[Vermicula] To commemorate the 5th anniversary of Vermicula Village’s opening, “5th ANNIVERSARY EVENT” will be held!
Aichi Dobby Co., Ltd. Press release: November 13, 2024 “5th ANNIVERSARY EVENT” will be held to commemorate Vermicular Village’s 5th anniversary! As a token of our gratitude, we have prepared a special event from December 3, 2024 (Tuesday) to January 13, 2025 (Monday)!
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experienced at each store and achieve bingo will receive luxurious prizes such as restaurant dinner tickets and limited edition items that are not for sale. In addition, those who purchase Vermicular cast enamel products during the period will receive an original kitchen item that will make cooking more enjoyable and a cleaner specifically designed for Vermicular enamel products, depending on the purchase amount. In addition, we will hold a baking class for those who have purchased bread from Pot Maid Bakery, where they will be selected by lottery to make Pot Maid Bakery’s popular menu items. This is a special cooking class where you will bake popular menu items such as “Vermicular Anhydrous Curry Bread” and “Multi Cereal Bread”, which are wrapped in plenty of Vermicular’s signature dish “Anhydrous Curry” and baked with Vermicular’s personal chef. In addition, “Vermicular Restaurant The Foundry” will reopen at 11 a.m. on Tuesday, December 3rd, which will mark Vermicular Village’s 5th anniversary. With an a la carte style that you can easily enjoy, we have
transformed it into an all-day dining experience that includes breakfast, lunch, cafe, and dinner, so you can enjoy it no matter when you visit. Based on the concept of “vermicular cuisine that pleases the mind and body,” we use homemade seasonings, and even the miso and soy sauce malt. Using Vermicular cast enamel cookware and a special wood-fired oven, we bring out the natural flavors of the ingredients and provide dishes that are both delicious and healthy. “Vermicular Village”, which is celebrating its 5th anniversary, will continue to provide the best Vermicular experience. All of our staff are looking forward to your visit.
5th ANNIVERSARY VERMICULAR BINGO From Tuesday, December 3, 2024 to Monday, January 13, 2025, at the flagship shop, Pot Maid Bakery, and restaurant in Vermicular Village. “5th ANNIVERSARY VERMICULAR BINGO” We will distribute. Achieve bingo by completing missions that can be experienced at each store, such as registering for the official recipe app and using Pot Maid Bakery. We will give you gorgeous prizes according to the number of bingo lines you achieve! By participating in “5th ANNIVERSARY VERMICULAR BINGO,” you will be able to experience the deliciousness of Vermicular cuisine and the world view of the Vermicular brand, and you are sure to have the “best Vermicular experience” in the place where Vermicular was founded.
https://prcdn.freetls.fastly.net/release_image/28491/88/28491-88-6113b85aa12ca70758bf98a56f6c5715-2892×1549.jpg ■BINGO card distribution period: December 3, 2024 (Tuesday) to January 13, 2025 (Monday) ■Event implementation period: December 3, 2024 (Tuesday) to February 28, 2025 (Friday) ■BINGO card distribution location: Vermicula Flagship Shop/Vermicula Restaurant The
Foundry/Vermicula Pot Maid Bakery ■Target facilities: Vermicula Flagship Shop/Vermicula Restaurant The Foundry/Vermicula Pot Maid Bakery ■Luxurious prizes: The prizes that can be exchanged vary depending on the number of bingos. Get a free drink at 1LINE Flagship Shop 2 Line: Get “1 piece of your favorite bread” as a gift at Pot Maid Bakery 3 Line Vermicular Village Original Tote Bag Present 4 Line Flagship Shop Cooking Class Invitation Ticket (4,000 yen worth) 5 line restaurant lunch invitation ticket (6,000 yen) 6 line restaurant dinner invitation ticket (10,000 yen worth) *BINGO cards will be collected when the gift is handed over. *Each invitation ticket is valid until the end of May 2025. *Presents for lines 3 to 6 are limited in quantity and will end as soon as they are gone. Everyone who purchases eligible products will receive an original kitchen item as a gift! During the period, all customers who purchase Vermicular Frying Pan, Oven Pot 2, and Rice Pot at the flagship shop in Vermicular Village will receive original Vermicular kitchen items that will make cooking more enjoyable. ■Implementation period: December 3, 2024 (Tuesday) to January 13, 2025 (Monday) ■Applicable products: Vermicular frying pan, Vermicular oven pot 2, Vermicular rice pot *Repair programs and recraft programs are not eligible. *One kitchen item will be given for each eligible product. *If the planned quantity of kitchen items to be presented reaches the planned quantity, the campaign will end even during the above period. Present product details:
https://prcdn.freetls.fastly.net/release_image/28491/88/28491-88-98dff3163a7d32a64e1c2b5e6cc423fb-1447×958.jpg 1. Magnetic trivet (regular sales price: 6,050 yen / 7,260 yen including tax) Target product: Rice pot This innovative trivet has a built-in magnet that allows you to put it on and take it off without using your hands. *You can choose from 4 different colors. *The size will be determined according to the target product.
https://prcdn.freetls.fastly.net/release_image/28491/88/28491-88-ca29d21dd58a85bca8267b1d9891103d-1447×958.jpg 2. Silicone pot holder (regular selling price: 2,860 yen including tax) Target product: Oven Pot 2 *Excluding Oven Pot 2 Mini These silicone pot holders do not transfer heat to your hands and are non-slip, allowing you to carry pots to the dining table with confidence. *You can choose from 3 colors.
https://prcdn.freetls.fastly.net/release_image/28491/88/28491-88-9cf1f11fce9dd3e2de631754051c3f36-1447×958.jpg 3. Vermicular Enamel Cookware Cleaner (Regular sales price: 1,380 yen including tax) Target product: Frying pan/oven pot 2 mini Vermicular’s special cleaner is a strong alkaline detergent that can remove stubborn oil stains that are difficult to remove with regular neutral detergents.
You can make Pot Maid Bakery bread! Holding a bread class
https://prcdn.freetls.fastly.net/release_image/28491/88/28491-88-3f07a37b85ef4b236a90395598c1e70a-1090×729.jpg A baking class will be held at the cooking class in the flagship shop where you can make Pot Maid Bakery’s popular menu items. “Vermicular anhydrous curry bread” wrapped in plenty of Vermicular “anhydrous curry” and fried in a 10cm pot, “Multi-cereal bread” where you can feel the aroma of wheat and the taste of millet as you bite into it, and fermented white bean paste. You will cook popular menu items together with Vermicular’s personal chef, such as “Rice Flour Bread,” where you can enjoy the chewy dough made with rice koji and the gentle sweetness of rice malt. ■How to apply: Purchase products at Pot Maid Bakery (main store) in Vermicular Village and enter using the QR code posted on the purchase receipt. We will contact the winners of the lottery. *Vermicular Pot Maid Bakery JR Nagoya Takashimaya store and Nagoya Mitsukoshi Hoshigaoka store are not eligible. ■Application period: December 3, 2024 (Tuesday) to January 13, 2025 (Monday) ■Cooking class Date: Scheduled for late March 2025 ■Price: TBA ■Menu: Multi-cereal bread, rice flour bread, vermicular anhydrous curry bread, special egg cream bread *You can apply as many times as you like during the applicable period. *Details will be announced on Vermicular Village’s official Instagram and X.
Vermicular Pot Maid Bakery has a Christmas limited menu!
https://prcdn.freetls.fastly.net/release_image/28491/88/28491-88-b73c1823718aef7830eafff6c7f78be9-2893×786.jpg A special Christmas menu is now available at Pot Maid Bakery! Using Kagoshima herb chicken, “Kagoshima herb chicken Christmas roast chicken” By coating it with a special sauce made from oranges and slowly cooking it at a low temperature, it becomes surprisingly tender and juicy. Cook it with a whole chicken anhydrously and enjoy it as a main dish for Christmas, along with potatoes and onions that bring out the natural sweetness of the ingredients. In addition, beef stew made from beef cheeks simmered in vermicular sauce is wrapped in crispy puff pastry “Beef stew pot pie” , made with plenty of dried fruits and nuts, and baked with a 10cm vermicula to create a crispy texture on the outside and a moist texture on the inside. “Vermicular Stollen” We also provide Please enjoy Vermicular’s special Christmas menu. ■Sale period/Sales store “Kagoshima herb chicken Christmas roast chicken” (4,880 yen including tax) ・Reservations: Accepted via web application form https://select-type.com/rsv/?id=u_-UqghYZJw&c_id=374068 ・Reservation period: November 13th (Wednesday) 10:00 to December 25th (Wednesday) 0:00 ・Delivery period: December 23rd (Monday) 10:00 to December 25th (Wednesday) 16:00 *Available for takeout only. *Ends as soon as supplies run out *Sold only at the main store. “Vermicular Stollen” (3,300 yen including tax) ・Sales period: December 3rd (Tuesday) to December 25th (Wednesday) *Sold at the main store, JR Nagoya Takashimaya store, and Nagoya Mitsukoshi Hoshigaoka store. “Beef stew pot pie” (1,540 yen including tax) ・Sales period December 3rd (Tuesday) to January 13th (Monday) *Available for dine-in only. *Limited to 20 meals a day (offering hours: 11:00-13:00) *Sold only at the main store.
“Vermicular Restaurant The Foundry” will reopen at 11:00 on Tuesday, December 3rd! The restaurant “Vermicular Restaurant The Foundry” in Vermicular Village will reopen at 11 a.m. on Tuesday, December 3, 2024, the 5th anniversary of the village’s opening. The concept is “vermicular cuisine that pleases the mind and body.” From the previous style of mainly course meals to an a la carte style that can be enjoyed casually. The business style will also be changed from the previous two formats of lunch and dinner to morning, lunch, cafe, and dinner, all-day dining that you can enjoy no matter when you visit. The menu has also been redesigned to match the concept. We are particular about using homemade seasonings, and not only make sauces and dressings, but also make fermented seasonings such as miso and soy sauce malt. Using Vermicular cast enamel cookware and a special wood-fired oven, we carefully bring out the natural flavors of the ingredients and provide dishes that are both delicious and healthy. For restaurant reservations, please use the dedicated restaurant reservation site (
https://www.tablecheck.com/ja/vermicular-restaurant/reserve/message ).
https://prcdn.freetls.fastly.net/release_image/28491/88/28491-88-69a7186d29f5c764e7a04388da08e6b8-1379×885.jpg Lunch: Vermicular Gozen (2,860 yen) We offer 7 types of rice cooked in the Vermicular Rice Pot and side dishes that make the rice the most delicious meal. You can also enjoy moist and juicy roast beef and salmon mikuyi cooked at a low temperature in a rice pot, as well as egg-cooked rice with homemade soy sauce koji, which has been very popular since the restaurant opened.
https://prcdn.freetls.fastly.net/release_image/28491/88/28491-88-6dde32320d830b2720819cc68c652c10-1379×885.jpg Morning, Lunch, Cafe: Vermicular salad bowl with pumpkin soup (price is currently being adjusted) A hearty salad that will please your mind and body, with lettuce, carrots, pumpkin, and other vegetables, fruits, herbs, nuts, and grains.
https://prcdn.freetls.fastly.net/release_image/28491/88/28491-88-550a7437c98aeb44ac32cb6ee8c6ef28-1379×885.jpg Dinner: “Wood-fired cuisine” that brings out the original taste of the ingredients (prices are being adjusted) The Foundry uses a special wood-fired kiln. By baking the newly developed Firewood Pan in a wood-fired oven, we condense the flavor of the meat, impart a fragrant aroma and rich flavor, and bring out the deliciousness of the ingredients themselves to the fullest.
https://prcdn.freetls.fastly.net/release_image/28491/88/28491-88-67d68fb43d19e745d191e51e20552492-1379×885.jpg Morning, lunch, cafe: Whole grain pancakes, seasonal fruit
caramelization and strawberry confiture (price adjustment in progress) Whole grain pancakes baked on Vermicular’s special pancake griddle are moist and fluffy. The batter does not use butter, and the whipped cream is made with soy milk and coconut, making these pancakes both delicious and healthy.
VERMICULAR VILLAGE Facility Overview VERMICULAR RESTAURANT THE FOUNDRY Business hours: Monday to Thursday Lunch/Cafe time 11:00-17:00 (L.O. 16:00) Friday Lunch, cafe time, dinner 11:00-22:00 (L.O. 21:00) Saturdays, Sundays, and holidays Morning, Lunch, Cafe Time, Dinner 9:00-22:00 (L.O. 21:00) Closed: Open all year round *Closed for New Year’s holidays from December 30, 2024 (Monday) to January 3, 2025 (Friday) Number of seats: 72 seats (52 seats inside 20 seats on the terrace) Location: Along the canal, 4 Funato-cho, Nakagawa-ku, Nagoya, Aichi Prefecture, Vermicular Village Dine Area Reservations: Available from the URL below or the reservation dial (050-1722-6800)
https://www.tablecheck.com/ja/vermicular-restaurant/reserve/message Contact: info.vermicularrestaurant@stmoritz.jp VERMICULAR POT MADE BAKERY Business hours: 10:00-16:00 Closed: Open all year round *Closed for New Year’s holidays from December 30, 2024 (Monday) to January 3, 2025 (Friday) Number of seats: 74 seats (34 seats inside 40 seats on the terrace) Location: Along the canal, 4 Funato-cho, Nakagawa-ku, Nagoya, Aichi Prefecture, Vermicular Village Dine Area TEL:
052-355-6801 Parking lot: Dine area 35 spaces VERMICULAR FLAGSHIP SHOP Business hours: Monday to Thursday 10:00 to 17:00 Friday, Saturday, Sunday, and holidays 10:00 to 18:00 Closed: Open all year round *Closed for New Year’s holidays from December 30, 2024 (Monday) to January 3, 2025 (Friday) Location: Along the canal, 2 Funato-cho, Nakagawa-ku, Nagoya, Aichi Prefecture, Vermicular Village Studio Area TEL: 052-746-3330 Parking: Studio area 29 spaces ■For those coming by train: From Nagoya Station, get off at Meitetsu “Sanno Station” and walk for about 14 minutes / From Nagoya Station, get off at Aonami Line “Sasashima Live Station” and walk for about 15 minutes ■By car: About 5 minutes southeast from Nagoya Station ■By bus: From Nagoya Station, get off at Nagoya City Bus Kanmei Station 2 “Oguri Bridge” and walk for about 1 minute
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