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Home » Celebrating the 70th anniversary of the founding of the original Japanese-style spaghetti restaurant “Kabe no Ana”! Big Thanksgiving will be held on Tuesday, February 20th!

Celebrating the 70th anniversary of the founding of the original Japanese-style spaghetti restaurant “Kabe no Ana”! Big Thanksgiving will be held on Tuesday, February 20th!

Yakiniku Sakai Holdings
Celebrating the 70th anniversary of the founding of the original Japanese-style spaghetti restaurant “Kabe no Ana”! Big Thanksgiving will be held on Tuesday, February 20th!
We sell 3 menu items including meat sauce for 550 yen!
The customer’s desire to eat is there. Since its founding in 1953, “Hole in the Wall” has listened to the voices of its customers and reflected them in the development of numerous menu items. We will celebrate our 70th anniversary in 2023, and since June of the previous year, we have held the “Great Thanksgiving Festival” on the third Tuesday of the year, where you can enjoy three traditional menus for 550 yen (tax included). Due to its popularity, we will continue to hold it this year as well as last year. doing. The event will be held on the 20th (Tuesday) in February. The three menu items are “Hole in the Wall Neapolitan”, “Legendary Meat Sauce”, and “Shrimp, Mushroom, Green Perilla, Soy Sauce and Butter Sauce”. We have a special thanks day once a month that attracts many visitors. All of our staff are looking forward to seeing you again in February.
[Image 1:×1754.jpg] “Hole in the Wall” 70th Anniversary Thanksgiving Festival will be held on Tuesday, February 20th
■ Shrimp and mushroom green perilla soy sauce butter sauce Big Thanksgiving special price 500 yen (550 yen including tax)
[Image 2:×1824.jpg] Shrimp and mushroom green perilla soy butter sauce
Seasonal oysters and dance using Mentaiko, one of the popular menu items at Kabe no Hole
A seasonal luxury menu using mushrooms. Fermented butter and soy sauce flavor We added grated oni and Japanese parsley for accents. and,
The scent of yuzu makes you feel the arrival of winter, making this menu even more appealing.
■ “Legendary” meat sauce          Great Thanksgiving special price 500 yen (550 yen including tax)
[Image 3:×1824.jpg ]
“Legendary” meat sauce
In order to maximize the flavor of vegetables and meat, we are particular about the ingredients used.
I took my time to finish it carefully. The simple history of a hole in the wall This is a masterpiece that allows you to feel the emotion.

■ Hole in the Wall Neapolitan            Big Thanksgiving special price 500 yen (550 yen including tax)
[Image 4:×1824.jpg] hole-in-the-wall Neapolitan
Even among the many Neapolitan products, this is something a little different. Pasta specialty store
A hole-in-the-wall Neapolitan restaurant packed with know-how. Improved with our own recipe
did. The finish brings out the flavor of the ingredients.
“Hole in the Wall” 70th Anniversary Big Thanksgiving Festival Stores * All Hole in the Wall stores and Bacho di Giulietta Sogo Omiya store ・Sapporo Stellar Place Store Sapporo Stellar Place 6F, 2-5 Kitagojo Nishi, Chuo-ku, Sapporo, Hokkaido 011-209-5107
・Shibuya Dogenzaka Koji Main Store (Taraco Spaketty Origin Store) 1F Kasumu Building, 2-25-17 Dogenzaka, Shibuya-ku, Tokyo 03-3770-8305 ・Hibiya Chante Store Hibiya Chante B2F, 1-2-2 Yurakucho, Chiyoda-ku, Tokyo 03-3508-1567
・Seibu Ikebukuro Main Store 8th floor, 1-28-1 Minamiikebukuro, Toshima-ku, Tokyo 03-5956-8003
・Jiyugaoka store 1-8-21 Jiyugaoka, Meguro-ku, Tokyo Melsa Part I3F 03-3724-9145 ・Tamagawa Takashimaya Store 9th floor, Tamagawa Takashimaya S/C South Building, 3-17-1 Tamagawa, Setagaya-ku, Tokyo 03-5797-9576
・Chiba Sogo Store Sogo Chiba Store 10F, 1000 Shinmachi, Chuo-ku, Chiba City, Chiba Prefecture 043-203-8789
・Sogo Yokohama store 10F Sogo Yokohama store 2-18-1 Takashima, Nishi-ku, Yokohama, Kanagawa 045-440-0083
・Hachoti Shizurieta Sogo Omiya Store 1-6-2 Sakuragicho, Omiya-ku, Saitama City, Saitama Prefecture Sogo Omiya Store 9th floor
・Umeda HEP Navio Store 7-10 Kakuda-cho, Kita-ku, Osaka-shi, Osaka HEP Navio 7F 06-6311-6480
・Ibaraki Rosavia Store 1-5 Rosavia 2F, Eitaimachi, Ibaraki City, Osaka 0726-27-1380
[Image 5:×604.jpg] Implementing store
We continue to focus on natural ingredients and authentic taste. Each and every customer is a “hole in the wall” menu producer. “Hole in the Wall” believes that when it comes to cooking, the cook and the customer should always communicate with each other to provide what the customer likes. While waiting for the noodles to boil, the founder, Takayasu Narimatsu, talked with customers about things like “Wouldn’t this sauce be delicious if we used it?” and tried them out one after another. Over time, customers began to bring in new ingredients themselves. With the help of celebrities from all over the world, many of the dishes later became standard menu items with their own unique twists. The restaurant’s reputation spread, and other regulars competed to propose new spaghetti dishes. After hearing such rumors, more and more customers came to try the new menu.
In this way, we developed a new menu for “Hole in the Wall” together with our regular customers. We hope to continue creating new menus together with our customers.
Origin of store name
Words from Shakespeare’s famous play “A Midsummer Night’s Dream” Hole in
[Image 6:×300.jpg] It was taken from the Wall. Lovers pass through a hole in the wall There is a scene where the two whisper to each other, but in the original story, it is not until the two are married.
The obstacles are likened to walls. In other words, the “hole in the wall” is about overcoming obstacles.
It existed to connect our hearts. As in this story,
I want to value communication. I want to always communicate with you. With that feeling in mind
I gave it the name “Hole in the Wall.” And as the name suggests, today I believe that we have been able to maintain warm and heart-to-heart communication with our customers.
【Company Profile】
Company name: Kabe no Ana Co., Ltd. (Yakiniku Sakai Holdings Co., Ltd. group company)
Representative: Hitoshi Takahashi, Representative Director and President (Tokyo Headquarters)
[Image 7:×327.jpg] ATY Building 401, 3-28-12 Ebisu, Shibuya-ku, Tokyo 150-0013
TEL: 03-5421-2321 (Main) FAX: 03-5421-2326
Capital: 10 million yen Number of employees: 90
Business details: Restaurants (spaghetti specialty store, Italian restaurant, udon specialty store)
Hole in the wall HP
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