Kishu Takage Suisan, a manufacturer of “special dried fish”, introduced “Kaminashi” for hygiene management, reducing man-hours for approval work by 90%

Kaminashi Co., Ltd.
Kishu Koge Suisan, a manufacturer of “special dried fish”, introduced “Kaminashi” for hygiene management, reducing man-hours for approval work by 90%
Increased trust from business partners by visualizing hygiene management history
Kaminashi Co., Ltd. (Headquarters: Chiyoda-ku, Tokyo, CEO Hiroto Morooka, hereinafter “Kaminashi”), which provides the on-site DX platform “Kaminashi”, is Kishu Koge Suisan Co., Ltd. (Headquarters: Wakayama City, Wakayama Prefecture, Representative Director Taka We are pleased to announce that Akihito Shimo, hereinafter referred to as “Kishu Takase Suisan”) has introduced “Kaminashi”.
Kishu Takage Suisan is a seafood processing company that mainly manufactures and sells dried fish such as horse mackerel, mackerel, saury, and blackthroat seaperch. In addition to wholesale to retailers such as restaurants and supermarkets, we also sell directly on EC sites, and have been featured in the media in the past, and have received high praise on EC sites.
The company is concerned about the increase in management man-hours when responding to “hygiene management that incorporates the concept of HACCP” for small businesses, and decided to introduce Kaminashi in order to realize operational efficiency. .
■ Utilization method and results
1. Break away from paper management of “just recording” and digitize hygiene management
The past work history can be checked immediately, and the trust from the business partner is improved.
Kishu Takage Suisan has been managing the temperature control of refrigerators and freezers, employee entry records, and machine inspection sheets on paper and whiteboards. It took me two days to confirm. Furthermore, there were concerns that recording and management would become more complicated and work man-hours would increase if HACCP compliance was continued with the management methods used at the time.
Therefore, we changed these operations to “Kaminashi” and realized hygiene management that allows for work records, approval, data accumulation and viewing, etc. Up to now, the time required for approval work has been reduced by 90%, and past work history can be checked immediately, making it possible to quickly respond to inquiries from buyers of business partners. This has led to increased trust from business partners.
2.Recovery time from 2 days to half a day in the event of machine trouble! The situation can be checked even from a remote location, preventing a decline in productivity due to time loss.
In the past, when a manufacturing machine malfunctioned, the employee reported it to the manager, and the manager sent a repair request to a repair company. It was.
However, after the introduction of “Kaminashi”, when a malfunction occurs, if you record it on “Kaminashi”, you will be able to display the parts to be checked and take pictures of the malfunctioning parts with a tablet, as well as display how to request repairs. changed to In addition to improving the speed of reporting to administrators in remote locations, employees can now request repairs directly, greatly shortening the time to recovery. This has greatly contributed to preventing declines in productivity.
■ Future development
Starting with the digitization of hygiene management, we will expand the scope of use and start the transition to “Kaminashi”, the work manual for each work process. In this way, we aim to reduce the time and cost of training new employees and further improve operational efficiency.
■Introduction example details
90% reduction in labor for approval work, enabling early recovery of production machines. Kishu Koge Suisan’s Kaminashi utilization method that manufactures “special dried fish”
About the on-site DX platform “Kaminashi”
“Kaminashi” is an on-site DX platform that digitizes on-site business flows such as work checks without code. By converting handwritten data into data, summarizing, reporting, etc., which used to be done on paper or Excel, the application can be done without code, ensuring correct work navigation at the site and real-time centralized management of check data. We contribute to DX at more than 5,000 sites regardless of industry, such as manufacturing, restaurants, retail, and logistics. The usage fee starts from 60,000 yen per month (excluding tax / 10 accounts).
■ Kishu Koge Suisan Co., Ltd. Company Profile
Company name: Kishu Koge Suisan Co., Ltd.
Location: 2-3-24 Wakaura Minami, Wakayama City, Wakayama Prefecture Representative: Akihito Koge, Representative Director
Established: 2015
Business description: Manufacture and sale of dried fish
■ Kaminashi Co., Ltd. Company Profile
Company name: Kaminashi Co., Ltd.
Location: 3-7 Kanda Kajicho, Chiyoda-ku, Tokyo Kanda Kadouchi Building 3F Representative: Hiroto Morooka, Representative Director and CEO Established: December 2016
Business description: Development and provision of on-site DX platform “Kaminashi”

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