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Home » Explore » ANCHOR Co., Ltd. A luxurious experience of eating bread and rice together! ? Fried Sandwich Specialty Store Age.3 “Luxurious Fried Sandwiches for Traveling in Japan” will be available from early November along with “local specialties” from all ov

ANCHOR Co., Ltd. A luxurious experience of eating bread and rice together! ? Fried Sandwich Specialty Store Age.3 “Luxurious Fried Sandwiches for Traveling in Japan” will be available from early November along with “local specialties” from all ov

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[ANCHOR Co., Ltd.] A luxurious experience of eating bread and rice together! ? [Fried Sandwich Specialty Store Age.3] “Luxurious Fried Sandwiches for Traveling in Japan” will be available from early November along with “local specialties” from all over Japan! ​
ANCHOR Co., Ltd. Press release: November 6, 2024 A luxurious experience of eating bread and rice together! ? [Fried Sandwich Specialty Store Age.3] “Luxurious Fried Sandwiches for Traveling in Japan” will be available from early November along with “local specialties” from all over Japan! “Luxurious Fried Sandwich Project Traveling in Japan” 9th edition: Fukuoka Prefecture special feature announcement Japan has many specialties and delicious food cultures that have been passed down from generation to generation. The “Japan Travel Luxury Fried Sandwich Project” began with the desire to spread the deliciousness of various parts of Japan to people both domestically and internationally. This time, in the 9th installment, we will deliver the luxurious taste of “Fukuoka Prefecture”. From early November, sales will begin for a limited time and in limited quantities at [Age.3 KAMA] and [Age.3 HAKATA (Hakata)]. We hope that many people will become interested in the charms of each region through “Luxury Fried Sandwiches Traveling in Japan”. Please note that this product is not available at [Age.3 GINZA]. The 9th installment is Fukuoka Prefecture, “Seared Mentaiko Rice”
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The 9th offering in Fukuoka Prefecture is “Aburi Ippon Mentaiko Gohan.” Luxurious mentaiko sandwich! A masterpiece where you can enjoy the best of mentaiko with crispy bread. A luxurious whole “roasted mentaiko” is sandwiched between crispy fried bread along with “mentaiko mixed rice”. Furthermore, the spicy mentaiko sauce, aromatic seaweed, and mayonnaise are accented to create an exquisite taste that brings out the flavor of the mentaiko. The combination of roasted mentaiko, rice, and crispy bread is outstanding. Please enjoy the feeling of satisfaction that spreads every time you eat, and a luxurious dish that is full of volume.
https://prcdn.freetls.fastly.net/release_image/107332/33/107332-33-7c88ae6cbd606aa222b4a3507b3bad72-1718×1832.png Speaking of “karashi mentaiko”, Fukuoka The largest production volume of mustard cod roe in Japan! “Karashi Mentaiko” is a specialty produced in Fukuoka. It is made by marinating pollack ovaries in seasonings such as chili peppers. Hakata is home to many mentaiko specialty restaurants, each offering a wide variety of deep flavors thanks to their ingenuity. Why not try comparing and finding your favorite mentaiko?
https://prcdn.freetls.fastly.net/release_image/107332/33/107332-33-340cfd04023f4aa0b8ae552d8a528f46-3900×3900.png Delicious food from all over the country in fried sandwiches! New fried sandwich project started. Introducing the new “Luxury Fried Sandwiches for Traveling in Japan”, a collaboration between “specialties” and “fried sandwiches” from all over Japan! Fried sandwiches with unique characteristics from each prefecture are scheduled to appear one after another. Find your favorite local fried sandwich! The whipped cream used in the fried sandwiches is a “low-carb whipped cream” developed by Age.3 with a unique formulation. Even those on a diet can enjoy it with confidence.
https://prcdn.freetls.fastly.net/release_image/107332/33/107332-33-b32048a9aef585337c55b120de7bb398-2668×1390.png Contains Lakanto, a natural sweetener that is sugar-free and has zero calories, yet has the same sweetness as sugar. The highly purified extract of the Cucurbitaceae plant “Luohan Guo” and the natural sweetener ingredient “erythritol” are combined in an exquisite balance to achieve a sweetness close to that of sugar. This
low-carbohydrate whipped cream has a refreshing and light texture that you won’t get tired of eating till the end.
https://prcdn.freetls.fastly.net/release_image/107332/33/107332-33-77ce7e07fbc609259eed1cbabc361b8f-1561×761.png Luo Hanguo We are looking for “ingredients” to put in “fried sandwiches”!
https://prcdn.freetls.fastly.net/release_image/107332/33/107332-33-626e76af2e0a1d777ff97ee4122ab310-3868×2014.jpg In Japan, each region has its own ingredients and food culture. There is a wide variety of products, from nationally famous specialties to secret specialties that continue to be loved by locals. We would like to create “fried sandwiches” together with companies and producers who create such foods. We would like to spread the word together. If you are a company or producer who thinks, “Maybe it would be delicious if you put it on fried bread,” or “It might not go well, but I would like to promote it,” please contact Nakajima, our PR representative. [Recruiting PR ingredients! 】Contact us ​ 1. “Please select the content” 2. Please select “About the recruitment of ingredients” to be inserted into “fried
sandwiches”. *Please fill in the required information and click “Send”. ●Inquiries regarding “Recruitment of Fried Sandwich
Ingredients” ANCHOR Co., Ltd. Public Relations Officer Nakajima TEL: 0948-52-6361 / Mobile: 090-9485-1135 mail:fruitsandthree@gmail.com (You can also contact us directly by phone or email) Produced by the head chef who trained at Hotel Okura Tokyo, Kyoto, and Fukuoka. Image
URL: https://prcdn.freetls.fastly.net/release_image/107332/33/107332-33-9ac750cb55c9726fd1eec81274c0d49d-1201×1601.png General Manager Kohei Matsushita Profile Born in Fukuoka Prefecture in 1994. When he was in elementary school, he saw the joy on his mother’s face when he helped her in the kitchen and fell in love with cooking. After studying at a cooking and confectionery school with a passion for food, he started training at Yamazato, a Japanese restaurant in Hotel Okura Tokyo in 2014. I went to [Hotel Okura Kyoto] due to the hotel’s renovation. Learn about Kyoto Kaiseki, which expresses the seasons and worldview through ingredients and presentation. After that, he studied at [Hotel Okura Tokyo] and [Hotel Okura Fukuoka]. From 2023, he will be the head chef of [FRUITS SAND THREE]. Currently, as the representative and head chef, he uses his skills on a daily basis, developing ingredients such as cream and creating new products (Age.3), integrating the techniques he has cultivated in Japanese cuisine into sweets. Comment The simplicity of the ingredients makes them stand out, as well as the placement of the fruit, the balance of colors, and other aspects that are aesthetically pleasing. We strive to create sweets that do not compromise on everything from
melt-in-your-mouth texture and texture to calories. Store information
https://prcdn.freetls.fastly.net/release_image/107332/33/107332-33-c175c98541795a1e521608196f08b8c8-1281×1401.png Age.3 GINZA 1-24-11 Ginza, Chuo-ku, Tokyo 104-0061 (Sugiura Building 1F) TEL: 070-1317-7334 11:00 -19:00 Closed: Monday Instagram: https://www.instagram.com/age.3_ginza/
https://prcdn.freetls.fastly.net/release_image/107332/33/107332-33-bce2ffd0f6847efe5f4173da5cd8dfc7-1281×1401.png Age.3 HAKATA (Agesan Hakata) 〒810-0002 MK TOWNS Nishinakasu 1-B, 6-14 Nishinakasu, Chuo-ku, Fukuoka City, Fukuoka Prefecture TEL:
070-9236-1965 11:00-21:00 Closed: Monday Instagram:
https://www.instagram.com/age.3_hakata/
https://prcdn.freetls.fastly.net/release_image/107332/33/107332-33-5963a1e322425d1bf08eae63f74157b8-1281×1401.png FRUITS SAND THREE / Age.3 KAMA 883-1 Ushikuma, Kama City, Fukuoka Prefecture 820-0301 Kama Bus (inside the tenant) TEL: 070-4310-4439 10:00 – 16:00 Ends as soon as it runs out Friday until 21:00/No regular holidays Instagram:
https://www.instagram.com/fruits_sand_three/
https://prcdn.freetls.fastly.net/release_image/107332/33/107332-33-259ce0e32ea7131d4c5072be86435acb-1335×1459.png Age.3 HONG KONG《Opening on June 25, 2024!》 Moko New Century Plaza 193 Prince Edward Rd W, Mong Kok, Hong Kong 11:30-19:00 Regular holidays: Same as Moco Instagram: https://www.instagram.com/age.3hk/ ●For press inquiries ANCHOR Co., Ltd. Public Relations Officer Nakajima TEL: 0948-52-6361 / Mobile: 090-9485-1135 mail:fruitsandthree@gmail.com URL: https://fruitssand-three.com

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