[Heijoen Co., Ltd.] Reservations for the Christmas limited “Christmas COURSE” at the steak restaurant “BLT STEAK GINZA” will start from October 1st.
Heijoen Co., Ltd. Press release: October 1, 2024 Reservations for the Christmas limited “Christmas COURSE” at the steak restaurant “BLT STEAK GINZA” will start from October 1st. A seasonal Christmas dinner with a special menu. Heijoen Co., Ltd. (Headquarters: Adachi-ku, Tokyo / President and Representative Director: Hisato Taka), which operates the high-end Yakiniku chain “Heijoen,” is offering a Christmas-only “Christmas COURSE” at its steak restaurant “BLT STEAK GINZA.” Reservations will start from October 1st (Tuesday).
https://prcdn.freetls.fastly.net/release_image/29315/98/29315-98-02747a7e590db8872c0901440cffb443-1620×1080.jpg
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URL: https://prcdn.freetls.fastly.net/release_image/29315/98/29315-98-f6037cdb831fd30eb7858a4dfd6dde82-3264×2331.jpg Christmas COURSE Store name: BLT STEAK GINZA Period: December 23, 2024 (Monday) to December 25, 2024 (Tuesday) Time: 17:00-23:00 (LO.22:00) *Regular lunch menu is also available from 11:30 to 15:00. Address: 8F Royal Crystal Ginza, 5-4-6 Ginza, Chuo-ku, Tokyo 104-0061 Phone: 03-3573-1129 Reservation:
https://www.tablecheck.com/shops/bltsteak-ginza/reserve Image
URL: https://prcdn.freetls.fastly.net/release_image/29315/98/29315-98-2232e4c69f8edf114c7d756db1d827d8-1080×1620.jpg Christmas COURSE ￥18,500 Amuse Popover Roast beef Christmas wreath salad Lobster grill Dry aged prime T-bone steak Truffle mashed potatoes Christmas dessert Coffee or tea *All prices include tax for one person. *[Seating will be limited to 2 hours from the reservation time]. *Only from the 23rd to the 25th, only course orders will be accepted for dinner. *We cannot accept menu changes on the day. Additionally, we cannot accept additional orders from the a la carte menu on the same day. If you would like to order additional items from the a la carte menu, please make a reservation in advance. *Menu and prices may change due to purchasing etc. *A 10% service charge will be charged separately. *In the unlikely event of cancellation, a cancellation fee will be charged. (Cancellation the day before: 50%, Cancellation on the day: 100%) *Children must be junior high school students or older to enter the store.
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URL: https://prcdn.freetls.fastly.net/release_image/29315/98/29315-98-c9de4be90b83b0280338017731024d62-1620×1080.jpg Roast beef Christmas wreath salad Sirloin roast beef slowly roasted at a low temperature and dressed with a slightly sour aged balsamic dressing. The arrangement looks like a “Christmas wreath” to brighten up Christmas.
https://prcdn.freetls.fastly.net/release_image/29315/98/29315-98-220129ee07aa553bff5cc890559d9219-1620×1080.jpg Dry aged prime T-bone steak Dry aging for about 40 days at a temperature of 1°C and humidity of 85% with constant ventilation makes the meat soft and brings out its aroma and flavor. This is the highest grade prime grade bone-in steak with the highest rating by the USDA (United States Department of Agriculture).
https://prcdn.freetls.fastly.net/release_image/29315/98/29315-98-a430964dd46df158737c3fe8c451bbfa-1620×1080.jpg [Christmas dessert] Cassata Berry & Chocolate Cassata is an iced cake that originated in Sicily, made by kneading plenty of dried fruits and nuts into cream cheese and freezing it, and decorated with colorful berries, chocolate, and ice cream inspired by Christmas. Image
URL: https://prcdn.freetls.fastly.net/release_image/29315/98/29315-98-d68f4424ff297e0d781bafee7f5cb1a8-246×246.jpg About BLT STEAK BLT STEAK, one of the world-famous steak restaurants in the United States and abroad, has opened its flagship store “BLT STEAK NY” in 2004, and since then has expanded to include BLT STEAK, BLT PRIME, and BLT BURGER. We have over 15 BLT brand restaurants and a variety of other brand restaurants around the world. The BLT brand has received recognition including 2 stars from the New York Times, 3 stars from the New York Post, Daily News, and Crain’s New York Business, and Best New Restaurant from Esquire magazine. BLT STEAK is a modern American steakhouse that combines a classic steakhouse with a bistro atmosphere. The beef we are proud of is carefully air-dried in our own aging room to preserve the best tenderness, flavor, and aroma, and we use the USDA (United States Department of Agriculture) certified prime grade beef, the highest grade. Using a specialized steak oven imported from the United States, the steak is grilled at a high temperature of 925 degrees to lock in the flavor. Finally, the steak is finished with herb butter and can be enjoyed with your favorite BLT original sauce. https://blt-steak-ginza.com/ Company name: Heijoen Co., Ltd. Representative: Hisato Taka, Representative Director and President Founded: December 1970 Established: March 2012 Location: 1F, 3-15-5 Ayase, Adachi-ku, Tokyo Capital: 45 million yen Business content: Management of food and beverage industry Brand: Yakiniku Heijoen / Tokyo Yakiniku Heijoen / Tokyo Yakiniku Ichigoya / All-you-can-eat Wagyu beef hall butcher alley / BLT STEAK / Wagyu Burger / BEEF DINING Wagyu special zone Store opening status: 36 stores in Japan, 2 stores overseas (as of October 1, 2024)
