H2&DX’s “Hydrogen Cooking Restaurant” ranked 6th in Nikkei Trendy’s “2023 Hit Prediction Ranking”!

H2&DX Inc.
H2&DX’s “Hydrogen Cooking Restaurant” ranked 6th in Nikkei Trendy’s “2023 Hit Prediction Ranking”!
-Tasting event using hydrogen stove for corporations-

H2&DX Social Research Institute Co., Ltd. (Headquarters: 2-10-1 Yurakucho, Chiyoda-ku, Tokyo), which provides consulting on the utilization of hydrogen and manufactures and sells hydrogen stoves, has been ranked as ” Hydrogen Cooking Restaurant” was selected as the 6th place, and two models of hydrogen cooking stoves were exhibited at the presentation.
Since we started selling hydrogen stoves in August this year, we have received a lot of feedback, and we have started holding regular tasting events for companies that are considering introducing hydrogen stoves.
We would like you to try the ingredients that do not generate carbon dioxide when burned, enjoy the aroma of the ingredients themselves, and are crispy on the outside and juicy on the inside.
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H2&DX Social Research Institute Co., Ltd. has a mission to “eliminate carbon dioxide from the world’s dining scene”, and provides consulting for the introduction of hydrogen stoves, development of recipes for hydrogen cooking, and management support for hydrogen cooking restaurants. We also support the creation of plans to reduce carbon dioxide emissions from kitchens through the use of hydrogen energy. [Image 2

■ Nikkei Trendy “2023 Hit Prediction Ranking 100”
Every November, we announce this year’s “Best 30 hits” and next year’s “100 hit prediction rankings”. It is accepted by society as a ranking that will have a significant impact on consumer behavior in the following year. The number one predicted hit in 2023 was “Convenience Gym” provided by Ryzap.
What are the characteristics and prospects of the 6th place in the 2023 hit prediction ranking “hydrogen cooking restaurant”? ”Video URL: https://youtu.be/7E_D9ey8h2w
“2023 Hit Prediction Ranking 1st / All 13” URL:
https://xtrend.nikkei.com/atcl/contents/18/00733/?i_cid=nbpnxr_child ■ About hydrogen cooking tasting party
A tasting party where you can compare and eat ingredients baked on a hydrogen stove and ingredients baked on LP gas. Hydrogen has a high combustion temperature and becomes crispy on the outside. Oxygen (O) in the air and hydrogen (H2) in the combustion part combine to form water (H2O), which increases the humidity around the combustion part and makes the food juicy. You can enjoy it. You can experience the taste with ingredients that are easy to understand the difference in taste.
Contact: https://h2dx.co.jp/contact/
“50% of the energy in the kitchen is the energy of the entire store” URL: https://h2dx.co.jp/project/sample-project1/
“Reiwa’s Manyo Grand Tea Ceremony 2022 Tottori Tournament”
Reproduction of Manyo’s food and provision of ingredients by hydrogen cooking URL: https://h2dx.co.jp/report/313/
■ H2&DX Social Research Institute Co., Ltd.
A venture company spun out from a research group on hydrogen utilization at Tama University’s Rule Formation Strategy Research Institute. We are building a new business model for carbon neutrality, such as concerts with excellent sound quality using hydrogen fuel cells and cooking methods that make food delicious by burning hydrogen. We provide services that convey hydrogen to the five senses and strive to promote understanding of the hydrogen society. LUNASEA and U2 are attracting attention from both inside and outside Japan for supplying hydrogen power to their performances in Japan.
URL: https://h2dx.co.jp/
* The information contained in this press release is the information at the time of announcement. Content may change without notice. Please note.
[Inquiries about the release]
H2&DX Social Research Institute (Representative Director Mineyuki Fukuda) 608 Tokyo Kotsu Kaikan, 2-10-1 Yurakucho, Chiyoda-ku, Tokyo 100-0006 Public Relations (Ouchi)
e-mail: info-h2dx@h2dx.co.jp
web: http://www.h2dx.co.jp
[Image 3d97660-4-ef1f910391c8231148ad-2.png&s3=97660-4-a2225d0cafd88b90dbca3ca11594d486-481x539.png

Details about this release:
https://prtimes.jp/main/html/rd/p/000000004.000097660.html


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