaming dessert demonstration service ・Freshly baked apple pie from Nitori Tourist Orchard Served with vanilla ice cream (Live Kitchen) ・New York cheesecake Sweet potato cream ・Foret Noir ・Mont Blanc Tart ・Tea and persimmon verrine ・Pear braised in red wine ・Shine Muscat tartlets and more
https://prcdn.freetls.fastly.net/release_image/24668/2581/24668-2581-16b40cb00e909119113bfed3d36ec17f-3900×2600.jpg Autumn sweets such as “Foret Noir”
https://prcdn.freetls.fastly.net/release_image/24668/2581/24668-2581-dccbcc9384d5b335d9011a1ecdd210e0-3900×2600.jpg Period: November 2nd (Sat) and 3rd (Sun), 2024 Time: 12:30P.M. – 3:00P.M. (L.O. 2:30P.M.) Venue: International Hall Pamir 6F
(Reception: 2F) Fee: Adults ¥6,000 / Elementary school students and younger ¥4,200 Contents: Buffet style of sweets, snacks, and soft drinks [Reservations and inquiries from customers] Banquet Reservation Section 011-271-6713 (10:00A.M.-6:00P.M.) *Prices include venue fee, consumption tax, and service charge. *Reservations required at least 3 days in advance. *The photo is an illustration. *The above contents are subject to change based on the information at the time of release (September 30th).

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