GFC Co., Ltd. launches “Kappo Butter [Saikyo Miso],” a new
Japanese-Western seasoning with an exquisite flavor created by the “strongest” combination of Saikyo miso and butter
GFC Press release: November 7, 2024 GFC Co., Ltd. launches “Kappo Butter [Saikyo Miso],” a new
Japanese-Western seasoning with an exquisite flavor created by the “strongest” combination of Saikyo miso and butter. Soft on the inside and crispy on the outside! Just bake it for a flavorful finish! A Japanese-Western recipe made with Saikyo miso and butter. Introducing a new seasoning that pairs perfectly with seafood. GFC Co., Ltd. (Headquarters: Kasamatsu-cho, Hashima-gun, Gifu Prefecture, President: Koichi Nishimura), a wholesaler of processed foods for commercial use, has released a new seasoning, “Kappo Butter Saikyo Miso,” which achieves harmony between Japanese and Western styles. Ta.
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https://prcdn.freetls.fastly.net/release_image/116507/29/116507-29-fb676ee44995699e286f6abecc8b87d8-2411×1808.jpg “Kappo Butter Saikyo Miso” is a mixture of breadcrumbs and the gentle sweetness of Saikyo miso and rich butter.When placed on top of food and baked in an oven, the butter melts, creating a fluffy texture on the inside and crispy outside. You can enjoy it. It goes well with meat, seafood, and vegetables, and can be used in a wide variety of dishes.
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https://prcdn.freetls.fastly.net/release_image/116507/29/116507-29-c8050d15e689b05a32fa7cd8cdcd6b56-2582×1937.jpg Since you can add the richness of butter and a new texture to your usual Japanese grilled dishes, you can develop a variety of menus depending on the arrangement. For example, just add it to steak or grilled foil to create a dish that adds depth to the dish. You can also easily enjoy a luxurious taste by simply baking it on bread or baguette. It can be used in a wide variety of ways as a versatile seasoning that will satisfy even professional chefs. Main features Exquisite harmony of Japanese and Western: The deep flavor of Saikyo miso and the rich richness of butter combine to bring you a new way to enjoy Japanese food like never before. Various arrangements possible: You can enjoy its deliciousness in a variety of ways, including steak, foil grilling, beach grilling, grilled dishes, and baguettes. Easy and convenient: Anyone can easily create a professional-looking finish by simply placing it on top of the ingredients and baking. It is especially useful in busy situations.
https://prcdn.freetls.fastly.net/release_image/116507/29/116507-29-180f2b7f80714fd27f02b344d0936a18-3016×2262.jpg Product overview Raw materials :Butter, miso, dry bread crumbs, sake, fermented seasonings, etc. Best before date :558 days Product size :250g How to save :Frozen Usage scene : Grilled seasoning For inquiries regarding products, please contact Click here (gfc-jp.com) Thank you. GFC Co., Ltd. has many other new products in stock. For more information, please visit Home page Please take a look. You can view the web catalog and product information here. About GFC Co., Ltd. Our company’s vision is “We want to create delicious encounters and spread delicious smiles around the world.” Since our founding, we have communicated the wonders of Japanese food culture to the nation and the world through the planning, development, and sale of processed foods for commercial use. With approximately 30,000 product items and collaboration with over 1,000 partner companies, we are able to provide a stable supply of high-quality, safe products. In addition, products that eliminate the hassle of preparing foods such as peeling vegetables and filleting fish greatly improve work efficiency in the kitchen. We also carry high value-added products, such as Japan’s three major delicacies and rare ingredients from around the world, and have received high praise from high-end restaurants and specialty stores. Furthermore, in response to an aging society, we are also focusing on developing functional foods that are easy to eat and have nutritional value, which are required in medical and nursing care settings. As a creator of food, we will continue to contribute to the smiles of our customers and the development of food culture around the world.
