TV Osaka Corporation “Discover!! Food Heritage” Specialty Osechi Set to be released in a limited edition of 200! In addition to the “food heritage recipes” introduced on the program, it includes a total of 30 items, including abalone and crab!

[TV Osaka Corporation] “Discover!! Food Heritage” Specialty New Year’s Set to be Released in a Limited Edition of 200! In addition to the “Food Heritage Recipes” introduced on the program, there are a total of 30 items, including abalone and crab! ​
TV Osaka Co., Ltd. Press release: October 26, 2025 To Members of the Press “Discover!! Food Heritage” Specialty New Year’s Set to be released in a limited edition of 200! In addition to the “Food Heritage Recipes” introduced on the program, there are a total of 30 items, including abalone and crab! “Discovery!! Food Heritage,” broadcast every Sunday from 12:29 PM, will release the program’s first-ever New Year’s set on Sunday, October 26th! Pre-orders are now being taken!
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(C) TV Osaka In the location variety show “Discovery!! Food Heritage,” Yasushi Ishida and his guests search for unknown, delicious, seasonal ingredients from each region. They interview locals to find “tastes they want to preserve for future generations = food heritage,” and then film and introduce recipe videos for those food heritage dishes at the program’s original kitchen stall. This time, the program’s first “Discover!! Food Heritage” Specialty Osechi will be released! Pre-orders are now open, limited to 200 units! “Discover!! Food Heritage” Special Osechi Website:
https://www.tv-osaka.co.jp/syokuisan/sp/osechi_2025/ “Discover!! Food Heritage” Specialty Osechi Product Details The food heritage recipes introduced on the program have now been made into Osechi! This special New Year’s meal is packed with a focus on ingredients, incorporating three heritage food recipes – “Omi beef simmered in soy sauce,” “Ashiaka shrimp with shrimp mayonnaise,” and “Bonito maicho and kelp simmered in soy sauce” – as well as high-quality ingredients such as abalone and crab. ■Product Overview Product Name: “Discover!! Food Heritage” Specialty Osechi Sales Price: ¥29,800 (tax included, shipping included) Supervised by: Kyoto’s Gion Yamanbun Shipping: Delivered frozen Servings: 3-4 Sales Period: Sunday, October 26, 2025 – Friday, November 28, 2025 (Sales will end once the planned number of 200 units is reached) Delivery Date: Tuesday, December 30, 2025 (Scheduled) “Discover!! Food Heritage” Special Osechi Website: https://www.tv-osaka.co.jp/syokuisan/sp/osechi_2025/ Recreate three “Food Heritage Recipes” in Osechi!
https://prcdn.freetls.fastly.net/release_image/20945/2364/20945-2364-a9efa133c6ad9151e294950cdb677049-3900×3042.jpg (C) TV Osaka / Food Heritage Recipe: Omi Beef Shigureni
https://prcdn.freetls.fastly.net/release_image/20945/2364/20945-2364-2bc1b0ac0c82dcdd220dd481d66b6996-3900×3089.jpg (C) Osaka Television / Food Heritage Recipe: Asia Lobster with Shrimp Mayonnaise
https://prcdn.freetls.fastly.net/release_image/20945/2364/20945-2364-621bc48978c3b74f721bbb905cc06ee0-3900×2961.jpg (C) Osaka Television / Food Heritage Recipe: Delicious Simmered Red Maiko and Kelp In addition, this three-tiered box allows you to enjoy a variety of dishes, from luxury ingredients like abalone, crab, and herring roe to “osechi classics” like shrimp, kamaboko, and chestnut kinton, as well as authentic “Western-style osechi” dishes such as roast beef!
https://prcdn.freetls.fastly.net/release_image/20945/2364/20945-2364-e5f275bb3b7e34c73069860b544b8180-3900×2732.jpg (C) TV Osaka 【One Heavy】 ・Omi beef simmered in soy sauce ・Kotobuki fan kelp ・Ashiaka shrimp with shrimp mayonnaise ・Black beans with gold leaf ・Red maikon simmered with kelp ・Lemon-marinated herring ・Simmered Abalone ・Simmered Ito Konbu in Sweet and Sour Sauce ・Herring Roe ・Red and White Pickled Vegetables
https://prcdn.freetls.fastly.net/release_image/20945/2364/20945-2364-53b6887c7fee8160dbc71546e34fcebd-3900×2580.jpg (C) TV Osaka 【Second Course】 ・Hanasaki Crab Shell Platter ・Kinton ・Soft dried mullet roe ・Grilled soy milk skin roll ・Delicious simmered shrimp ・Boiled shiitake mushrooms with yuzu ・Red and white kamaboko ・Flower mochi with red plum blossom blur ・Brandy roasted chestnuts
https://prcdn.freetls.fastly.net/release_image/20945/2364/20945-2364-86d27a25e30039f58ffa64760c583d28-3900×2872.jpg (C) TV Osaka 【Shizu no Ju】 ・Roast beef・Bologna sausage ・Chilled crab claws with mayonnaise・Ham and cheese edamame terrine ・Chilled crab claws with aurora sauce・Cranberry walnut ・Truffle Fromage ・Custard Wrapped in Aurora ・Salmon Terrine ・Young Peach Candied ・Steamed Chicken with Basil ■Program information “Discover!! Food Heritage” Every Sunday from 12:29 PM on TV Osaka (available on TVer after the broadcast) Website: https://www.tv-osaka.co.jp/ip4/syokuisan/ TVer: https://tver.jp/series/srt7qpp2q5