Four Seasons Japan Collection
[Four Seasons Hotel Tokyo Otemachi] Reservations will be accepted from October 1st (Sunday) for Four Seasons Hotel’s Christmas cake that will brighten up your special day once a year.
~Christmas cake Reservations start from October 1st (Sunday)~ ……
We will begin accepting reservations for the adorable Christmas cake, which is studded with the 2023 Four Seasons Hotel Tokyo Otemachi’s festive theme colors of “red, powder pink, and gold” from October 1, 2023 (Sunday).
[Image 1: https://prtimes.jp/i/80380/160/resize/d80380-160-34c071d12e67caff12d1-0.jpg&s3=80380-160-c9fe87e064bfa7bd14302032b4e8e814-1354×859.jpg] This year, for a limited time only, we will be setting up a Festive Desk in THE LOUNGE area on the 39th floor of Four Seasons Hotel Tokyo Otemachi, offering four types of cakes that are great for souvenirs or as a reward, panettone, and cakes for those staying at Four Seasons Hotel Tokyo Otemachi. We will be selling canelés that were provided as amenity for royal guests.
For Christmas cakes that add a touch of glamor to the exciting holiday season with your family and loved ones, please enjoy the taste of hotel-made cakes at Four Seasons Hotel Tokyo Otemachi.
Four Seasons Hotel Tokyo Otemachi Christmas Cake 2023
Noel Santa – Christmas cake full of gorgeousness and kindness An eye-catching lustrous ruby red with an elegant powder pink color. With a playful Santa Claus and crystal ornament-shaped chocolate on the top, we have prepared a Christmas cake that is full of beauty, loveliness, and kindness.
[Image 2: https://prtimes.jp/i/80380/160/resize/d80380-160-6131ed9350e6656e6c4b-2.jpg&s3=80380-160-0fc6c79453692e0a7861ffc6226f2639-1379×776.jpg ]
This year’s cake theme is tea. Mainly black tea with a rich aroma reminiscent of berries and vanilla, the sourness of berry chocolate and raspberries add a touch of glamor, and the smooth sweetness of milk chocolate is combined to create a flavor that can be enjoyed by men and women of all ages. I am finishing it. In addition, the aromatic nutty taste of pistachio and the classic winter spices such as cinnamon, cloves, and cardamom hidden in biscuits will tickle your nostrils, making this a cake that will immerse you in the afterglow of Christmas.
The texture and flavor that spread every time you put a fork into it is a joyful cake full of exhilaration and surprise, just like opening a Christmas gift.
Enjoy the luxurious Christmas cake at Four Seasons Hotel Tokyo Otemachi as you spend a special time with a warm feeling during the brightest season of the year.
Noel Santa cross section
[Image 3: https://prtimes.jp/i/80380/160/resize/d80380-160-0297ee4e394110c2e3ce-7.jpg&s3=80380-160-71048ce3eafd809f239c8fcd0d7a819e-1146×494.jpg] ▼ Noel Santa Stollen Inquiries/Reservations ▼
Price: 12 cm 7,000 yen (tax included) / 15 cm 8,000 yen (tax included) Reservation period: October 1st (Sunday) – December 22nd (Friday), 2023 Delivery period: December 1, 2023 (Friday) to December 25, 2023 (Monday) *Reservations must be made at least 3 days before the desired pick-up date. Reservation: TEL: 03-6810-0655
Web: https://four-seasons-hotel-tokyo-at-otemachi.myshopify.com/ja Stollen that conveys the arrival of Christmas
[Image 4: https://prtimes.jp/i/80380/160/resize/d80380-160-9a4c28a82196c93f87af-3.png&s3=80380-160-acfb705105c8433eeccbf27b05979e0e-1262×844.png ]
Stollen is a traditional European Christmas sweet.
At Four Seasons Hotel Tokyo Otemachi, we carefully make each product one by one, using traditional techniques, including pickling dried fruits for six months before the sale. The Four Seasons original Stollen is made with pistachios, almonds, raisins, figs, cranberries, and oranges, which are the familiar fruits of Stollen, and pineapple, which goes perfectly with figs, adds sweetness.
In addition, the dried fruit pickled in Wasanbon and pineapple rum has a long shelf life, and the more it ages, the more delicious it becomes.Stollen is a dish that will be appreciated not only during the festive season, but also as a greeting at the end of the year. ▼ Stollen Inquiries/Reservations ▼
Price: 5,000 yen (tax included) / 2 cubes in box 2,600 yen (tax included) Reservation period: October 1st (Sunday) – December 22nd (Friday), 2023 Delivery period: December 1, 2023 (Friday) to December 25, 2023 (Monday) *Reservations must be made at least 3 days before the desired pick-up date. Reservation: TEL: 03-6810-0655
Web: https://four-seasons-hotel-tokyo-at-otemachi.myshopify.com/ja Single Christmas Cake at Four Seasons Festive Death
For a limited time, THE LOUNGE will set up a festive desk and sell sweets for one person.
Perfect for rewarding yourself during the busy December season, as a small souvenir for a loved one during Christmas, or for those who want to casually try out a variety of Four Seasons cakes.
No reservations are required, so please stop by when you’re at Four Seasons Hotel Tokyo Otemachi.
[Image 5: https://prtimes.jp/i/80380/160/resize/d80380-160-6352b5dcaa1fea21e797-4.jpg&s3=80380-160-b8cd930a0a8dc68e84ac1706e3168f32-440×248.jpg] Strawberry and Earl Gray tart Price: 1,500 yen (tax included) A seasonal tart with a powder pink bouquet made of strawberries and decorated with winter attire. Earl Gray confiture is layered between the ruby-colored glossy strawberry mousse and fragrant tart, allowing you to enjoy the refreshing yet calming aftertaste of bergamot. Sweets with a sweet and elegant scent and elegant sweetness are perfect for a treat for yourself or as a gift for a loved one.
[Image 6: https://prtimes.jp/i/80380/160/resize/d80380-160-33096649e872e03b9cc9-8.jpg&s3=80380-160-e01588213c6992939d552f29c63b9936-440×248.jpg] Pistachio Paris Brest Price: 1,500 yen (tax included)
I made Paris Brest, a traditional French confectionery, in homage to a Christmas wreath. Centered around rich and slightly sweet pistachio, the choux is topped with Thai berry confiture, making it an exciting sweet in the Christmas colors of green and red. Packed with different pistachio textures and textures such as pistachio chantilly, crystallize and praline, it is recommended for pistachio lovers who love the unique taste of nutty pistachios.
[Image 7: https://prtimes.jp/i/80380/160/resize/d80380-160-6446d1a9505fe1683172-9.jpg&s3=80380-160-8c7aae1fe4a7d555528a701d5fc3e21c-440×247.jpg] Canelé Price: 800 yen/1 piece (tax included)
At Four Seasons Hotel Tokyo Otemachi, canelés, which were once provided as an amenity to valued royal guests, will be sold in a festive style for a limited time. It has a unique texture, crispy on the outside and chewy on the inside, and the rich aroma of
high-quality Guatemalan rum fills your mouth.
[Image 8: https://prtimes.jp/i/80380/160/resize/d80380-160-1b8e38f31c988b26fc4c-5.jpg&s3=80380-160-54e4a61935307cb0ed5cde4c1e7e1758-440×247.jpg] Cubic Stollen (Plain/Chocolat)
Price: 1,200 yen/piece (tax included) This is a cube-shaped stollen made for one person, making the Christmas stollen smaller and more compact. We offer two flavors: original stollen with plenty of dried fruits and chocolate flavor limited to cubes. A stollen made of macadamia nuts, cashew nuts, and chocolate-coated raisins.
[Image 9: https://prtimes.jp/i/80380/160/resize/d80380-160-e86dd1c835bcc6a9fe33-6.jpg&s3=80380-160-88e05b36fa9c0501d5e29fa505da71f1-440×248.jpg] Panettone Price: 1,500 yen (tax included)
We carefully make each Christmas cake “panettone” that originated in Italy. Based on a recipe that has been loved in Italy, the dough is fermented for about 35 hours, and the egg yolk is the only ingredient. This creates a unique fragrant flavor and a melt-in-your-mouth texture.
▼ About the Four Seasons Festive Desk ▼
Location: Four Seasons Hotel Tokyo Otemachi 39th floor THE LOUNGE Event period: December 15, 2023 (Friday) to December 25, 2023 (Monday) Business hours: 11:00-19:00
*We do not accept reservations.
* All sweets are available in limited quantity each day, so the number of menu items will change daily.
▼ Download the Four Seasons Hotel Tokyo Otemachi press release and high-resolution photos below ▼ https://press.fourseasons.com/otemachi/ *The photograph is an image
About THE LOUNGE
[Image 10: https://prtimes.jp/i/80380/160/resize/d80380-160-c69681347d5d317f2fdf-10.jpg&s3=80380-160-3476ee1ef5ab620c6a7a9f1f4538ed10-2275×1280.jpg] Once you get to the 9th floor, you’ll be greeted with a spectacular view of the lush Imperial Palace forest, and even Mt. Fuji on a clear day, spread out from the ceiling-to-floor windows. At The Lounge, we offer a selection of Japanese teas selected by our tea sommelier, as well as afternoon tea beautifully arranged with sweets and savouries incorporating Japanese ingredients created by our executive pastry chef, creative desserts, cocktail time, and more to suit the time of day and occasion. , enjoy beautiful views and a dining experience. Location: Four Seasons Hotel Tokyo Otemachi, 39th floor Number of seats: 64 Opening hours: 11:00-21:00 (L.O. 20:00) *The total price includes consumption tax and 15% service charge. . * Business hours are subject to change. Inquiries/Reservations: 03 6810 0655
(Restaurant Reservations)/Reservations can also be made online. https://www.fourseasons.com/jp/otemachi/dining/lounges/the-lounge/ About Four Seasons Hotel Tokyo Otemachi
[Image 11: https://prtimes.jp/i/80380/160/resize/d80380-160-154764427f85970d90cb-11.jpg&s3=80380-160-3bb574d980fe8b79a8f906328cc4acbe-1646×932.jpg] Four Seasons Hotel Tokyo Otemachi is a luxury hotel that opened in Otemachi, Tokyo in September 2020. It is located on the top 6 floors of Otemachi One Tower, which is directly connected to the Otemachi subway. The 190 guest rooms, including 20 suites, range in size from 49 square meters to 283 square meters, offering dynamic city views of Tokyo and the greenery of the Imperial Palace, and are a space that combines functionality and comfort. On the top 39th floor, there are four restaurants and bars: contemporary French restaurant “est”, Italian restaurant “PIGNETO” with a rooftop terrace, “VIRTÙ”, a bar where Paris meets Tokyo, and “THE LOUNGE” where you can enjoy afternoon tea. , treatment rooms, swimming pools, and the heavenly sanctuary “THE SPA,” which includes a fitness gym. The third floor has a ballroom and meeting room perfect for banquets and weddings. Four Seasons Hotel Tokyo Otemachi website
More details about this release:
Four Seasons Japan Collection