[Maison Cacao Co., Ltd.] Maison Cacao has released a playful Halloween collection. TRICK or TREAT! Enjoy the unique taste and art.
Maison Cacao Co., Ltd. Press release: October 7, 2024 Introducing a playful Halloween collection from Maison Cacao. TRICK or TREAT! Enjoy the unique taste and art. From October 11th (Friday), we will start selling two types of raw gateau chocolate in limited quantities.
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From the aromatic raw chocolate brand “Maison Cacao” (founder: Shingo Ishihara), which originated in Kamakura, we will deliver the 2024 Halloween collection packed with deliciousness and playfulness. Inside the two art designs you can choose from – cacao shaped like a jack-o’-lantern and a handstand cat – is a raw gateau chocolate with a Halloween-only flavor. Limited quantities will go on sale from October 11th (Friday). “Raw Gateau Chocolat Halloween Collection” (3780 yen including tax) “Raw Gateau Chocolat” lets you enjoy the deliciousness of chocolate itself. Using only fresh cacao harvested from our own farms in Colombia, our products have a fresh, “half-baked” texture that overturns the concept of baked goods. Inside the cute box that will appear on Halloween, there will be a limited edition flavor. We carefully selected bitter chocolate that has an exquisite balance of strong cacao flavor and soft roasted taste, creating a dish with a sweet aroma and delicate taste. “Raw Gateau Chocolat Halloween Collection” is A limited quantity will be sold at all 5 Maison Cacao stores from October 11th (Friday). It will end as soon as it is sold out. [Sales store] ・MAISON CACAO Kamakura Komachi Main Store (2-9-7 Komachi, Kamakura City, Kanagawa Prefecture) ・MAISON CACAO NEWoMAN Yokohama store (NEWoMAN Yokohama 1st floor, 1-1-1 Minamisachi, Nishi-ku, Yokohama, Kanagawa Prefecture) ・MAISON CACAO Gransta Tokyo store (1F, Gransta Tokyo, 1-9-1 Marunouchi, Chiyoda-ku, Tokyo) ・MAISON CACAO JR Nagoya Takashimaya store (1-1-4 Meieki, Nakamura-ku, Nagoya, Aichi Prefecture, B1F) ・MAISON CACAO Online Shop (
https://onlineshop.maisoncacao.com/ ) [Brand Overview]
https://prcdn.freetls.fastly.net/release_image/26789/205/26789-205-658670cd00c4e8897d1d082291f238a5-1062×1397.jpg The history of Maison Cacao begins when founder Shingo Ishihara opened his main store in the cultural city of Kamakura, inspired by the rich daily life of cacao that he encountered in Colombia. Creating unprecedented deliciousness with Japanese sensibilities and
creativity. We also want to establish a chocolate culture in Japan that is not only delicious, but also enriches people’s lives. In order to achieve this, we are involved in all processes from cacao cultivation to fermentation and roasting in Colombia, and strive to create high-quality chocolate with the aim of creating products that connect producers and customers. We are also focusing on educational activities in Colombia through cocoa farming and the establishment of schools, in order to realize a sustainable society and a prosperous future.
