Granvista Hotel & Resort
[Sapporo Park Hotel] “Tatsuo Kawahara special tasting party in commemoration of receiving the Medal with Yellow Ribbon” February 13 (Mon)-February 19 (Sun), 2023
Sapporo Park Hotel (Chuo-ku, Sapporo, General Manager: Yasushi Arakida), operated by GRANVISTA Hotels & Resorts Co., Ltd.
(Headquarters: Chiyoda-ku, Tokyo, President: Sadanori Suda), will receive the Medal with Yellow Ribbon in the fall of 2024. Tatsuo Kawahara, who received the Medal with Yellow Ribbon, will hold a special tasting event for Tatsuo Kawahara for 7 days from February 13 (Mon) to 19 (Sun), 2023.
Sapporo Park Hotel “Sichuan Cuisine Togenkyo”
Tatsuo Kawahara, Honorary Chef of Chinese Cuisine at Sapporo Park Hotel This time, Tatsuo Kawahara, who has pursued cuisine that will please customers for more than 50 years and has continued to refine his skills at the Sapporo Park Hotel “Sichuan Cuisine Togenkyo”, has been awarded the Medal with Yellow Ribbon. . In commemoration of this award, “Sichuan Cuisine Togenkyo” uses traditional Sichuan cuisine techniques to offer menus that make use of seasonal ingredients unique to this season, and dim sum that Kawahara has been working on for a long time. We will prepare a special menu to commemorate the reception of the award.
Please take this opportunity to enjoy the special commemorative menu with gratitude.
Sapporo Park Hotel aims to be the number one hotel in the region that is supported by everyone as an international standard hotel in Sapporo under the brand statement “We will change the future with the value of the region.” We will continue various activities to improve local culture.
◇ ◇ Medal with Yellow Ribbon Commemorative Tatsuo Kawahara Special Relish Party Overview ◇ ◇
Sichuan Cuisine A special commemorative menu that uses Hokkaido ingredients while preserving the traditional taste of Tougenkyo. As a token of our gratitude, we will deliver it for a limited time. Location: Sichuan Cuisine Togenkyo (4th floor)
Offer period: February 13 (Mon)-19 (Sun), 2023 17: 00-19: 00 (last entry) Price: ¥15,000 per person (tax and service charge included)
*Please make a reservation at least 2 days in advance. *Please use with 2 or more people.
・ Braised shark fin with hairy crab and dried scallop
・ Kasago and yellow chive spring rolls with black pepper
・Hokkaido Wagyu beef fillet steak with oil and green onion sauce and 7 items in total
1 glass each of sparkling wine and Shaoxing wine
◇Inquiries from customers: 011-511-3136 (restaurant reservation staff) [Image 3
Tatsuo Kawahara, Honorary Chef of Chinese Cuisine at Sapporo Park Hotel Tatsuo Kawahara
1952 Born in Muroran.
March 1971 Joined Sapporo Park as a banquet hall waiter
After gaining service experience for one year, he was assigned to Sichuan cuisine Togenkyo kitchen.
From April 2004 to 2008, he served as Chinese chef.
After retirement, he works hard to train the next generation. Received the Medal with Yellow Ribbon in November 2022.
Appointed honorary chef of Chinese cuisine at Sapporo Park Hotel. In the spring of 2023, I will celebrate my 52nd year of service. [Image 4
GRANVISTA Hotels & Resorts owns the Northern State Guest House Sapporo Grand Hotel, which was born as the first full-scale Western-style hotel in Hokkaido. Through the operation of facilities such as restaurants, we are developing a hotel management consignment business and moving forward together with the local community.
Company name: GRANVISTA Hotels & Resorts Co., Ltd.
Location: 2-3-4 Uchikanda, Chiyoda-ku, Tokyo S-GATE Otemachi North 5F Founded: August 27, 1958
Capital: 100 million yen
President and Representative Director: Sadanori Suda
TEL: 03-5209-4121 (representative)
Instagram: https://www.instagram.com/granvistahotelsandresorts/ Sapporo Grand Hotel / Sapporo Park Hotel / Kumamoto Hotel Castle (affiliated facility) / Hotel Intergate Kyoto Shijo Shinmachi / Hotel Intergate Tokyo Kyobashi / Hotel Intergate Hiroshima / Hotel Intergate Kanazawa / Hotel Intergate Osaka Umeda / Ginza Grand Hotel / Kyomachi House Kyoto Nijo Sawaragi Inn / Kyomachiya Kyoto Gion Yasaka Inn / Shiraraso Grand Hotel / Hotel Yumoto Noboribetsu / Kamogawa Sea World / Kamogawa Sea World Hotel / Kobe Municipal Suma Seaside Aqualife Park (designated management) / Tomakomai Golf Resort 72 / Sano Highway Restaurant / Ashigara Highway Restaurant / Otsu Highway Restaurant / [Image 5
Sapporo Park Hotel opened in July 1964 in the green Nakajima Park. As a city resort hotel where customers can rejuvenate themselves and shine, and as a social gathering place and convention hotel in the international city of Sapporo, we have a number of achievements in response to the age of internationalization. In 1972, it was designated as the facility for many international conferences and conventions, including the IOC Headquarters Hotel for the Sapporo Winter Olympic Games, the JCI (International Junior Chamber
International) World Congress, and the Asian United Nations Conference on Disarmament in recent years. In addition, the history and tradition of welcoming many distinguished guests, including members of the imperial family, as well as dignitaries from various countries, has earned us a high degree of trust from our customers.
*Sapporo Park Hotel is a group facility of GRANVISTA Hotels & Resorts. Name: Sapporo Park Hotel
Hokkaido Sapporo City Chuo Ward South 10 West 3-1-1
Opened: July 10, 1964
Structure: 11 floors above ground, 3 floors underground
Number of rooms: 216 rooms, 357 people
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