Kichijoji Excel Hotel Tokyu 5 days of “Christmas at SORAE” to brighten up the festive season with gourmet food

[Kichijoji Excel Hotel Tokyu] 5 days of “SORAE’s Christmas” to brighten up the festive season with gourmet food ​
Tokyu Hotels Press release: November 8, 2024 [Kichijoji Excel Hotel Tokyu] 5 days of “Christmas at SORAE” to brighten up the festive season with gourmet food Period: December 21, 2024 – December 25, 2024
https://prcdn.freetls.fastly.net/release_image/5113/3399/5113-3399-60cd2af13f35bed63e4328d79a6178b8-3900×2601.jpg

Red carpet and orange ball to celebrate the Holy Night, with the image of Sola Air Atrium At Kichijoji Excel Hotel Tokyu (Musashino City, Tokyo, General Manager Miji Saito), a 5-day limited Christmas menu will be available at Lounge & Dining SORAE from Saturday, December 21, 2024 to Wednesday, December 25, 2024. We will provide you with. In order to help you enjoy Christmas in the style of your choice, we offer a Christmas dinner course for two days, December 24th and 25th, and a buffet-style Christmas menu during lunchtime and weekends where you can enjoy a lively time with your family and close friends. We will provide you with. View details of Christmas dinner course ​ View details of Christmas buffet ​ “SORAE’s Christmas Dinner Course” Overview A Christmas course that starts with a plate inspired by the open and sparkling atrium space of SORAE. We offer menus suitable for Christmas Eve, including
bouillabaisse with plenty of seafood flavor, moist and tender roast beef, and Christmas desserts. Please spend a memorable time with your loved ones. ■Place Lounge & Dining “SORAE” (Kichijoji Excel Hotel Tokyu 2nd floor) ■Provision period December 24th (Tuesday) and 25th (Wednesday), 2024 ■Provision time 17:30-21:30 (L.O.21:00) 120 minute system ■ Fees: 10,000 yen per person Children’s course (up to 12 years old) 7,000 yen *Reservation required *Upgrade menu Additional 2,000 yen Additional 2,800 yen ■ Menu Red carpet and orange ball to celebrate the Holy Night, inspired by the Sola Atrium Coquillage soup Noel version Seafood bouillabaisse Sorae style Roast beef slowly grilled at low temperature, original style, with onion compote, gravy sauce Christmas Eve gift from the pastry chef Bread and butter, coffee or tea *Upgrade menu
https://prcdn.freetls.fastly.net/release_image/5113/3399/5113-3399-c5304b637fcf9b2909878b2d99c3e67f-1642×1095.jpg Lobster fricassee with Parmigiano Reggiano risotto, rich crustasse sauce
https://prcdn.freetls.fastly.net/release_image/5113/3399/5113-3399-ea9ea2e8f90d8f62a79d533c0561415e-1642×1095.jpg Poiled domestic beef fillet with truffle-scented red wine sauce “Christmas Buffet” Overview Christmas-limited menus will also be available on the lunch and dinner buffets, which are always popular with chef-designed menus. The menu includes juicy and moist roasted chicken, fluffy omelet rice made by the chef right in front of you, and rich clam chowder with the flavor of the shellfish. Please have a delicious and fun Christmas time with your family and friends. Image
URL: https://prcdn.freetls.fastly.net/release_image/5113/3399/5113-3399-274cb7a8c2ae5b2476630a91bc2aefa8-3900×2601.jpg Christmas buffet image ■Place Lounge & Dining “SORAE” (Kichijoji Excel Hotel Tokyu 2nd floor) ■Offer period: December 21, 2024 (Saturday) to December 25, 2024 (Wednesday) *Dinner only available on December 21st (Saturday) and 22nd (Sunday) ■Providing time Lunch 11:30-15:00 L.O. 14:00 (90 minutes) Dinner 17:30-22:00 (L.O. 21:30) 120 minute system ■ Fee: Lunch: Adults: 5,000 yen; 4 years old – elementary school students: 2,500 yen Dinner Adults 5,800 yen, 4 years old to elementary school student 2,900 yen *Free for children under 3 years old *Reservation required ■Menu [Christmas menu] Roast chicken, omelette rice Christmas style, clam chowder
https://prcdn.freetls.fastly.net/release_image/5113/3399/5113-3399-4b448f566419cd09a78ead3372a5a6b9-3900×2601.jpg
https://prcdn.freetls.fastly.net/release_image/5113/3399/5113-3399-a72ef82e1e5926e1ddcc27ef810c3b7e-3900×2601.jpg [Special menu] Roast beef Sorae style (one plate per person for weekday lunch), various charcuterie (dinner time only) [Vegetable Market Style] Zucchini marinade, yellow petty tomato marinade, red petty tomato marinade, broccoli marinade, coleslaw marinade, carrot marinade, Chinese cabbage marinade, turnip marinade, king mushroom marinade, lotus root marinade, spinach marinade, sweet potato marinade [Cold dishes] Marinated herring with herb flavor, quinoa and salmon rice salad, today’s recommended dish ◎Weekday lunch only Cold chicken salad with Caesar dressing ◎Saturdays, Sundays, and holidays only for lunch and dinner. Marinated chicken with onion and salt, Vietnamese style sandwich [Hot dishes] Nasi goreng SORAE style (using Thai rice), chicken frites, onion curry SORAE style, steam rice ◎ Weekday lunch only White fish and winter vegetable fricassee ◎Saturdays, Sundays, holidays, lunch and dinner only Pumpkin and macaroni meat gratin [Kids corner limited to Saturdays, Sundays, and holidays] Fried shrimp, french fries, etc. [Various desserts] Dessert buffet variations [Information on Christmas accommodation plan]
https://prcdn.freetls.fastly.net/release_image/5113/3399/5113-3399-028bb05f5ccd47d7a598f44b6bc4567f-2067×1379.jpg Standard double image We have prepared a great value accommodation plan that includes a dinner course. Please relax in your room while enjoying a walk around the city illuminated by illuminations. 1 night with dinner Standard double (15.0 square meters) from 17,200 yen *Price per person when used by 2 people *Prices will vary depending on room availability *Displayed prices include 12% service charge and 10% consumption tax *If you have any food allergies, please inform the staff in advance *Due to laws and regulations, we do not provide alcohol to anyone driving a car or to customers under the age of 20. *The photo is an image [Customer inquiries] Kichijoji Excel Hotel Tokyu Lounge & Dining “SORAE” Phone: 0422-29-3081
https://www.tokyuhotels.co.jp/kichijoji-e/restaurant/sorae/index.html