Def eat Co., Ltd. Def eat, which operates the popular store “Topos” in Esconfield HOKKAIDO, will open “CHARCOAL STAND SUSUKINO” in COCONO SUSUKINO on Monday, November 18, 2024.

[Def eat Co., Ltd.] Def eat, which operates the popular store “Topos” in Esconfield HOKKAIDO, will open “CHARCOAL STAND SUSUKINO” in COCONO SUSUKINO on Monday, November 18, 2024 ​
Def eat Co., Ltd. Press release: November 11, 2024 Def eat, which operates the popular store “Topos” in Esconfield HOKKAIDO, will open “CHARCOAL STAND SUSUKINO” in COCONO SUSUKINO on Monday, November 18, 2024. “CHARCOAL STAND”, the most prosperous bar in Yokohama’s Noge bar district, is opening its first store in Hokkaido! Tabelog official website ​ A popular restaurant in Yokohama that prides itself on “motsu” and “kushiyaki” will open in Susukino on November 18, 2024 (Monday) with a new style. While maintaining the flavor of the Yokohama main store, we have added a sense of fun with unique presentation and playfulness. We have a wide selection of snacks that go well with alcohol, as well as drinks that even those who don’t like alcohol can enjoy, making it suitable for a wide range of people.
https://prcdn.freetls.fastly.net/release_image/144674/2/144674-2-72f24600075787d7bf6fc03378f652da-1600×900.png

A shop with a wide variety of alcoholic drinks The standard menu item, “Otsuni Nikomi,” is proud of its authentic taste, with careful attention to detail from preparation to seasoning. It has no odor, making it a delicious dish that even those who don’t like giblets can enjoy. What is this stew made with offal? A super popular menu that sells about 15,000 meals a year . The “Happy Potato” with its addictive sweet and salty seasoning is also recommended! This is also amazing! We sell approximately 30,000 meals a year. We also have a wide variety of other menu items. We offer colorfully arranged skewers We serve carefully grilled skewers in a variety of colors. Among the highly recommended “meat-wrapped skewers” made with a wide variety of meat wrapped around meat, the “Melting Cheese Egg” with soft-boiled egg, cheese, and terimayo sauce, as well as the “Pork Tomato” and “Pork Ginger” are popular. Also On days when you want to enjoy luxury, we also recommend “Nikura”, which is high-quality Wagyu beef with plenty of salmon roe sprinkled on top◎ We also have other special items, so please try them out.
https://prcdn.freetls.fastly.net/release_image/144674/2/144674-2-3c95d228cfa156fce092e6248b0cf933-1600×900.png Drink it at least once! “Yokohama Kamome Lemon Sour” “Yokohama Kamome Lemon Sour” is a CHARCOAL STAND specialty. First, put the lemon skin in a blender and soak it in shochu. A liqueur that will satisfy Remosawa connoisseurs, with no unpleasant taste and a distinct lemon flavor. Honey, salt koji, etc. are added to create four flavors: sweet/salty/bitter/sour, and finished with strong carbonation. Image
URL: https://prcdn.freetls.fastly.net/release_image/144674/2/144674-2-d0706808a23a8119626e38f1b54125e8-1600×900.png Very popular as a tea mixer that allows you to fully experience the taste of tea! “Chano Chawari” “Chanochawari” is made by soaking tea leaves and letting it sit overnight, then diluting it with tea.The alcohol has been removed to create a special liquor with a distinct tea taste. is. A must-try for tea lovers.
https://prcdn.freetls.fastly.net/release_image/144674/2/144674-2-2ac9d17b18d0bf29e6946b9f0d0448a6-1600×900.png Store information CHARCOAL STAND SUSUKINO Address: COCONO SUSUKINO 4F, 4-1-1 Minami Shijo Nishi, Chuo-ku, Sapporo, Hokkaido Access: Directly connected to Sapporo Municipal Subway Namboku Line “Susukino” Station Exit 5 / 1 minute walk from Sapporo City Tram “Susukino” Station Business hours: 11:00 to 00:00 *Depends on COCONO SUSUKINO business hours