Masayuki Murayoshi’s new book “Masayuki Murayoshi’s Sweets – Exquisite Recipes You’ll Want to Eat Anywhere” will be released on October 4th
Seitosha Co., Ltd. Press release: October 4, 2024 Masayuki Murayoshi’s new book “Masayuki Murayoshi’s Sweets – Exquisite Recipes You’ll Want to Eat Anything” will be released on October 4th.
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https://prcdn.freetls.fastly.net/release_image/29007/269/29007-269-51f0396c39c01e299f98c527140aa3dc-1192×1608.jpg Previous work in the series “Masayuki Murayoshi’s sweets classic recipe that you want to make over and over again” 50 recipes from easy snacks to coveted sweets This book contains recipes for 50 popular sweets such as cookies, muffins, cheesecakes, and roll cakes. We have a wide range of products, from snacks that are easy to make even for beginners to special sweets that are a little more elaborate.
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https://prcdn.freetls.fastly.net/release_image/29007/269/29007-269-e1624d217e877632a547bbef51beef73-2334×1572.png Peace of mind with detailed explanations and abundant process photos Mr. Murayoshi carefully explains “why we do this” and “how to make it delicious.” It includes a wealth of process photos, so you can follow each step in an easy-to-understand manner, so you can work with confidence.
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https://prcdn.freetls.fastly.net/release_image/29007/269/29007-269-1ab300cd55228194f630067a4c0c37a5-2068×1400.png ●From this book “Introduction” When I published the first book, I was satisfied and said, “Most of the menus I wanted to include were included!”, but later on, I thought about this and that… and many menus that I wanted to include came to mind. . In the past few years, we have also created new products that we are proud of. In that case, I decided to put together a second book, and this book was created. In the previous work, we had a “classic” standard menu, and we compiled a book of recipes that will never get old and that you can enjoy for a long time. In this book, we have selected “popular” menu items that we would like to convey now, which were not found in the previous work. Introducing light recipes that are easy to make with everyday ingredients and that you will never get tired of eating no matter how many times you make them. ●About the author Masayuki Murayoshi: Cooking researcher. She is active in many fields, including magazines, books, television, and teaching sweets and bread classes. He has a reputation for his meticulous workmanship, which he cultivated through his work in restaurants and patisseries, and for his delicious and easy-to-make recipes. Every day I continue to thoroughly research everything from traditional overseas flavors and popular recipes to convenience store sweets. His books include “Masayuki Murayoshi’s Sweets: Standard Recipes You’ll Want to Make Again and Again,” “Masayuki Murayoshi’s Cookies – 7 1 Recipes to Make and Give as a Gift,” and “Masayuki Murayoshi’s Bread Class: Delicious even for first-timers! ” (all small companies), etc. [Overview of this book] ■Title: Masayuki Murayoshi’s sweets: Delicious recipes that you’ll want to eat anywhere ■Author: Masayuki Murayoshi ■Publisher: Seitosha ■Price: 1540 yen (tax included) ■Format/number of pages: B5
variant/144 pages [Company Profile] Trade name: Seitosha Co., Ltd. Representative: Representative Director Kazunori Wakamatsu Address: 2-3-13 Yushima, Bunkyo-ku, Tokyo 113-0034 Business details: Production and sales of books, pamphlets, electronic publications, etc. URL: https://www.seitosha.co.jp/ ■Contact information regarding this matter Company name: Seitosha Co., Ltd. Person in charge: Kobayashi TEL: 03-5800-3120 Email：media@seitosha.co.jp