[Ceres Okinawa] Released “Raw Ponzu Sauce with Okinawa Lemon Flavor (100% Luxury Juice) PREMIUM” where you can feel the freshly squeezed Shikuwasa
Ceres Okinawa Press release: October 1, 2024 Launched “Raw Ponzu Sauce with Okinawa Lemon Flavor (100% Luxurious Fruit Juice) PREMIUM” where you can enjoy freshly squeezed Shikuwasa The juice of 17 shikwasa harvested in Ogimi Village, the village of longevity, is concentrated into one bottle! ! Due to the non-heating method, the refreshing scent of Okinawan lemons brings a refreshing feeling of freedom.
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https://yaeyamafarm.com/c/gr0/fruits/gr456/4562119122418 Development background Our company has been pressing Shikuwasa juice for over 13 years in Ogimi Village, Okinawa Prefecture, a village of longevity. We have worked together with farmers in Ogimi Village to preserve the deliciousness of fresh Shikuwasa (Okinawa lemon). In particular, the unripe Shikuwasa fruit, which is only harvested from late August to September, is called Aogiri, and its strong sour taste and refreshing citrus scent bring a refreshing sense of freedom. We wanted people to enjoy the refreshing feeling of green-cut Shikuwasa any time of the year, so we purposely commercialized it with 100% luxurious fruit juice without heating it. The juice of 17 green cut fruits is concentrated into one bottle (120g) of this product! One tablespoon (15g) is equivalent to the juice of two fruits. Please try our premium raw ponzu sauce that tastes like freshly squeezed Shikuwasa. Image
URL: https://prcdn.freetls.fastly.net/release_image/88974/12/88974-12-aafeeebffa0dfbaa1e2156d32ed0312e-500×500.jpg Features ●Uses 100% green-cut Shikuwasa from Ogimi village in terms of raw juice. ●One bottle of raw ponzu sauce (120g) is packed with the juice of 17 green-cut fruits! ●Additive-free formulation that does not use colorants, chemical seasonings, or preservatives. ●A blend of Okinawa lemongrass, moon peach, Ishigaki island pepper, and Hateruma brown sugar, the chef’s special formulation that also has a herbal feel. ●We carefully commercialized this product using a non-heating method to retain the fresh Shikuwasa scent. ●You can enjoy the flavor of Shikuwasa and the umami of ponzu sauce in a variety of dishes such as hotpots and shabu-shabu, as well as salads and meat. Product overview
https://prcdn.freetls.fastly.net/release_image/88974/12/88974-12-9a4aa179d4443b018a2c267bd0e0ae72-402×787.jpg Ceres Okinawa/About Yaeyama Farm Ltd. Ceres Okinawa/Yaeyama Farm (Rohto Pharmaceutical Group) is working on “sixth industrialization” in Okinawa Prefecture, which carries out everything from production to processing, distribution, and sales of agricultural and livestock products. In addition, we practice environmentally friendly
recycling-based agriculture, such as by branding the flavorful “Pine Buta”, which is grown using fermented pine pomace feed. With the slogan “Making people better, making people better first”, we will create new food and agriculture businesses and added value by providing services that are rooted in the local community. [Company Profile] ■Company name: Ceres Okinawa Co., Ltd./Agricultural production corporation Yaeyama Farm Ltd. ■Head office location: 554-1 Hiratoku, Ishigaki City, Okinawa Prefecture ■Representative Director: Katsunori Nakaie ■Business details: Agricultural management, production, processing and sale of agricultural and livestock products, production and sale of Ishigaki Island pine juice, etc. ■Established: December 14, 1995 (Heisei 7), December 2002 (Heisei 14) ■Corporate site: https://yaeyamafarm.net/ ■Online shop:
https://yaeyamafarm.com/