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Home » Explore » Hotel Indigo Tokyo Shibuya Hotel Indigo Tokyo Shibuya Reservations have started for the Christmas course at “Gallery 11,” which combines traditional recipes that decorate the Mediterranean festive season with a Japanese twist.

Hotel Indigo Tokyo Shibuya Hotel Indigo Tokyo Shibuya Reservations have started for the Christmas course at “Gallery 11,” which combines traditional recipes that decorate the Mediterranean festive season with a Japanese twist.

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[Hotel Indigo Tokyo Shibuya] Hotel Indigo Tokyo Shibuya Reservations now open for the Christmas course at “Gallery 11”, which combines traditional recipes that decorate the Mediterranean festive season with a Japanese twist ​
Hotel Indigo Tokyo Shibuya Press release: October 3, 2024 Hotel Indigo Tokyo Shibuya Reservations now open for the Christmas course at Gallery 11, which features traditional recipes that decorate the Mediterranean festive season with a Japanese twist A dish full of the chef’s creativity in an artistic space Image
URL: https://prcdn.freetls.fastly.net/release_image/123158/29/123158-29-eb7a5b504a9285dc51ddeadc49afef62-1080×720.jpg

“Hotel Indigo Tokyo Shibuya” (Dogenzaka, Shibuya-ku, Tokyo, General Manager: Rebecca Thorn) is accepting reservations for the Christmas course from today, October 3, 2024 (Thursday) at the all-day dining “Gallery 11”. We would like to inform you that we are starting. Traditional recipes that liven up the festivals of Mediterranean countries, arranged in a “Gallery 11” style
https://prcdn.freetls.fastly.net/release_image/123158/29/123158-29-c3fbe9b01610091c256896b28cbb0fb5-1080×720.jpg White chocolate and cherry mousse The Christmas course offered at “Gallery 11” is a playful menu that allows you to enjoy the mix of Christmas in the Mediterranean countries and Japan. Starting with an amuse-bouche inspired by a recipe famous as a festive snack in Catalonia, the capital of which is Barcelona, ​​we have an appetizer menu that uses fresh mozzarella cheese purchased from our neighborhood star “SHIBUYA CHEESE STAND.” Add flavor to the pasta by adding salmon roe to an Italian festive recipe. A fish dish made with braised monkfish, which is in season in winter, and a twist of brandy, perfect for the festive season, as well as traditional Mediterranean dishes that are said to bring happiness when shared with family and friends. The main dish is inspired by chicken farsi, which is a classic recipe, and will further excite the Christmas spirit. Amuse: Poached egg and serrano ham, paprika cream, pecans, feta cheese
https://prcdn.freetls.fastly.net/release_image/123158/29/123158-29-20465097fe062623e217224f95100c33-1080×720.jpg Poached eggs and serrano ham, paprika cream, pecans, feta cheese A masterpiece inspired by the traditional festive menu of Catalonia, Spain. It has a flavor that is perfect for champagne. Pasta: Shrimp ravioli, tarragon, salmon roe, wine cream sauce
https://prcdn.freetls.fastly.net/release_image/123158/29/123158-29-aaba476e9424c02c154cd7266db3a625-1080×720.jpg Shrimp ravioli tarragon salmon roe wine cream sauce Dishes using shrimp are essential during the Italian festive season. By adding the accent of salmon roe, you can enjoy the flavor and rich taste. The rich wine cream sauce adds depth to the dish. Meat dishes: Chicken farsi Dried fruits and root vegetables Pomegranate and truffles Image
URL: https://prcdn.freetls.fastly.net/release_image/123158/29/123158-29-e21ac6d72211ed957b39c82bd8b00691-1080×720.jpg Chicken farsi Dried fruits and root vegetables Pomegranate and truffle A main dish inspired by a classic Mediterranean festive recipe that is said to bring happiness by sharing it with family and friends. The truffle sauce sublimates it into a premium and luxurious taste. Amuse Poached eggs and serrano ham, paprika cream, pecans, feta cheese Appetizer Shibuya mozzarella, winter vegetables, smoked cheese cream, pickled plums, shiso Pasta Shrimp ravioli tarragon salmon roe wine cream sauce Fish dishes Braised monkfish Brandy Sauteed lettuce Sweet potato Quinoa and Yuzu pepper Meat dishes Chicken farsi Dried fruits and root vegetables Pomegranate and truffle Dessert White chocolate and cherry mousse Christmas course that even those with vegetarian preferences can enjoy Gallery 11’s menu incorporates various food cultures to celebrate the uniqueness of Shibuya culture. We will prepare Christmas courses that do not use meat or fish so that vegetarians can enjoy the food experience in the same space. Please enjoy the special course filled with the chef’s special care. Amuse Poached eggs and artichokes, paprika cream, pecans, feta cheese Appetizer Shibuya mozzarella, winter vegetables, smoked cheese cream, pickled plums, shiso Eggplant lasagna Parmesan cream basil Moroccan spice and sun-dried tomato waffles tzatziki black garlic Pasta Black truffle, 4 kinds of cheese and parsnip ravioli, Japanese pepper champagne sauce Main dish Porcini mushrooms, black olives, tomato stew, cabbage soy meat farci and nuts Dessert White chocolate and cherry mousse ・Reservation acceptance period: October 3, 2024 (Thursday) – December 25, 2024 (Wednesday) ・Offer period: December 20, 2024 (Friday) to December 25, 2024 (Wednesday) ・Location: Hotel Indigo Tokyo Shibuya 11th floor “Gallery 11” ・Time: Lunch 11:30-14:30 (L.O. 13:30) / Dinner 18:00-23:00 (L.O. 21:00) ・Price: From 12,100 yen (consumption tax included, service charge not included) Click here to make a reservation ​ *As ingredients and seats are limited, advance reservations are recommended. *The menu may change depending on the availability of ingredients. Gallery 11 Overview: • Official name: Gallery 11 (Gallery Eleven) • Opening date: Tuesday, August 29, 2023 • Address: 11th floor, Hotel Indigo Tokyo Shibuya, 2-25-12 Dogenzaka, Shibuya-ku, Tokyo 150-0043 • Website:
https://gallery11.jp/ • Instagram:
https://www.instagram.com/Gallery11shibuya/ • Facebook:
https://www.facebook.com/Gallery11shibuya • Logo:
https://prcdn.freetls.fastly.net/release_image/123158/29/123158-29-fd332d00e22e6f092bf127e90b02737f-1410×595.jpg Hotel Overview: • Official name: Hotel Indigo Tokyo Shibuya • General Manager: Rebecca Thorn • Opening date: Tuesday, August 29, 2023 • Address: 2-25-12 Dogenzaka, Shibuya-ku, Tokyo 150-0043 • Guest rooms: 272 rooms (13th to 28th floors) • Facilities: 3rd floor: cafe, 11th floor: restaurant/bar/terrace, 12th floor: hotel reception, gym • Official website:
https://www.ihg.com/hotelindigo/hotels/jp/ja/shibuyaku/hndsh/hoteldetail • Instagram: https://www.instagram.com/hotelindigotokyoshibuya/ • Facebook: https://www.facebook.com/HotelIndigoTokyoShibuya About Hotel Indigo(R): Hotel Indigo is a lifestyle boutique hotel that reflects the character and local charm of a city, no matter where it is located around the world. The creative and warm space created with inspiration from local culture, community, food culture, designs rooted in the land, and hidden trends will tickle the curiosity of visiting guests. Hotel Indigo opens the door to and connects with a neighborhood full of exciting stories. For more information, please visit the brand’s official website Other SNS sites
, Please see. About IHG Hotels & Resorts / IHG・ANA・Hotels Group Japan: IHG Hotels & Resorts [LON:IHG, NYSE:IHG (ADRs)] is a global hospitality company delivering True Hospitality for Good. We operate the following 19 hotel brands, with over 6,400 hotels in over 100 countries around the world, and over 2,000 hotels under development. Also, IHG One Rewards is one of the world’s largest loyalty programs, and you can enjoy a variety of benefits. Luxury & Lifestyle: Six Senses Hotels Resorts Spa , Regent Hotels & Resorts , InterContinental Hotels & Resorts , Vignette Collection , Kimpton Hotels & Restaurants , Hotel Indigo Premium: voco , HUALUXE Hotels & Resorts , Crowne Plaza Hotels & Resorts , EVEN Hotels Essentials: Holiday Inn Hotels & Resorts , Holiday Inn Express , Garner , avid hotels Sweets: Atwell Sweets , Staybridge Suites , Holiday Inn Club Vacations , Candlewood Suites Exclusive Partners: Iberostar Beachfront Resorts InterContinental Hotels Group PLC is the holding company of the Group, incorporated in the United Kingdom and registered in England and Wales. IHG hotels and corporate offices around the world employ approximately 375,000 people and welcome guests from around the world every day.​ *As of June 30, 2024 In Japan, in December 2006, we established IHG ANA Hotels Group Japan, a joint venture company with ANA, which operates eight brands including co-brands with ANA (InterContinental, Six Senses, Kimpton, Crowne Plaza, Holiday).・Inn, Holiday Inn Resort, Holiday Inn Express, Hotel Indigo, VOCO), 47 hotels with approximately 14,000 rooms. In the future, there will be three Garner Hotels in Osaka (2024), Hotel Indigo Nagasaki Glover Street (2024), ANA Holiday Inn Resort Karuizawa (2025), Holiday Inn Kyoto Gojo (2025), and InterContinental Sapporo (2025). We plan to open 15 hotels, including three ANA Crowne Plaza hotels in Kochi, Chiryu, and Hamamatsu (2026), Regent Kyoto (2027), and VOCO Hiroshima (2027). Additionally, in 2025, the Rihga Royal Hotel Osaka Vignette Collection will be born, bearing the first “Vignette Collection” brand in Japan (currently undergoing brand transition). IHG Hotels & Resorts continues to expand in Japan, offering even more travel options. *As of August 31, 2024 IHG Global Site: https://www.ihg.com/hotels/gb/en/reservation IHG Newsroom Site: https://www.ihgplc.com/en/ IHG OneRewards app:
https://apps.apple.com/us/app/ihg-hotel-deals-rewards/id368217298 IHG OneRewards app:
https://play.google.com/store/apps/details?id=com.ihg.apps.android LinkedIn : https://www.linkedin.com/company/ihghotels&resorts/ IHG・ANA・Hotels Group Japan official website:
https://www.ihg.com/japanhotels

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