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Home » Explore » Noodle food Vietnam Alice Autumn limited lunch menu – Gentle sweet “Pumpkin Pho” available until the end of November! Furthermore, we will be holding an Instagram follow project only on October 31st (Thursday)!

Noodle food Vietnam Alice Autumn limited lunch menu – Gentle sweet “Pumpkin Pho” available until the end of November! Furthermore, we will be holding an Instagram follow project only on October 31st (Thursday)!

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[Noodle food] Vietnam Alice Autumn limited lunch menu – Gentle sweetness of “Pumpkin Pho” available until the end of November! Furthermore, we will be holding an Instagram follow project only on October 31st (Thursday)! ​ Image
URL: Noodle food Press release: October 25, 2024 Vietnam Alice Autumn limited lunch menu – Gentle sweetness of “Pumpkin Pho” available until the end of November! Furthermore, we will be holding an Instagram follow project only on October 31st (Thursday)!
https://prcdn.freetls.fastly.net/release_image/89141/67/89141-67-9515032d910c5f9a417cb7f2dc730ed2-1156×595.jpg

“Vietnam Alice”, operated by Menshoku Co., Ltd. (Headquarters: Shinagawa-ku, Tokyo, CEO: Makoto Nakahara), which handles a wide range of restaurant businesses domestically and internationally, including “Kitakata Ramen Sakauchi”, will open in autumn 2024. “Pumpkin Pho” will be available only at lunch time. Furthermore, as a special Halloween project, we will be holding a special benefit project for official Instagram followers only on October 31st (Thursday). Pumpkin, a representative autumn ingredient, is combined with Vietnam’s representative dish pho. We are offering “Pumpkin and Chicken Pho”, a limited edition autumn lunchtime menu, until the end of November, which combines a creamy and gently sweet soup made with pumpkin and coconut milk with chewy and smooth pho. The rich and satisfying soup is finished with red pepper for a refreshing spiciness. If you like, add plenty of black pepper to bring out the richness of the soup. At first glance, it may seem like an unexpected combination, but the lingering flavor is irresistible. Furthermore, at our store, which celebrated its 25th anniversary this summer, we will be offering a small Halloween treat for customers who walk in on Thursday, October 31st. We will carry out a 10% OFF plan from your check. Please take this opportunity to enjoy exquisite Vietnamese cuisine at Vietnam Alice. Follow Vietnam Alice official Instagram and enjoy Halloween♪ ・Official Instagram: https://www.instagram.com/vietnamalice/ (@vietnamalice) ・Customers who visit the store without a reservation on October 31st (Thursday) will receive 10% off their bill. ・Pumpkin pho will be available only during lunch time (11:00-17:00, LO 17:00) until the end of November.
https://prcdn.freetls.fastly.net/release_image/89141/67/89141-67-a8c1bbf71d7cee4a56888c154000ce81-614×608.jpg ■What is Vietnam Alice
https://prcdn.freetls.fastly.net/release_image/89141/67/89141-67-8f2975955c856a9015ed66d36db4916a-900×672.jpg Our store is located on the 11th floor of Ginza Marronnier Gate 1. As you pass through the entrance, you will find yourself in a modern space inspired by a Vietnamese restaurant in New York. The large windows overlooking the Tokyo Station area let in bright natural light during lunch time, and during dinner time you can enjoy a relaxing meal in a comfortable dining room with a calm and dazzling view of the night view. Please use it for a wide variety of occasions, such as dining with friends, private parties, and business meetings. ■Recommended menu introduction
https://prcdn.freetls.fastly.net/release_image/89141/67/89141-67-98047e0f83d919edb639dfcb2186ad06-3900×3900.jpg “Specialty” Assortment of 5 kinds of spring rolls When you think of Vietnam, you think of spring rolls. An assortment of 2 types of fresh spring rolls, 2 types of fried spring rolls, and 1 type of steamed spring roll.
https://prcdn.freetls.fastly.net/release_image/89141/67/89141-67-e02cd46138edcb0458c774d2ea7789ce-3900×3900.jpg Wagyu beef shoulder loin pho A luxurious pho filled with a bowl full of Wagyu beef shoulder loin.
https://prcdn.freetls.fastly.net/release_image/89141/67/89141-67-75d2f69d83b1e45ef038f1691eae4054-3900×3900.jpg Pineapple fried rice Stir-fried rice with fried rice stir-fried with nuoc mam and ripe pineapple. “Vietnam Alice” has been serving traditional Vietnamese cuisine with an essence that is familiar to Japanese people since its opening. From appetizers to a la carte dishes, main dishes, and desserts, our healthy and varied menu is a lineup that is easy to use for a variety of dining occasions. In addition to our signature spring rolls and various types of pho, you can enjoy exquisite Southeast Asian dishes made with coconut and pineapple in a soft, modern atmosphere. ■Store overview
https://prcdn.freetls.fastly.net/release_image/89141/67/89141-67-613fdabd105526aee9277b87db252597-2268×1701.jpg ■Store name: Vietnam Alice ■Address: Marronnier Gate Ginza 1 11F, 2-2-14 Ginza, Chuo-ku, Tokyo ■TEL: 03-5250-0801 ■Business hours: 11:00-17:00(LO 17:00) / 17:00-23:00(LO 22:00) ■Closed days: Irregular holidays *Same as Marronnier Gate Ginza 1 ■Store HP:
https://vietnam-alice.storeinfo.jp/ ■Official Instagram:
https://www.instagram.com/vietnamalice/ ■Menshoku Co., Ltd. Company Profile ■Company name: Menshoku Co., Ltd. ■Representative: Makoto Nakahara, Representative Director and President ■Head office location: 10th floor, Keihin Higashi-oi Building, 2-13-8 Higashi-oi,
Shinagawa-ku, Tokyo ■U R L: https://mensyoku.co.jp/ ■Business details: ・Restaurant development and operation (70 domestic stores, 10 overseas stores) ・Foreign human resource introduction and support business ・Wholesale business
https://prcdn.freetls.fastly.net/release_image/89141/67/89141-67-4fe43e7e17a4721f124d8b5b8fd3bf7c-2270×2270.jpg [Menshoku Co., Ltd.] Based on the philosophy of “Making people around the world smile by conveying “warmth of feelings through food,” we have opened a variety of restaurants serving Asian cuisine, starting with our original business, “Kitakata Ramen Sakauchi.” We are engaged in the wholesale business of ingredients such as carefully selected locally procured pork and products developed in-house, the introduction of foreign human resources, and efforts to revitalize the business. We believe in the potential of food content produced in Japan and are expanding a wide range of food and beverage-related businesses globally.

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