Skip to content
Home » Explore » Produced by SHOGUN BURGER! SATO KEBAB arrives in Ikebukuro for the first time, opening for a limited time on November 23rd and 24th

Produced by SHOGUN BURGER! SATO KEBAB arrives in Ikebukuro for the first time, opening for a limited time on November 23rd and 24th

  • All

Produced by SHOGUN BURGER! SATO KEBAB lands in Ikebukuro for the first time, opening for a limited time on November 23rd and 24th ​
RCU Co., Ltd. Press release: November 12, 2024 Produced by SHOGUN BURGER! SATO KEBAB lands in Ikebukuro for the first time, opening for a limited time on November 23rd and 24th ~Evolved kebab opens for a limited time in Ikebukuro under the new brand “SATO KEBAB”~ RCU Co., Ltd. (Headquarters: Chiba Prefecture, Representative Director: Yuichi Sato, hereinafter referred to as SATO KEBAB) will host SHOGUN BURGER Daiki Honda and Chef Atsuko Ogiya for two days, November 23rd (Saturday) and 24th (Sunday), 2024. A pop-up store produced by Mr. SATO KEBAB will be open for a limited time in Ikebukuro.
https://prcdn.freetls.fastly.net/release_image/152406/1/152406-1-ac41fdc81cfd8032f62c6bab4a9ba936-1200×630.png

SATO KEBAB pop-up event ◼︎About SATO KEBAB
https://prcdn.freetls.fastly.net/release_image/152406/1/152406-1-da2e836b5c5332ae33ae1b4ac31c02b2-1080×1080.png SATO KEBAB logo “Sato’s Kebab”, which was originally developed based on the inspiration of authentic kebabs that representative Sato tasted in Germany, is a new kebab experience that incorporates German tradition but evolves for Japan. “This was the beginning of Sato’s Kebab,” says Sato. “We are confident that we will add new value to the authentic taste of Germany and establish the SATO KEBAB brand.” Incorporating carefully selected spices and traditional manufacturing methods through on-site inspections by Sato, an original menu that takes advantage of Chef Ogiya’s cooking techniques has been completed. SATO KEBAB plans to continue delivering “Sato Kebabs” throughout Japan through pop-ups and events in order to establish its brand. At this event, Mr. Honda himself will be at the store and directly convey the appeal of SATO KEBAB. In addition, external advisor Kosuke Minowa will also be at the venue, making the day a special one. ◼︎Pop-up event overview Event name: SATO KEBAB pop-up store Event date and time: Saturday, November 23, 2024, Sunday, November 24, 2024 11:00-14:00 Venue: Yakiton Hayashiya Ikebukuro East Exit Ekimae Store 1-27-8 Minamiikebukuro, Toshima-ku, Tokyo The venue for this event is the popular Ikebukuro “Yakiton Hayashiya Ikebukuro East Exit Ekimae Store”, which we have borrowed courtesy of Mr. Yuji Kojima, President and CEO of the online salon “TEAM SHOGUN”. The event will be held for a short time from 11:00 to 14:00 on both days. Please take this special opportunity to enjoy the evolved “Sato Kebabs” brought to you by SATO KEBAB. View details ​ ◼️Comment from Daiki Honda “We planned this pop-up store because we wanted our Japanese customers to experience the taste of authentic German kebabs.We are particular about the balance of flavors and sauces that we have cultivated as a hamburger restaurant, and are recreating the flavor of Germany in Japan. So I would like everyone to try it.” (SHOGUN BURGER Mr. Daiki Honda)
Image
URL: https://prcdn.freetls.fastly.net/release_image/152406/1/152406-1-fa570cd8f52e7f293fcaa5fb9073eadc-1280×913.jpg RCU Co., Ltd. Representative Director: Yuichi Sato Instagram: https://www.instagram.com/sato_kebab

This article was partly generated by AI. Some links may contain Ads. Press Release-Informed Article.