Takashimaya Co., Ltd.
[Yokohama Takashimaya] More than 80 varieties from about 70 brands, with chestnuts, sweet potatoes, and potatoes that make you feel like autumn! “Marron & Potato Festa” is held! !
■ October 12th (Wednesday) to 25th (Tuesday)
Yokohama Takashimaya Basement food floor Foodies’ Port Each sales floor, each floor cafe, 8th floor Rose dining
At the Yokohama Takashimaya basement food floor, from October 12th (Wednesday) to 25th (Tuesday), there will be side dishes using seasonal flavors such as “chestnuts”, “sweet potatoes”, and “potatoes” that you want to eat at this time. We will hold “Maron & Potato Festa” where gourmet such as sweets will appear. More than 80 types of products from about 70 brands that make use of these ingredients, which are attractive for their soft and gentle sweetness, will be released. We will deliver gourmet food that can only be tasted now in “Autumn Appetite” for a limited time.
[Sales product example]
Potato cream cheese focaccia…¥318
A perfect combination of cream cheese and potatoes.
Arrival date: Tuesday and Friday around 1:00 pm each day
Chestnut Danish … 275 yen
Danish pastry with plenty of chestnuts. Icing works.
Arrival date: Monday, Tuesday, Wednesday, Thursday, Friday, Saturday -Rapignon-
Topped with plenty of chestnuts on a solid tart dough.
Arrival date: Monday, Tuesday, Wednesday, Thursday, Friday, Saturday Around 2:00 pm each day
Black sesame sweet potato…¥686
The sweet aroma of roasted sweet potato and the fragrant flavor of sesame are popular.
Arrival date: Wednesday, Thursday, Friday, and Sunday Around 2:00 pm each day B1F Foodies’ Port2 Bakery Square
Mini chestnut buns…¥389 (10 each day)
Easy-to-eat chestnut buns with whole chestnuts in homemade bean paste. -Matsuoka-
Sweet potato snack stick…¥346 (per 100g)
It is a stick that can be easily eaten using sweet potatoes like autumn. 1st basement floor Foodies’ Port1 Side dish sales floor
-Pressed Butter Sandwich-
Butter Sand Caramel Collection (Glossy)…¥3,240
A butter sandwich (chestnut) with a richer chestnut flavor by adding marron glacé. The moment you eat it, the bitterness and sweetness of the charred caramel and the umami of the butter sandwich with plenty of butter will overflow in your mouth. This is an assortment where you can enjoy 3 types of madeleines with a moist texture and our signature butter sandwich.
Lefle (chestnut)…648 yen (3 pieces), 1,566 yen (8 pieces)
The most popular autumn limited flavor of Rufuru. By adding rum to chestnut cream, it tastes like eating Mont Blanc. Marron glacé topping is an accent.
B1F Foodies’ Port2 Sweets Market
-Patisserie Mon Cher-
Seasonal Dojima Roll Chestnut…¥1,890
We used flavorful Japanese chestnuts. You can enjoy a rich and solid taste and a feeling of travel.
B1F Foodies’ Port1 Western confectionery floor
Chestnut yokan made with only chestnuts and sugar. It is studded with soft candied delicacies.
B1F Foodies’ Port1 Japanese sweets section
KIHACHI chestnut pie…¥1,430
It is a limited sweet that you can fully enjoy the taste of the season. *Limited to customers ordering meals
■ 8th Floor Rose Dining
Montblanc French toast…¥1,430
French toast with sweet and sour cassis sauce and Mont Blanc cream. ■ 5th floor cafe
Chestnut and sweet potato French toast with creme brulee…¥1,980 [Image 15
Two types of French toast, chestnut and sweet potato, served on one plate. * With coffee or black tea or herbal tea
■ 6th floor cafe
Contact: Yokohama Takashimaya 045-311-5111
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