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Released “Master Slow Cooker Pot”, a full-fledged omakase stew at the touch of a button

Sanko Co., Ltd.
Released “Master Slow Cooker Pot”, a full-fledged omakase stew at the touch of a button
A low-temperature cooking stew pot that automatically makes delicious dishes that are carefully stewed

This time, Sanko Co., Ltd. (location: Chiyoda-ku, Tokyo, CEO: Hiroyasu Yamamitsu)
“Full-fledged omakase stew with one button” Master slow cooker pot “on February 24
Now on sale.
It will be sold at Sanko official online stores, directly managed stores, dealers, EC sites, etc.
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February 24, 2023
News Release
A low-temperature cooking stew pot that automatically prepares delicious dishes that have been carefully simmered
“Master slow cooker pot” released with the push of a button [Image 2

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-overview-
This time, Sanko Co., Ltd. (location: Chiyoda-ku, Tokyo, CEO: Hiroyasu Yamamitsu)
On February 24th, we released “Master Slow Cooker Pot”, a full-fledged omakase stew at the touch of a button.
It will be sold at Sanko official online stores, directly managed stores, dealers, EC sites, etc.
This product is a slow cooker that automatically cooks slowly at a low temperature.
3.5L capacity. A maximum of 10 hours can be set. Automatically switch the temperature from about 18 degrees to 100 degrees and cook. Modes are 4,6 hours (LOW), 8,10 hours (HIGHW), heat retention (2 hours). It can be set with the SELECT button on the front of the main unit. After setting the timer, cook while gradually raising the temperature. After the timer ends, it automatically switches to keep warm mode and automatically turns off after keeping warm for 2 hours.
The kiln has high heat retention and uses non-stick heat storage ceramics. The kiln part is completely removable and can be placed on the table as it is after cooking. The kiln part is washable and easy to clean.
I want to eat delicious simmered dishes that are carefully simmered. Stewed food is troublesome because it takes a lot of work. The “Master Slow Cooker Pot” is recommended for such people.
-Product features-
■Slow cooker pot that allows you to simmer at a low temperature at the touch of a button ■Simmer for up to 10 hours
■ 4, 6 hours weak mode, 8, 10 hours strong mode
■Two-hour thermal insulation mode
■ Thermal storage ceramic kiln with high heat retention
■The entire kiln can be removed, so it can be placed on the dining table.It is also easy to wash.
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-specification-
・Size: Width 350 x Height 250 x Depth 250 (mm)
・Weight: 4,000g (including body, kettle, lid, and power cable) ・Power supply/AC100V 50/60Hz・Rated power consumption/210W
・Bottle temperature/weak: 18.8 – 99.4°C, strong: 18.3 – 100°C, heat retention: 62.8 – 73.9°C
・Maximum water level: 3455ml ・Minimum water level: 200ml (dry heating prohibited)
・Temperature setting, time / strong: 4 hours or 6 hours, low: 8 hours or 10 hours, keep warm: 2 hours
・Cable length/86cm ・Safety device/PCB, NTC thermo
・Materials/Lid: Glass/Stainless steel, Body: Stainless steel SUS430, Kiln: Ceramic
・ Contents / main unit, kiln, lid, instruction manual
・ Release date: February 24, 2023 ・ Warranty period: 12 months from date of purchase
・Model number/VASLCKSBK ・JAN/4580060595419
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Authentic omakase stew at the touch of a button “Master Slow Cooker Pot” [Price] 9,980 yen (tax included)
https://www.thanko.jp/view/item/000000004117
■ Inquiries about products
Sanko Co., Ltd. Mail Order Department 8F Akihabara Building, 19 Kanda Matsunaga-cho, Chiyoda-ku, Tokyo 101-0023
TEL 03-3526-4326 FAX 03-3526-4322 Email shop@thanko.jp URL:
https://www.thanko.jp
■ Sanko directly managed store Akihabara main store 〒101-0021 Shinsuehiro Building B, 3-14-8 Sotokanda, Chiyoda-ku, Tokyo
03-5297-5783 · 2nd store 〒101-0021 4-6-3 Sotokanda, Chiyoda-ku, Tokyo Maezato Building 1F 03-3525-4200
■ Inquiries regarding this news release
Sanko Co., Ltd. Public Relations Department TEL 03-3526-4323 FAX 03-3526-4322 Email pr@thanko.jp
*The information contained in this news release is current as of the date of the announcement. Subject to change without notice.
●If you would like to borrow a sample, please contact our Public Relations Department. (Media personnel)
Details about this release:
https://prtimes.jp/main/html/rd/p/000000037.000111905.html



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