[Hachikan] Autumn/Winter Taste [Matsuba Crab] Kaiseki in a
250-year-old traditional Japanese house
Hachikan Press release: October 28, 2024 Autumn/Winter Taste [Matsuba Crab] Kaiseki in a 250-year-old traditional Japanese house A time spent in the historical old folk house, “Hachikan” in Ohara, Kyoto, limited to one group per day Image
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https://prcdn.freetls.fastly.net/release_image/103840/26/103840-26-b51484759cfc2df128496e0f14529c38-1200×800.jpg Shabu-shabu meaty crab with crab miso Arrange crab legs filled with meat on a charcoal grill, and add miso sauce to the shell. The crab meat is dipped in miso sauce and served at the perfect time when the mellow aroma wafts from the crab meat. For sake lovers, we also recommend “Kora Sake”, which is made by pouring hot sake into the shell. Eat all the seasonal Matsuba crab. The chef, who has been training for many years at a long-established restaurant in Kyoto, will demonstrate his skills and invite you to the world of gourmet food. Please enjoy the meaty Matsuba crab, which is said to be the king of autumn and winter flavors that can only be tasted now, at the quaint and relaxing inn “Hachikan”. Spend a moment in a 250-year-old historical building
https://prcdn.freetls.fastly.net/release_image/103840/26/103840-26-d01e01e62860b656b8fa0fef4226abdc-3000×2000.jpg Autumn is the season, and winter is quickly approaching. The autumn leaves of Ohara, the village of kindness, are perfect for an autumn trip. In Hachikan, the green maple trees in the tea garden change color and are covered in autumn leaves. The place to dine while watching the autumn leaves is in the main building, which is a detached house with a thatched roof. The kitchen was built 250 years ago and had a stove, where Ohara-san used to cook rice as a farmer. In Kyoto, it is affectionately called “Okudo-san.” Each grain of rice is cooked in a clay pot in a thatched-roofed oven, making each grain fluffy and moist, allowing you to fully absorb the blessings of the local Ohara region. There’s something deeply moving about eating while feeling the history of how people lived here 250 years ago and what kind of ingenuity they used to live here. By all means, sharpen your five senses with a glass of sake in hand and feel well-balanced. [Matsuba Crab Special Kaiseki Day Trip Plan] Period: November 8, 2024 to March 15, 2025 *Ends as soon as the season ends Capacity: Day/night 2-8 people Afternoon From 12:00 Evening session From 17:00 4 people table x 2 Up to 8 people per group possible Price: per adult 96,800 yen (Tax included) Cuisine: Kaiseki cuisine including Matsuba crab (appetizer, soup, mukozuke, strong side dish, hassun, grilled dish, simmered dish, rice, dessert) *Drinks with meals are charged separately. We also have non-alcoholic drinks available.
Transportation: Please contact us For reservations, please contact us at _ga_BKSHQPCMB3*MTcyODU0NTc5OC4yMS4wLjE3Mjg1NDU3OTguNjAuMC4w” style=”text-decoration:underline;color:#666;word-break:break-all;” target=”_blank” rel=”nofollow ugc noopener”> Hachikan website , Ikkyu Restaurant Site or apply by phone.
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https://prcdn.freetls.fastly.net/release_image/103840/26/103840-26-ce9bfa2e4461bb63cc123cfd1c024321-3307×2205.jpg [Matsuba crab special kaiseki plan with tea ceremony] There is also a plan that includes a tea ceremony by a Hachikan tea ceremony master. After enjoying kaiseki cuisine, you can experience a tea ceremony in an authentic tea room. Chairs are also available for those who are not comfortable sitting upright. One adult 109,300 yen (Tax included)
https://prcdn.freetls.fastly.net/release_image/103840/26/103840-26-92e3d44b38875513909defdb2661a774-2400×1600.jpg [Matsuba Crab Special Kaiseki Accommodation Plan] Capacity: One group per day, up to 5 people *If you would like to make a reservation for 6 or more people, please contact us by phone. Accommodation fee: per group 800,000 yen (Tax included) Meal price: per person 96,800 yen (Tax included) *Includes breakfast, tea ceremony, relaxation massage, and SPA use. *Transfer to the nearest station in Kyoto City For reservations, please contact us at
_ga_BKSHQPCMB3*MTcyODU0NTc5OC4yMS4wLjE3Mjg1NDU3OTguNjAuMC4w” style=”text-decoration:underline;color:#666;word-break:break-all;” target=”_blank” rel=”nofollow ugc noopener”> Hachikan website or apply by phone.
https://prcdn.freetls.fastly.net/release_image/103840/26/103840-26-cd22311387d8e9b000ee129464261e9d-1920×1280.jpg What is Hachikan Ohara is a “village of kindness” located about 50 minutes by car from Kyoto Station. This inn is a pure Japanese-style building with a thatched roof that is said to have been built about 250 years ago and can be rented out entirely. Limited to one group per day, you can use it for private trips or meals with your loved ones without having to meet other customers. Hachikan concept Promising “three arrangements” At Hachikan SPA/Tea ceremony/Meals We have three options available for you to choose from: After being prepared with hospitality that touches the five senses, you open your heart with your sixth sense, which gives you a feeling similar to a state of mindfulness, and once you feel the energy of nature and the gods with your seventh sense, you are already in your own eighth sense. feeling. It’s the moment when you encounter a feeling you’ve never had before. Our concept is to provide an environment where you can experience something that can only be found at Hachikan, where you can experience a sense of calm from your daily life in an extraordinary space, and when you return to your daily life, you can experience a different version of yourself.
https://prcdn.freetls.fastly.net/release_image/103840/26/103840-26-999c999169c7d1eba0795d3867d1e285-1181×787.jpg Get ready with SPA Hachikan SPA offers high-standard facilities such as a cypress bath, open-air bath, dry sauna, and thermarium (steam sauna). We provide a true sense of well-being with our relaxation services. Enjoy relaxation and detox.
https://prcdn.freetls.fastly.net/release_image/103840/26/103840-26-73679ed8092d0d5d31e93bbac8b81ae7-3000×2000.jpg Get ready with a tea ceremony At the tea room “Nyoharu”, which is said to have been named by the author Yasushi Inoue, we offer you time to reflect on yourself through the tea ceremony experience. The tea ceremony instructor will explain the details in detail, so even those with little experience can enjoy the experience to the fullest. Experience Japan’s traditional manners and spirit.
https://prcdn.freetls.fastly.net/release_image/103840/26/103840-26-374a7b2c0d4c85933507143d90335cec-1600×1200.jpg Get well with food After relaxing, detoxing and calming your mind, recharge your batteries with delicious food. We offer a blissful kaiseki meal prepared by Hachikan’s exclusive visiting chef who has mastered the best of Japanese cuisine. We promise to soothe your body from the inside out with seasonal meals made with luxurious local Ohara fresh vegetables and carefully selected ingredients from all over Japan. [Facility overview] Site: Approximately 625 square meters Main house: Approximately 140 square meters (restored old folk house from about 250 years ago with thatched roof; large hall, alcove, hearth) Detached approximately 105 square meters (a two-story maisonette-type accommodation building is rented out) Tea room “Nyoharu”, an authentic tea room made in the style of a Sukiya restaurant Hachikan https://hachikan.jp/ 108 Oharado Teramachi, Sakyo-ku, Kyoto 601-1245 info@hachikan.jp 075-744-0997 Nippon REIT Co., Ltd. Hotel & SPA Division PR/Marketing Department: Nishio pr@nihon-reit.jp 06-6281-1717 (Representative)
