Adult-only “Night Kikyo Shingen Mochi” that is only allowed for adults! A new black honey and soybean flour Japanese liqueur that allows you to enjoy the sweetness of black honey and the aroma of soybean flour. Soy milk with “soy latte split” etc.
Under the supervision of Kikyoya, a collaboration product using black honey and soybean flour from Kikyo Shingen Mochi was born.
The newly released liqueur “Kikyo Shingen Kuromitsu Soybean Flour” is a newly planned and developed product that is jointly developed by four companies in Yamanashi. Not only is the latte cocktail diluted with milk like the Kahlua milk cocktail, but the popular “soy latte wari” with soy milk is also excellent. “Soy Cocktail” is a perfect match between soybean flour “soy” and soy milk “soy”.
Kikyoya Co., Ltd. (Headquarters: Fuefuki City, Yamanashi Prefecture / President: Jun Nakamaru) and Mt. Fuji Products (Kofu City, Yamanashi Prefecture / Representative Director: Eiichi Shimizu) will release the first collaboration “Kikyo Shingen Kuromitsu Soybean Flour” liqueur. Sold by Milex Japan Co., Ltd., a liquor wholesaler in Kofu City, and manufactured by Monde Sake Brewery Co., Ltd., a winery in Fuefuki City.
Kikyou Shingen Mochi Liquor | Kikyou Shingen Black Honey Soybean Flour Liqueur https://www.fujisan-p.com/shingenmochi
▷Collaboration with Yamanashi’s famous souvenir [Kikyo Shingen Mochi] [Image 2
The new product “Kikyo Shingen Kuromitsu Soybean Flour” to be released this time is a liqueur that you can enjoy the taste of “Kikyo Shingen Mochi”, which is synonymous with Kikyoya.
In February 2022, Fujisan Products made a proposal for product planning and development to Kikyoya, a confectionery maker
representing Yamanashi Prefecture, and asked for collaboration. Under the supervision of Kikyoya, a collaboration product using Kikyoya’s black honey and soybean flour as a raw material will be born.
It is a sake that you can fully enjoy the sweet and rich flavor of black honey and the fragrant aroma of soybean flour.
“Kikyo Shingen Kuromitsu Soybean Flour” is recommended to be mixed with milk and drink as a latte cocktail, but we especially recommend “soy latte wari”, which is popular these days and contains soy milk. Soybean flour “soy” and soy milk “soy” are a perfect match.
“Soy Latte Cocktail” that can satisfy even health-conscious people is completed. In addition to iced latte cocktails, it is also recommended to drink as a warm and hot latte cocktail that is perfect for the coming season.
“Kikyo Shingen Kuromitsu Soybean Flour” will be available from December 6th (Tuesday) at the “Wine Cellar”, “Cafe & Wine Bar Budoshu Ichiban Kan”, Kikyoya Head Office Store, and souvenir shops in Yamanashi Prefecture. will start. It can also be purchased at the Kikyoya online shop. In addition, at the “Fujisan Plaza” in front of Kawaguchiko Station on the Fujikyuko Line, the “Mt. We are planning to start offering it as a honey soybean flour hot latte cocktail, which also serves as an appeal to domestic and foreign tourists. “Kikyo Shingen Kuromitsu Soybean Flour” will start with domestic sales first, and then we will consider exporting it overseas, and we would like to appeal to the world as a representative product of “Japan liqueur”.
[Official product name] Kikyo Shingen black honey soybean flour [Release date] Tuesday, December 6, 2022
[Capacity] 500ml (bottle)
[Alcohol content] 20%
[Classification and items of alcoholic beverages] Mixed alcoholic beverages/liqueurs
[Product Features] A liqueur that uses the black honey and soybean flour of Kikyo Shingen mochi as a raw material, and you can enjoy the scent and flavor of soybean flour in the sweet and mellow aroma and mellow rich taste of black honey. Enjoy it with soy milk, mixed with soy milk, mixed with milk or soda, or on the rocks.
[Sales location] Some Kikyoya stores, souvenir shops in Yamanashi Prefecture, etc.
[Price] 2,420 yen (tax included)
[Kikyo Shingen Black Honey Soybean Flour/Product Supervisory Company] Kikyoya Co., Ltd.
Founded in 1899, this confectionery maker represents Yamanashi Prefecture. In 1968, Kikyo Shingen mochi became a big hit, and in 1978, many products such as Shingen peaches became popular. Currently, we have 24 directly managed stores such as “Kikyoya Tojiro” and “Kuromitsuan” mainly in Yamanashi prefecture. . We continue to evolve in pursuit of “deliciousness”, “enjoyment”, “beauty” and “health” that keep our customers from getting bored.
1928 Tsuboi, Ichinomiyacho, Fuefuki City, Yamanashi Prefecture 405-0077 http://kikyouya.co.jp/
[Kikyo Shingen Black Honey Soybean Flour / Product Planning and Development Company]
Mt.Fuji Products (Fonet Group)
A business group that plans and develops products, products, souvenirs, menus, food, businesses, etc. related to Mt. Fuji and Yamanashi through open innovation, etc., and sells those products. 2-10-6 Shimoishida, Kofu City, Yamanashi Prefecture 400-0046 055-298-6066
[Kikyo Shingen Black Honey Soybean Flour / Product Seller]
Milex Japan Co., Ltd.
1317 Kosemachi, Kofu City, Yamanashi Prefecture 400-0836
[Kikyo Shingen Black Honey Soybean Flour/Product Manufacturer] Monde Sake Brewery Co., Ltd.
〒406-0031 Fuefuki City, Yamanashi Prefecture Isawacho Ichibu 476 https://www.mondewinery.co.jp/
Fuji no Kuni Yamanashi Specialty Product Mall
Mt.Fuji Lava Cafe Love Cafe｜LAVE CAFE
Details about this release: