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Kobe Portopia Hotel Co., Ltd. Providing a colorful and sparkling moment! Chef’s special Christmas menu that takes advantage of the restaurant’s characteristics

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[Kobe Portopia Hotel Co., Ltd.] Providing a colorful and sparkling moment! Chef’s special Christmas menu that takes advantage of the restaurant’s characteristics ​
Kobe Portopia Hotel Co., Ltd. Press release: November 11, 2024 Produce a sparkling moment with rich colors! Chef’s special Christmas menu that takes advantage of the restaurant’s characteristics Kobe Portopia Hotel has started accepting reservations for the chef’s special Christmas menu, which can be enjoyed for a limited time until Wednesday, December 25, 2024.
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The photo is “Comptoir Luban” Christmas course (image) Kobe Portopia Hotel (Chuo-ku, Kobe City, General Manager Tsuyoshi Ito) will offer a Christmas-only menu at the eight restaurants and bars within the hotel to make your special night colorful. In addition to a buffet restaurant with a view of Kobe’s night view that is said to be worth 10 million dollars outside the window, a teppanyaki restaurant where the chef grills food right in front of you, a limited Christmas menu that takes advantage of each restaurant’s special features, such as Chinese food and skewered fried food, will be available. It can be used for a variety of occasions, including a special dinner with your loved ones, as well as a meal with the whole family with your children. In addition, the new store “Comptoir Luban” scheduled for grand opening on December 21st (Saturday) will also offer a
Christmas-only French course. The entire city lights up during the holiday season, filled with the excitement of Christmas. From Saturday, November 16th, the entire hotel, including the main lobby, each restaurant, and the main entrance, will be decorated with trees and decorations for Christmas. Why not spend an unforgettable time at Portopia Hotel during the Christmas season, when hotels are at their most colorful of the year? Hotel official website Christmas special page https://www.portopia.co.jp/special/xmas_2024/
Image ■Main building 1F Comptoir Luban [New Open] Saturday, December 21, 2024 – Wednesday, December 25, 2024 Closed: Monday, December 23 Menu De Noёl (Christmas course) 15,000 yen This French course is not only delicious but also colorful and beautiful, made with rich ingredients such as foie gras, crab, lobster, and roast beef. ​ *Dinner time includes admission to “Sorafune Kobe” ​ *Dinner time guests must be 10 years or older
Image ■Main Building 30F Sky Grill Buffet GOCOCU Saturday, December 21, 2024 – Wednesday, December 25, 2024 Christmas dinner buffet [Adult] Kobe city side seats 12,000 yen (with glass of champagne) Middle seats 9,000 yen [Elementary school students] 5,000 yen [Infants] 3,500 yen *Free for children under 3 years old Enjoy Kobe beef stew, foie gras bowl, classic roast beef, and Christmas sweets to your heart’s content.
Image ■Main building 29F Chinese restaurant Jukeien Saturday, December 21, 2024 – Wednesday, December 25, 2024 Christmas course 15,000 yen Kobe city area/window seat guarantee course 18,000 yen (dinner only) A delicious Chinese course that will brighten up your Christmas Eve, including Kuroge Wagyu beef pie wrap and soup dumplings with matsutake mushrooms. In the Kobe City Area/Window Seat Guaranteed Course, shark fin appears in the soup.
Image ■Main Building 2F Teppanyaki Tajima Saturday, December 21st to Wednesday, December 25th, 2024 Christmas course Noel 18,000 yen / Neige 23,000 yen / Etoile 28,000 yen ​ Starting with an amuse dish titled “A Gift from Santa,” the main course was a luxurious Japanese black beef steak. Kobe beef appears in the Etoile course. We will deliver a gastronomic experience with a performance of grilling in front of your eyes. *Dinner time includes admission to “Sorafune Kobe”
Image ■Main Building 2F Dining Cafe SOCO Saturday, December 21, 2024 – Wednesday, December 25, 2024 Christmas family dinner buffet [Adult] 6,500 yen [Elementary school student] 3,800 yen [Infant] 2,200 yen *Free for children under 3 years old In addition to roast beef and chicken stewed in red wine, we have a collection of luxurious delicacies that will brighten up Christmas, such as foie gras and Eisbein terrine, and rock salt-seared lamb meat! We also have a full lineup of spaghetti and fries that are popular with children, as well as Christmas sweets such as buche de Noel and stollen.
Image ■South Building 4F Kobe Kushiage SAKU Saturday, December 21, 2024 – Tuesday, December 24, 2024 Christmas course 7,000 yen A Christmas limited course where you can enjoy creative skewers such as gnocchi and ajillo. To finish off the gorgeous flavor, enjoy a heart-pounding moment with a luxurious roast beef bowl.
Image ■Main Building 2F Bar Resta Card December 1st (Sunday) – December 22nd (Sunday), 2024 Christmas dessert cocktail Opera ~ Holy Night Quartet ~ 2,000 yen A cocktail inspired by the French confectionery “Opera.” Enjoy the sweet aftertaste created by the four layers of sauce and frappe. ​ *Must be 20 years of age or older to use this service Image
URL: Image ■Main Building 1F Tea Lounge Bellecour Friday, November 1, 2024 – Sunday, January 5, 2025 Party afternoon tea set ~ Christmas & New Year ~ 5,300 yen Afternoon tea set with the theme of a heartwarming party with your loved ones. Beautiful sweets such as a mousse made in a gift box and a rose sparkling wine jelly parfait will liven up your winter time. Rooftop terrace “Sorafune Kobe” admission included https://www.portopia.co.jp/sorafune/ If you use the Christmas menus at “Luban” and “Tajima,” you can enjoy the spectacular view of Kobe from “Sorafune Kobe” after your meal. Please spend a wonderful time that will remain in your heart while admiring the spectacular view from 110m above the ground. *If you are using the Christmas menu at a restaurant other than “Luban” or “Tajima”, you can get 500 yen off the regular price.
Image ■Reservation: Reservations can be made on the hotel’s official website https://www.portopia.co.jp/special/xmas_2024/#!menu [Official website limited early reservation benefit] If you make a reservation through the hotel’s official website by December 10th (Sunday), you will receive benefits such as a complimentary glass of sparkling wine. *Excluding some restaurants ■ Contact us: Restaurant general information Tel. 078-303-5207 (10:00-17:30) *Prices listed include tax and service charge *The photo is an image

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