Mizonokuchi Brewery New winter product “Nokuchi Nouveau CONTINUOUS” from Mizonokuchi Brewery has been lifted. Simultaneous release on November 17th at the taproom and dealers

Local Dining Co., Ltd.
New winter product “Nokuchi Nouveau CONTINUOUS” from Mizonoguchi Brewery. Simultaneous release on November 17th at the taproom and dealers
The second collaboration series with “TM Paint” is a fruit sour ale using about 200kg of Muscat Berry A from Yamanashi Prefecture.
“Mizo no Kuchi Brewery” (Local Dining Co., Ltd. / Representative Director Koji Sakakibara), which has a craft beer brewery in Kanagawa Prefecture, will release “Nokuchi Nouveau CONTINUOUS” on Thursday, November 17, 2022. This product, which is the second collaboration series with the illustrator “TM Paint”, is on sale for a limited time and in limited quantities at Mizonoguchi Brewery Taproom, the official online shop, and other stores.
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Fruit sour ale made with 200kg of Muscat Berry A harvested in Yamanashi Prefecture
“Like beer, like wine. We want you to enjoy the harmony of freshly picked grapes and beer without being overly bound by style or category.”
About 200 kg of Muscat Berry A, which was delivered to Mizonokuchi Brewery from a farmer in Yamanashi Prefecture, was made into fruit juice by the staff working together.
We devised the concept of beer that can only be made during the grape harvest season, named Nouveau.
While many fruit beers are mixed with fruit juice at the end to make it easier to express the fruitiness, this year’s Nokuchi Nouveau chose to ferment it together with the wort. The yeast was also a mix of Farmhouse and Sour and brewed so that all ingredients worked together. A special craft beer that harmonizes fruit juice and wort so that it looks like a halfway between red and rosé, and you can feel both sparkling wine and sour ale in the mouth.
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Style: Fruits Sour Ale
Ingredients: Malt (Germany, England), grape juice (Yamanashi Prefecture), hops Hops: saaz
ABV: 6.8%
Item: Happoshu
Specifications: 330ml bottle, 15L barrel
[Brewers Note]
I want to make sure the grapes live well because I use grapes. However, because it is crowned with nouveau, it is not like a sweet juice, it has a mature atmosphere.
The word Continuous has the connotation of being continuous. However, in the world of climbing, it is used when tying ropes together and climbing together. “Nokuchi Nouveau Contiuous” was named with the idea that the wort and fruit juice cooperate with each other to climb to a higher level.
Regardless of category or stereotype, this is beer too. Rather, I would be simply happy if you took away that kind of thing and drank it!
Limited to the taproom, the first 100 people will receive a
collaboration sticker!
Limited to the first 100 customers who have ordered draft beer or purchased a bottle of “Nokuchi Nouveau Continuous”, we will present a collaboration sticker that is the beer etiquette of this time. In addition, collaboration stickers will be sold in limited
quantities, so please take this opportunity to visit us.
About TM Paint
While working on cover art for domestic and foreign artists’ sound sources, live posters, T-shirts, etc., providing graphics for ROCK festivals and apparel brands, etc. and TM PLAY GROUND (workshop) are being acclaimed. In 2017, he started the creative art label
“THE-B-MART”.
http://www.tm-paint.com/
https://www.instagram.com/tmpaint/
About Mizonoguchi Brewery
A microbrewery that started in May 2022 in Kawasaki City, Kanagawa Prefecture. Five beer tanks and a “tap room” connected through glass are installed so that beer makers and drinkers can communicate with each other in a close distance. We will continue to make iconic beer and aim to be a microbrewery rooted in the local living area.
Address: BOIL 1F, 3-2-5 Mizoguchi, Takatsu-ku, Kanagawa Prefecture Business hours: 11:00 – 23:00
No regular holiday
URL: https://mizonokuchibrewery.com/
Instagram: https://www.instagram.com/mizonokuchibrewery/
About Local Dining Co., Ltd.
“I want to create a warm restaurant where people can gather.” Since 2009, when the restaurant was founded with this in mind, we have continued to focus on food, service, and all ingredients, refine our individuality, and pursue customer excitement to attract people. Our mission is to create a unique place in the city that will become a community. There are 8 restaurants in the Mizonokuchi area and 2 restaurants in Tokyo, for a total of 10 restaurants, including the Japanese-style izakaya “Engawa”, the Italian trattoria “Don Carnemo”, and the Thai stall-style izakaya “BAKASOUL ASIA”. (As of November 17, 2022) In addition, we are involved in the operation of the frozen pizza mail-order business “Firewood Oven Pizza Mohaya Napoli”. Company name: Local Dining Co., Ltd.
Representative: Representative Director Koji Sakakibara
Location: Sekiguchi Building 5F, 1-13-18 Mizoguchi, Takatsu-ku, Kawasaki City, Kanagawa Prefecture
Established: September 2009
Company website: https://l-dining.com/
Details about this release:
https://prtimes.jp/main/html/rd/p/000000020.000026401.html