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Home » Explore » Hotel Indigo Tokyo Shibuya Hotel Indigo Tokyo Shibuya Winter Strawberry Afternoon Tea Reservations Now Available A mixture of sweets that let you enjoy strawberries and savouries that shine with the chef’s creativity

Hotel Indigo Tokyo Shibuya Hotel Indigo Tokyo Shibuya Winter Strawberry Afternoon Tea Reservations Now Available A mixture of sweets that let you enjoy strawberries and savouries that shine with the chef’s creativity

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[Hotel Indigo Tokyo Shibuya] Hotel Indigo Tokyo Shibuya Winter Strawberry Afternoon Tea Reservations Now Available A mixture of sweets that enjoy strawberries and savory that shines with the chef’s creativity ​
Hotel Indigo Tokyo Shibuya Press release: November 6, 2024 Hotel Indigo Tokyo Shibuya Winter Strawberry Afternoon Tea Reservations Now Available A mixture of sweets that enjoy strawberries and savouries that shine with the chef’s creativity Available in a special Christmas decoration style for a limited time from December 20th to December 25th
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“Hotel Indigo Tokyo Shibuya” (Dogenzaka, Shibuya-ku, Tokyo, General Manager: Rebecca Thorn) will be offering strawberry afternoon tea at the all-day dining “Gallery 11” from Monday, December 2, 2024, and will be offering strawberry afternoon tea from Monday, December 2, 2024. We would like to inform you that we will start offering a winter menu from Friday, December 6, 2020. Reservations will be accepted starting today. Strawberry afternoon tea where you can enjoy a mixture of strawberries and various seasonings and textures
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https://prcdn.freetls.fastly.net/release_image/123158/33/123158-33-d5dee02afff28ed85f2700fc43763a0a-1080×1080.jpg At this year’s Strawberry Afternoon Tea, you can enjoy sweets made with strawberries and savouries that add a chef’s playfulness to Mediterranean cuisine using Japanese ingredients and seasonings. “Strawberry Mousse and Cheesecake Cardamom” is based on Gallery 11’s signature dessert, Basque-style cheesecake, and is accented with strawberry mousse and cardamom, as well as a unique texture that combines guimauve and chocolate with pink pepper. You can enjoy strawberry sweets that are inspired by the pastry chef’s creativity, such as the “Strawberry Guimauve Chocolate Bonbon Pink Pepper,” which has an attractive accent.
https://prcdn.freetls.fastly.net/release_image/123158/33/123158-33-5c63af1188ba8accce9845eeb14b5c48-1080×1080.jpg The savory menu “Caramelized Pork Ribs and Vegetable Bao” is inspired by Shibuya’s street food, Bao.The pork ribs marinated in miso are accented with sesame to create a neighborhood-inspired dish. The combination of mentaiko, sea urchin, and egg creates a creamy texture, allowing you to enjoy the interplay of various flavors in “Mentaiko, Umeboshi, Shiso Scrambled Eggs with Sea Urchin”. “Red Wine Flavored Hamachi Carrot Mousse Cumin”, which is filled with the chef’s commitment to glazing seasonal yellowtail with cinnamon and
nutmeg-scented red wine, is reminiscent of mulled wine, which is indispensable for the Mediterranean festive season.
https://prcdn.freetls.fastly.net/release_image/123158/33/123158-33-dc70815ce459f9813ef81335513df4f9-1080×720.jpg From December 20th to December 25th, special decorations to get you in the Christmas mood are available Furthermore, for a limited time from December 20th (Friday) to December 25th (Wednesday), 2024, we will be offering a special strawberry afternoon tea with sweets decorated in a Christmas version. Enjoy a blissful moment that satisfies both your heart and stomach with these strawberry sweets that will get you in the Christmas spirit. [Sweets] ・Strawberry ganache sandwich
・Strawberry mousse and cheesecake cardamom ・Strawberry and pistachio tart ・Strawberry and Greek yogurt panna cotta ・Strawberry Mont Blanc ・Meringue sandwich Kabosu cream and caramel mousse ・Strawberry Gimauve Chocolate Bonbon Pink Pepper [Savory] ・Jamon Serrano Truffle and Strawberry Sangria ・Caramelized pork ribs and vegetable bao ・Mentaiko, pickled plums, shiso scrambled eggs with sea urchin ・Lamb shoulder confit paprika and yuzu pepper temari sushi ・Endive beetroot sake cream tarte tatin ・Red wine-flavored yellowtail carrot mousse cumin ・Crispy artichoke and soy meat kebab with garlic sesame aioli [Drink] ・Coffee by ONIBUS COFFEE HITS Original Blend / City Roast / Iced Coffee / Cafe Latte / Cappuccino / Espresso ・Tea by Brew Tea Co. English Breakfast / Earl Gray / Chai / Green Tea / Moroccan Mint / Apple & Blackberry / Lemon & Ginger Reservation acceptance period: November 6, 2024 (Wednesday) – March 1, 2025 (Saturday) *Reservations must be made by 21:30 the day before your visit Offer period: December 2, 2024 (Monday) to March 2, 2025 (Sunday) Location: Hotel Indigo Tokyo Shibuya 11th floor “Gallery 11” Time: 14:30 – 17:30 (L.O. 16:00) Price: 5,060 yen (consumption tax included, service charge not included) Click here to make a reservation ​ Fascinating lunch course featuring chef’s recommended homemade smoked salmon
https://prcdn.freetls.fastly.net/release_image/123158/33/123158-33-f1794aa6f4c260d38c559a69bb6863ec-1080×720.jpg Our Neighborhood Star provides fresh cheese every day in Shibuya. “SHIBUYA CHEESE STAND” A winter lunch course that starts with an appetizer made with freshly made mozzarella cheese purchased from Japan. The luxurious lineup includes pasta with our chef’s homemade smoked salmon, the main dish of beef cheeks stewed in red wine that has a melt-in-the-mouth texture by slowly simmering it for a long time, and chocolate opera cake filled with rich chocolate. We will deliver it to you. *A winter dinner course is also available separately. ・Reservation period: November 6, 2024 (Wednesday) – March 4, 2025 (Tuesday) ・Offer period: December 6, 2024 (Friday) to March 4, 2025 (Tuesday) ・Location: Hotel Indigo Tokyo Shibuya 11th floor “Gallery 11” ・Time: Lunch 11:30-14:30 (L.O. 14:00) / Dinner
18:00-23:00 (L.O. 21:30) ・Price: Lunch 3,960 yen~ / Dinner 7,480 yen~ (consumption tax included, service charge not included) ・Reservation Click here to make lunch reservations ​ Click here to make dinner reservations ​ *The menu may change depending on the availability of ingredients. OMAKASE COUNTER course where you can enjoy fatty seasonal flounder in luxury Image
URL: https://prcdn.freetls.fastly.net/release_image/123158/33/123158-33-379e0ec5084c9930d9c97fe6949882b3-1080×720.jpg Winter flounder is characterized by its good fat and rich flavor. “Grilled flounder with bouillabaisse and winter vegetables” using seasonal flounder is finished with bouillabaisse sauce, a traditional recipe from Marseille, to express the chef’s creativity. The appetizer “Caramelized Onion Anchovy Black Olive Pie” is inspired by Pissaladière, a local cuisine of southern France, and its colors are reminiscent of the festive Christmas market. Enjoy a gourmet experience that can only be had here in the lively space of the open kitchen. ・Reservation acceptance period: November 6, 2024 (Wednesday) – March 3, 2025 (Monday) *Until 21:30 the day before your visit ・Offer period: December 6, 2024 (Friday) to March 4, 2025 (Tuesday) ・Location: Hotel Indigo Tokyo Shibuya 11th floor “Gallery 11” ・Time: Lunch 11:30-14:30 (L.O. 14:00) / Dinner 18:00-23:00 (L.O. 21:30) ・Price: From 13,200 yen (consumption tax included, service charge not included) Click here to make a reservation ​ *The menu may change depending on the availability of ingredients. Gallery 11 Overview: • Official name: Gallery 11 • Opening date: Tuesday, August 29, 2023 • Address: 11th floor, Hotel Indigo Tokyo Shibuya, 2-25-12 Dogenzaka, Shibuya-ku, Tokyo 150-0043 • Website:
https://gallery11.jp/ • Instagram:
https://www.instagram.com/Gallery11shibuya/ • Facebook:
https://www.facebook.com/Gallery11shibuya • Logo:
https://prcdn.freetls.fastly.net/release_image/123158/33/123158-33-852c70792d31b11e1cc85f9a124d6dee-1410×595.jpg Hotel Overview: • Official name: Hotel Indigo Tokyo Shibuya • General Manager: Rebecca Thorn • Opening date: Tuesday, August 29, 2023 • Address: 2-25-12 Dogenzaka, Shibuya-ku, Tokyo 150-0043 • Guest rooms: 272 rooms (13th to 28th floors) • Facilities: 3rd floor: cafe, 11th floor: restaurant/bar/terrace, 12th floor: hotel reception, gym • Official website:
https://www.ihg.com/hotelindigo/hotels/jp/ja/shibuyaku/hndsh/hoteldetail • Instagram: https://www.instagram.com/hotelindigotokyoshibuya/ • Facebook: https://www.facebook.com/HotelIndigoTokyoShibuya About Hotel Indigo(R): Hotel Indigo is a lifestyle boutique hotel that reflects the character and local charm of a city, no matter where it is located around the world. The creative and warm space created with inspiration from local culture, community, food culture, designs rooted in the land, and hidden trends will tickle the curiosity of visiting guests. Hotel Indigo opens the door to and connects with a neighborhood full of exciting stories. For more information, please visit the brand’s official website Other SNS sites
, Please see. About IHG Hotels & Resorts / IHG・ANA・Hotels Group Japan: IHG Hotels & Resorts [LON:IHG, NYSE:IHG (ADRs)] is a global hospitality company delivering True Hospitality for Good. We operate the following 19 hotel brands, with over 6,400 hotels in over 100 countries around the world, and over 2,000 hotels under development. Also, IHG One Rewards is one of the world’s largest loyalty programs, and you can enjoy a variety of benefits. Luxury & Lifestyle: Six Senses Hotels Resorts Spa , Regent Hotels & Resorts , InterContinental Hotels & Resorts , Vignette Collection , Kimpton Hotels & Restaurants , Hotel Indigo Premium: voco , HUALUXE Hotels & Resorts , Crowne Plaza Hotels & Resorts , EVEN Hotels Essentials: Holiday Inn Hotels & Resorts , Holiday Inn Express , Garner , avid hotels Sweets: Atwell Sweets , Staybridge Suites , Holiday Inn Club Vacations , Candlewood Suites Exclusive Partners: Iberostar Beachfront Resorts InterContinental Hotels Group PLC is the holding company of the Group, incorporated in the United Kingdom and registered in England and Wales. IHG hotels and corporate offices around the world employ approximately 375,000 people and welcome guests from around the world every day. *As of June 30, 2024 In Japan, in December 2006, we established IHG ANA Hotels Group Japan, a joint venture company with ANA, which operates eight brands including co-brands with ANA (InterContinental, Six Senses, Kimpton, Crowne Plaza, Holiday).・Inn, Holiday Inn Resort, Holiday Inn Express, Hotel Indigo, VOCO), 47 hotels with approximately 14,000 rooms. In the future, there will be three Garner Hotels in Osaka (2024), Hotel Indigo Nagasaki Glover Street (2024), ANA Holiday Inn Resort Karuizawa (2025), Holiday Inn Kyoto Gojo (2025), and InterContinental Sapporo (2025). We plan to open 15 hotels, including three ANA Crowne Plaza hotels in Kochi, Chiryu, and Hamamatsu (2026), Regent Kyoto (2027), and VOCO Hiroshima (2027). Additionally, in 2025, the Rihga Royal Hotel Osaka Vignette Collection will be born, bearing the first “Vignette Collection” brand in Japan (currently undergoing brand transition). IHG Hotels & Resorts continues to expand in Japan, offering even more travel options. *As of August 31, 2024 IHG Global Site: https://www.ihg.com/hotels/gb/en/reservation IHG Newsroom Site: https://www.ihgplc.com/en/ IHG OneRewards app:
https://apps.apple.com/us/app/ihg-hotel-deals-rewards/id368217298 IHG OneRewards app:
https://play.google.com/store/apps/details?id=com.ihg.apps.android LinkedIn: https://www.linkedin.com/company/ihghotels&resorts/ IHG・ANA・Hotels Group Japan official website:
https://www.ihg.com/japanhotels

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