Samyo Japan Co., Ltd. Two new types from K-SPICY’s representative brand “Buldak Stir-Fried Noodles” series, “Yannyeom Chicken Flavor” and “Jajang”, are now available!

[Samyo Japan Co., Ltd.] Two new types from K-SPICY’s representative brand “Buldak Stir-Fried Noodles” series, “Yannyeom Chicken Flavor” and “Jajang”, are now available! ​
Miyo Japan Co., Ltd. Press release: November 7, 2024 Two new types from K-SPICY’s representative brand “Buldak Stir-Fried Noodles” series are now available: “Yannyeom Chicken Flavor” and “Jajang”! Various flavors will be available in two forms, bag noodles and cup noodles, to be released nationwide from November 2024 Samyang Japan Co., Ltd. (Headquarters: Tokyo, Representative Director: Hong Beom-jun) is the representative brand of K-SPICY from Korea, which has sold over 5.3 billion servings in approximately 100 countries, the “Buldak Stir-fried Noodles” series. From November, we will release two types of noodles, “Yannyeom Chicken Flavor” and “Jajang”, in the form of bag noodles and cup noodles, respectively, nationwide from November. The popular Korean dish “Yannyeom Chicken” is now available in Buldak! In Korea, there is a culture where family and friends gather every Friday night to enjoy small pleasures while eating chicken and beer. It is called bulgeum, and it means “Flaming Friday” in Japan. Bulgeum’s standard menu is yangnyeom chicken, a Korean dish with a sweet and salty flavor made with soy sauce, garlic, and gochujang. We have recreated the taste of yangnyeom with buldak.
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How popular is “Yangnyeom” in Korea? A Korean chicken specialty store that has recently expanded into Japan. Chicken is also very popular in South Korea, which has an interesting culture that is different from Japan. The best way to eat Korean fried chicken is to drink beer while eating it. In Korea, there is a word “chimaek” (치맥), which is a combination of chicken and beer (Korean: maekju (맥주)), and was coined because chicken and beer go so well together. Among all types of fried chicken, “Yannyeom Chicken” is a type of chicken that is covered in plenty of sweet and spicy sauce, so it goes great with beer! Kakin has a culture of enjoying chimeku with friends, lovers, and family. Recommended points of “Yangnyeom chicken flavored buldak stir-fried noodles” 1. Increase the sweetness with buldak sauce and yangnyeom sauce! A sweet and spicy yangnyeom sauce made with red chili peppers, garlic, and onions. The rich, sweet and spicy sauce makes it a flavor that is easy to eat even for people who don’t like spiciness. It goes perfectly with the chewy buldak noodles. 2. Roasted sesame seeds enhance the aroma! It uses roasted sesame seeds, and together with the sweet and salty yangnyeom sauce, you can enjoy a more fragrant flavor than the existing buldak series. 3. Enhance your Korean taste by pairing with your favorite drink! By eating Yangnyeom chicken, which is one of the most popular K-FOODs, with buldak stir-fried noodles, you can get a more Korean feel. Enjoy it with beer or cider after work, on the weekend, or when you need a relaxing moment. Korean-style Chinese food “Jajangmyeon” is now available in Buldak! Korea has Korean-style Chinese cuisine that is different from the authentic Chinese cuisine. That is exactly Jajangmyeon. The fragrant and sweet flavor that Koreans of all ages love is fused with the buldak stir-fried noodles that are known as “too spicy! But too delicious!” to create a dish that allows you to enjoy the fluffy and fragrant stimulation of jajang.
https://prcdn.freetls.fastly.net/release_image/56173/60/56173-60-d04f754d7f9177999655fb910fd33b40-1080×1080.png When do you eat Jajangmyeon in Korea? In Korea, it is called Jajangmyeon (짜장면), and there is a culture where it is enjoyed in various situations. In South Korea, where the delivery culture is more developed than in Japan, jajangmyeon has become a standard delivery menu. Just as in Japan, people eat soba noodles on the day they move, in Korea, it is difficult to cook for yourself on the day you move, and it is also difficult to go out to eat, so people often eat jajangmyeon delivered to their home. There is a culture where people eat it not only when they move, but also during celebratory seasons such as entrance ceremonies and graduation ceremonies. Also, April 14th every year is a day called “Black Day”, where people who couldn’t spend Valentine’s Day and White Day with their significant other enjoy being single, get together with friends, wear black clothes, and eat black jajangmyeon. We have an interesting event. Jajangmyeon, which has a mild and sweet flavor that has a variety of cultural origins, is a Korean soul food that can be enjoyed by everyone from children to adults. Recommended points of “Jajang Buldak Stir-Fried Noodles” 1. Korean style Chinese food! This stir-fried buldak noodle is inspired by Jajangmyeon, which even Chinese people eat when they come to Korea, so you can enjoy the Korean atmosphere. 2. Make a fragrant and spicy sauce with buldak sauce and jajang sauce! Jajang sauce, which is a combination of onions, garlic, and ginger, is added to the buldak sauce to create a fragrant taste that adds the flavor of jajang and the spiciness of buldak, which is not greasy and refreshing. 3. Add some gyoza to make it more Korean! By eating the standard “mandu” (gyoza) and “pickled radish” as accompaniments to the Korean-Chinese signature dish “jajangmyeon,” you can get a more Korean feel. Like Korean culture, it is recommended for moving and festive seasons. Product information
https://prcdn.freetls.fastly.net/release_image/56173/60/56173-60-bbebe8e7536e282dcc86d95f19018e49-1200×939.png Product name: Yangnyeom chicken flavored buldak stir-fried noodles Capacity: 140g/bag Quantity: 40 meals/case Suggested retail price: 218 yen (excluding tax) Sales channel: Supermarkets, convenience stores, and mass retailers nationwide Official online shop (Qoo10/Amazon) etc. Sequentially available
https://prcdn.freetls.fastly.net/release_image/56173/60/56173-60-2fe90e7e444dc0b3c71ea9d764affe3e-1998×1867.png Product name: Yangnyeom chicken flavored buldak stir-fried noodles BIGCUP Capacity: 115g/bag Quantity: 16 meals/case Suggested retail price: 334 yen (excluding tax) Sales channel: Supermarkets,
convenience stores, and mass retailers nationwide Official online shop (Qoo10/Amazon) etc. Sequentially available
https://prcdn.freetls.fastly.net/release_image/56173/60/56173-60-1a27639f505fa8844bf903bbf0117d30-2386×1867.png Product name: Jajangbuldak stir-fried noodles Capacity: 140g/bag Quantity: 40 meals/case Suggested retail price: 234 yen (excluding tax) Sales channel: Supermarkets, convenience stores, and mass retailers nationwide Official online shop (Qoo10/Amazon) etc. Sequentially available
https://prcdn.freetls.fastly.net/release_image/56173/60/56173-60-576a32e8ac7602da375e8d36c1e7e6e6-1200×1121.png Product name: Jajangbuldak stir-fried noodles BIGCUP Capacity: 105g/bag Quantity: 16 meals/case Suggested retail price: 350 yen (excluding tax) Sales channel: Supermarkets, convenience stores, and mass retailers nationwide Official online shop (Qoo10/Amazon) etc. Sequentially available What is buldak stir-fried noodles Buldak is K-Spicy’s representative brand. Since its launch in South Korea in 2012, it has achieved ultra-high growth over the past 10 years, driving Samyang Foods’ sales of approximately 1 trillion yen and growing into a company that accounts for 50% of South Korea’s exported instant noodles. Currently, we have expanded our lineup to include buldak sauce, snacks, and other products in addition to buldak stir-fried noodles. ▼Buldak stir-fried noodles brand site
https://samyangfoods.co.jp/buldak/
https://prcdn.freetls.fastly.net/release_image/56173/60/56173-60-0637d64149f682d4b6bd8003819f5771-1080×1080.png Company information [Miyo Japan Co., Ltd.] ・Representative: Hong Buljun Representative Director ・Head office location: 12F, Kanda Nishiki-cho Yasuda Building, 3-23-1 Kanda Nishiki-cho, Chiyoda-ku, Tokyo 101-0054 ・Established: January 29, 2019 ・Business details: Instant noodles, snacks, sauces ・Company website:
https://samyangfoods.co.jp