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“Iron School Lunch (R) 2024” 5 teams will advance to the finals! !

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“Iron School Lunch (R) 2024” 5 teams will advance to the finals! ! ​ Japan Educe Food Education Research Institute Press release: November 8, 2024 “Iron School Lunch (R) 2024” 5 teams will advance to the finals! ! ~This year, we have decided to advance to the finals from around 350 schools that applied~
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Scenes from the Iron School Lunch 2023 finals The Iron School Lunch Executive Committee (Chairperson: Hironori Maruyama; Secretariat: Iron School Lunch Executive Committee (within the Japan educe Shokuiku Research Institute)) is an organization that works with kindergartens, daycare centers, and certified children nationwide. The recipe/cooking contest “Tetsujin School Lunch (R) 2024” for cooking staff at schools, etc. was held on November 8th (Friday) after a preliminary screening of many recipes (documents) submitted from all over the country. We have decided on 5 teams who will advance to the tournament. In addition to actually cooking, the five teams are scheduled to make presentations about the thoughts behind their recipes at the final competition to be held at Hattori Nutrition College in Yoyogi, Tokyo on Sunday, December 1, 2024. . We will determine the best school lunch in Japan that children can enjoy and enjoy. The finals will also be streamed live on the YouTube channel “SankeiUp”
(https://www.youtube.com/user/SankeiUp) from 1:00 pm on the 1st. Iron School Lunch (R) 2024 official website: https://kyusyoku-tetujin.com/
https://prcdn.freetls.fastly.net/release_image/127477/10/127477-10-fa67a6b40c3f7cb65aa3014901988004-3900×2602.jpg Iron School Lunch 2023 winning team 1. A large collection of “snacks made with green and yellow vegetables” from infant facilities across the country The theme of this year’s competition is “Snacks made with green and yellow vegetables.” A collection of original and wonderful recipes using green and yellow vegetables such as paprika, komatsuna, and broccoli. Many attractive recipes were submitted from a wide variety of facilities, including kindergartens, nursery schools, and certified child care centers, from Hokkaido in the north to Okinawa in the south. 2. 5 teams will advance to the finals! A collection of creative recipes In addition to the appearance that makes children want to eat it, we score items such as ease of eating, originality, reproducibility in mass cooking, and consideration for food loss. Under the supervision of the Japan Food Education Instructors Association, a specified non-profit organization, a strict As a result of the first round of judging, the five teams that will advance to the finals are as follows:
https://prcdn.freetls.fastly.net/release_image/127477/10/127477-10-c5e125a0907aa90496ea6728b2cd96f6-3900×2602.jpg Iron School Lunch 2023 Finals 5 teams participating in this year’s final tournament ●Social Welfare Corporation Philos Yumenoki Nursery School Naritanishi (Suginami-ku, Tokyo)/ [Egg milk -free confectionery pyma -fins] ● Social Welfare Corporation Shirayuri-kai Shirayuri Nursery School (Takasaki City, Gunma Prefecture) / [Meshiyakimochi] ●Social Welfare Corporation Joyo Fukushikai Certified Kindergarten Midori Nursery School (Shimabara City, Nagasaki Prefecture) / [Two colors of crispy rice crackers] ●AIAI Chiid Care Co., Ltd. AIAINURSERY Yachiyo Midorigaoka (Yachiyo City, Chiba Prefecture) / [Add soy milk! Jiggly Komatsuna Pudding] ●Angelica Co., Ltd. Angelica Shimomeguro 6-chome Nursery School (Meguro-ku, Tokyo)/ [Fluffy and fluffy ♪ Vegetable pudding] 3. equilibre Owner-chef Mr. Tokunaga becomes a judge Since the recipe theme of this competition is “Snack”, the first pastry chef will be selected at the Iron School Lunch Finals competition. Mr. Junji Tokunaga (owner and chef of Equilibre) was appointed as a judge. We will judge the best school lunch recipes in Japan that are fun, delicious, and easy for children to make at school or at home. ◆◇◆ Tetsujin School Lunch 2024 To all the judges ◆◇◆ Image
URL: https://prcdn.freetls.fastly.net/release_image/127477/10/127477-10-08d4098c074a7148f2afeef1a04e6536-1744×1915.jpg ●Mr. Junji Tokunaga “equilibre” owner chef
https://prcdn.freetls.fastly.net/release_image/127477/10/127477-10-ce1a06a6460b5480384e19a247dc7291-676×653.jpg ●Mr. Junko Tashiro (Agriculture, Forestry and Fisheries Department, Bureau of Industrial and Labor Affairs, Tokyo Metropolitan Government) Safety and secure and local production and local consumption promotion manager)
https://prcdn.freetls.fastly.net/release_image/127477/10/127477-10-c50d13dfb370ff9b0c7aedf87deaaf31-2192×2369.jpg ●Mr. Hisako Okuzono (Home cooking researcher)
https://prcdn.freetls.fastly.net/release_image/127477/10/127477-10-54b0459db2ae6b9d925ef085596953b8-590×604.jpg ●Mr. Chiharu Tsutsumi (Specially Appointed Professor, Department of Health and Nutrition, Faculty of Nutritional Sciences, Sagami Women’s University)
https://prcdn.freetls.fastly.net/release_image/127477/10/127477-10-c844aafa4919886cc989c55bccf8e31b-558×650.jpg ●Mr. Shuhei Yamada (Associate Professor, Department of Child Education and Welfare, Faculty of Social Welfare, Rissho University) Director of Tokyo Gakugei University Children’s Future Research Institute) ◆ School Lunch Ironman (R) 2024 Final Tournament◆ Date and time: December 1, 2024 (Sunday) 13:00-17:30 (planned) Venue: Hattori Nutrition College (5-25-4 Sendagaya, Shibuya-ku, Tokyo) Event details: Recipe cooking by 5 teams, recipe-related presentation, tasting, judging, results announcement *Interviews available on the day. If you would like to be interviewed, please contact the secretariat. Image
URL: https://prcdn.freetls.fastly.net/release_image/127477/10/127477-10-d97f6ff2d2d1bc8dc07fd1e93bdc2afb-3900×2602.jpg
https://prcdn.freetls.fastly.net/release_image/127477/10/127477-10-87696a783ac5377a617d09cb335033e8-3900×2602.jpg [About School Lunch Ironman (R) 2024] In the early childhood period, which is important for developing tastes and basic food-related habits, we will once again raise awareness of the importance of meals and dietary education at facilities for infants and young children, which have a large impact on children, and at kindergartens, nursery schools, certified childcare centers, etc. This is a recipe/cooking contest aimed at improving the skills of cooking staff (nutritionists, cooks, etc.) at facilities for young children and disseminating excellent recipes to homes and communities.
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https://prcdn.freetls.fastly.net/release_image/127477/10/127477-10-f1be21e6367a5b132e7942e6ae2d524a-3900×2602.jpg Sponsored by: Iron School Lunch 2024 Executive Committee Sponsorship : Toyo Rice Co., Ltd., Mealcare Co., Ltd., ALSOK MBIC Research Institute Co., Ltd., Senshukai Childcare Co., Ltd., Taniko Co., Ltd., Nikkane Co., Ltd., Fujitaka Best Co., Ltd., Yakult Honsha Co., Ltd., Yatsugatake Dairy Co., Ltd., Ako Kasei Co., Ltd. , Izumi Riki Seisakusho Co., Ltd., Ina Food Industry Co., Ltd., Takemoto Oil Co., Ltd., Nakano City Agricultural Cooperative Association, Niitaka Co., Ltd., NPO Japan Shokuiku Instructor Association, Marusho Jozo Co., Ltd., Mizuno Sangyo Co., Ltd., Ricoh Japan Co., Ltd. Company, Retail Branding Co., Ltd., Union Information Planning Co., Ltd. *In no particular order Sponsorship :Ministry of Agriculture, Forestry and Fisheries, Tokyo Metropolitan Government, Osaka Prefecture, JA Zenchu ​​(National Agricultural Cooperative Central Association), Japan Dietetic Association, Tokyo Dietitian Association, Osaka Dietitian Association, Public Interest Nagano Prefecture Dietitian Association, Sankei Shimbun Press Special cooperation :Japan Educe Shokuiku Research Institute Cooperation : Hattori Gakuen School Corporation Kodomo Living Co., Ltd. Sanshin Kako Co., Ltd. ◆Contact information regarding this matter ◆ Iron School Lunch (R) 2024 Executive Committee Secretariat (within Japan Educe Shokuiku Research Institute, General Incorporated Foundation) (Weekdays 9:00~16:00) mail:tetsujin@educe-shokuiku.jp

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