Wine Energy Co., Ltd.
Discover the charm of wine and sake! Completely online, you can participate from anywhere in the country! Blind tasting course “Sake course for wine lovers” will be held on July 21!
Vino Terrace, operated by Wine Energy Co., Ltd., held a “Sake course for wine lovers”. The world’s 50 best sommelier, Yang Se-ju, will demonstrate the best knowledge in the industry!
It will be held on the online conference system Zoom from 19:00 on Friday, July 21, 2023.
The completely online wine school Vino Terrace will hold a “Sake course for wine lovers”.
The sake for tasting will be delivered to your home in a small bottle in advance, so you don’t have to go to school.
Participation fee: 8,800 yen (tax included) *Comes with a set of 6 small bottles Vino Terrace Wine School (Headquarters: Chiyoda-ku, Tokyo,
Representative Director: Takehiro Ichihara) is online,
“Sake course for wine lovers” will be held.
https://vnts.shop/lpc/live-20230721
[Image: https://prtimes.jp/i/79444/138/resize/d79444-138-8a6abef5f2134cc7d488-0.jpg&s3=79444-138-92cb5f61214b19b6a790d5b1a12d4721-1460×480.jpg] “Wine and sake are counted among the world’s top three brewed alcoholic beverages.
There are some common parts as the same “brewed liquor”, but of course there are many different parts.
Sometimes sake is good, and sometimes wine is good.
For example, when pairing with food,
There is a way to drink sake called “warm sake”, and it is possible to approach ingredients that wine is not good at.
By digging deep into sake through “comparison with wine”,
So that you can experience the uniqueness of sake and the charm of wine again, I will explain it carefully.
Why don’t you add the option of “sake” to your daily life along with wine ♪” Instructor Introduction Yang Se-ju Born in 1983 in Osaka. In 2003, at the age of 19, he moved to Boston to study music. After that, he moved to New York and studied as a sommelier at various restaurants. In 2010, he received an offer as a sommelier from New York’s top chef David Bouley. It attracted attention and won three awards. He is the only Japanese sommelier to have won consecutive awards in New York, the world’s largest sommelier battlefield. After returning to Japan in 2012, he served as a chef and sommelier at restaurants in Tokyo, including three-star restaurants in the Michelin Guide. In 2017, he was invited to the Somms of the World held in Australia as a member of the World’s 50 Best Sommeliers. Established La Mer Inc. in 2018. Appointed President and CEO. As a wine journalist, he has contributed numerous articles to wine magazines. In 2020, the online wine magazine SommeTimes was established. Currently, he is active in a wide range of fields, such as consulting for restaurants, journalism, shop management, and wine school instructor. Seminar overview Course name: Sake course for wine lovers Sponsored by: Vino Terrace Wine School When: July 21, 2023 (Friday) 19:00 start 120 minutes Participation fee: 8,800 yen (tax included) Company profile Company name : Wine Energy Co., Ltd. Location: 1-1-8 Hirakawacho, Chiyoda-ku, Tokyo Representative: Takehiro Ichihara Established: October 27, 2016 (100% investment by Azuma Co., Ltd.) URL: https://school. vnts.jp/ Business description: 1. Wine school business 2. Alcohol import business 3. Alcohol sales business 4. Any business incidental to the above items Details about this release:
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