Sea and Japan Project Public Relations Office
Maybe you can win a luxurious gourmet meal? Sea Feast Week Twitter Posting Campaign Starts on October 10, Fish (Toto) Day!
Implementation period: October 10th (Monday) to 16th (Sunday)
General Incorporated Association Sea and Food Culture Forum will hold “Umi no Feast Week Twitter” from October 10th (Monday) to October 16th (Sunday), which is Fish (Toto) Day. We will carry out a posting campaign.
If you watch the campaign video, write a comment about your experience on Twitter and retweet, 50 people will be selected by lottery to win a “Seaside Feast Set (5,000 yen, shipping included)” selected by the Sea and Japan Project. This activity is part of the “Nippon Foundation ‘Sea and Japan Project'” that connects people through the sea in order to hand over the sea to the next generation.
Click here for details of the Umi no Feast Week Twitter Posting Campaign! https://shoku.uminohi.jp/gochiso-week/#twcp
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When I cut and eat the fish I caught with great difficulty, and when I ate the fish after hearing about changes in the sea and the hardships of the fishermen on the news, I experienced things like, “It tastes even better than usual!” Don’t you ever
Please write one experience or trivia related to the main message of Umi no Gochisou Week, “The more you know, the more delicious the sea is.” and post it on Twitter. Umi to Nihon Project Win a selection of seafood delicacies from all over Japan.
Prize image
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-Umi no feast week Twitter posting campaign overview-
■ Application period
October 10, 2022 (Monday) 9:00 to October 16, 2022 (Sunday) 23:59 ■ How to apply
1. Follow the official Umi no Gochiso Week Twitter account “@gochisoweek”. 2. Watch the campaign video of the tweet pinned at the top.
3. Write and retweet one experience or trivia related to “The more you know, the more delicious the sea is.” For example:
・I felt grateful when I ate fish after hearing about changes in the sea and the hardships of fishermen on the news.
・When I cut and cooked the fish by myself and ate it, I could understand the ingenuity of the person who cooked it, and the taste increased.
・I realized that I didn’t really know much about the local seafood, so I went to a fishmonger and asked him how to cook it.
・When I ate sushi after hearing about the toppings at a sushi restaurant, I learned something I didn’t know, and it became more delicious.
Umi no feast week Twitter posting campaign video
https://youtu.be/BcJopgr AFTA
■ Prizes
We will present the following to 50 people by lottery.
・Selected “Umi to Nihon Project” “Umi no Gochiso Set” (equivalent to 5,000 yen including shipping)
■ Eligibility
Those who correspond to all of the following
・Those who agree to the application terms
・ Those who have a Twitter account (public account only)
・People who live in Japan and whose delivery address is in Japan ■ Winning announcement
・We will send you a direct message from Umi no Gochiso Festival & Week’s official Twitter account “@gochisoweek” to notify you of the winners and to confirm the shipping address of the prizes.
・By replying to the notification of winning, the winning will be confirmed. Please note that if you do not receive an answer by the deadline, we will consider you to have declined the election. What is Umi no Gochiso Week?
The week from October 10th (“Toto” = fish day) to October 16th is “Umi no feast week”. The Sea and Food Culture Forum, in collaboration with the Nippon Foundation “Sea and Japan Project,” will hold SNS posts by restaurants and fish shops nationwide, 47 prefectures nationwide, and businesses related to the Sea and Japan Project during this period. Develop campaigns, information dissemination, and collaborative projects. In addition, as a pre-event, the “Umi no Gochiso Festival 2022” will be held on October 8th and 9th.
Through the main message, “The more you know, the more delicious the sea is.” Calls on children and people all over the country to see the ongoing environmental deterioration of the sea as something that belongs to them. spread out.
Click here for the official Umi no Gochiso Week page:
https://shoku.uminohi.jp/gochiso-week/
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[Period] October 10, 2022 (“Toto” = fish day) to October 16
[Details] Events and campaigns to disseminate information about the sea and provide opportunities to think about the future of the sea, triggered by the “Feast of the Sea”
[Venue] Events are held at each location, campaigns are nationwide [Organizer]
General Incorporated Association Sea and Food Culture Forum
[Co-sponsored]
The Nippon Foundation Sea and Japan Project
General Incorporated Association Blue Commons Japan
Sea and food local model in Shonai beach executive committee Regional Model of Sea and Food in Imizu Executive Committee
Sea and Food Regional Model in Kagoshima Executive Committee Sea and Oma Future Creation Executive Committee
Regional model of sea and food in Atami (NPO corporation atamista) Tottori Blue Carbon Project (General Incorporated Association Sea and Food Culture Forum)
Seafood Regional Model in Shimonoseki (General Incorporated
Association Sea and Food Culture Forum)
Japan Sabakeru Project Executive Committee
44 Prefecture Seas and Japan Project Executive Committee
[Support/Cooperation]
47 prefectures nationwide (Hokkaido, Aomori, Iwate, Miyagi, Akita, Yamagata, Fukushima, Ibaraki, Tochigi, Gunma, Saitama, Chiba, Tokyo, Kanagawa, Niigata, Toyama Prefecture, Ishikawa Prefecture, Fukui Prefecture, Yamanashi Prefecture, Nagano Prefecture, Gifu Prefecture, Shizuoka Prefecture, Aichi Prefecture, Mie Prefecture, Shiga Prefecture, Kyoto Prefecture, Osaka Prefecture, Hyogo Prefecture, Nara Prefecture, Wakayama Prefecture, Tottori Prefecture, Shimane Prefecture, Okayama prefecture, Hiroshima prefecture, prefecture, Tokushima prefecture, Kagawa prefecture, Ehime prefecture, Kochi prefecture, Fukuoka prefecture, Saga prefecture, Nagasaki prefecture, Kumamoto prefecture, Oita prefecture, Miyazaki prefecture, Kagoshima prefecture, Okinawa prefecture)
-Organization Profile-
Organization name: General Incorporated Association Sea and Food Culture Forum URL: https://shoku.uminohi.jp/
Activities: Publicizing social issues related to the sea, such as food culture, the environment, and regional development, and their solutions
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The Nippon Foundation “Sea and Japan Project”
The sea supports the lives of Japanese people in various ways, and sometimes gives us peace of mind, excitement, and inspiration. This is an all-Japan project in which children and people all over the country see the current state of environmental deterioration in the sea as something that belongs to them, and spread the circle of action to pass on the sea to the future. is.
https://uminohi.jp/
Details about this release:
https://prtimes.jp/main/html/rd/p/000001156.000077920.html