Okinawa prefecture products PR booth “Dondon, Doki Doki. Okinawa” will be exhibited at ICHRIBACHO-DAY2022!
2022 Excellent Prefectural Products will be introduced at the same time!
Okinawa Prefecture will set up a promotional booth on the theme of Okinawan “food” at “ICARIBACHO-DAY2022” to be held in Kobe Sannomiya Center Gai (Hyogo Prefecture) to increase consumption of agricultural and marine products and local products.
This event marks the 50th anniversary of Okinawa’s reversion and the 50-year history of friendship between Okinawa and Hyogo. It will be held with the keyword “Bachode” (meeting brothers). We will provide a whole day of Okinawa Day that dyes Kobe Sannomiya Center Street in Okinawan colors, such as Okinawa sightseeing information, product booths, and special stages such as sanshin performances.
At this booth, in addition to distributing pamphlets on agricultural and marine products and local products, we will also run a campaign to present “Okinawa seasonings * 1” to all survey respondents.
*1 shikuwasa, koregusu, salt, brown sugar, island red pepper [Image 2
In addition, we will prepare a corner to introduce excellent Okinawan products recommended in 2022. We will also hold a voting event where you can get “Okinawa sweets” if you vote for the product you care about.
Please visit our booth filled with the charm of Okinawa and enjoy the feeling of Okinawa.
[Overview of ICHARIBACHO-DAY2022]
Date and time: Saturday, November 26, 2022 11:00-18:00 (Food and drink 12:00-18:00)
* Please check the holding time from the HP.
■ Venue: Sannomiya Center Street, Kobe
Details about this release: