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Home » Creating 100 million passionate fans around the world – Stay healthy in mind and body! sonomono brings excitement to 100 years of life~

Creating 100 million passionate fans around the world – Stay healthy in mind and body! sonomono brings excitement to 100 years of life~

Sonomono Inc.
Creating 100 million passionate fans around the world – Stay healthy in mind and body! sonomono brings excitement to 100 years of life~ ……
Our company supports April Dream, which aims to make April 1st the day to share dreams.
This press release is a dream of “Simono Co., Ltd.”.
Mononobo Co., Ltd. (Headquarters: Chuo-ku, Fukuoka City,
Representative: Emi Hidaka) is promoting the appeal of intestinal activity powered by the natto bacteria with the Mononona Natto Bacteria Series, which utilizes the whole of Japan’s proud superfood, natto. By delivering “healthy mind and body” and “excitement” to many people, we will create 100 million enthusiastic fans around the world!
[Image 1: https://prtimes.jp/i/45905/29/resize/d45905-29-e5740e912c076e38a83b-4.jpg&s3=45905-29-c5f4c7493c8e4c8072b340a5c05ee854-1057×558.jpg] We want people all over the world to experience the power of natto bacteria! Its natto bacteria series
Natto has supported the health and longevity of Japanese people for more than a thousand years. Natto is a superfood born in Japan that is highly nutritious and is popular as a food that is good for health and beauty. However, there are many people who complain about natto, such as the taste and smell being unbelievable, the appearance being grotesque, and the texture being unpleasant. It seems that there are a certain number of people who find it difficult to accept the unique fermented smell and sticky feeling.
The Natto Bacteria series is an epoch-making product that utilizes the whole natto, eliminates the disadvantages peculiar to natto, and further advances its practicality and functionality.
As the various health benefits of natto are becoming known around the world, Sunano Co., Ltd. is also conducting research to analyze the genetic data of intestinal bacteria extracted from the “poop” of 205 people. A paper summarizing the research results was published as a peer-reviewed paper in the international academic journal Nutrients. The company has expanded its business not only domestically but also globally, centering on the United States, and has been highly praised for its activities and achievements in increasing its fan base overseas.
Main achievements and awards of the Sanano Natto Bacteria series to date
[Image 2: https://prtimes.jp/i/45905/29/resize/d45905-29-81a98cba4cec2001b39a-6.png&s3=45905-29-a27126d21e558ca70e4715d90c459dc8-1080×960.png ]
■Received the CJPF Award 2024 Excellence Award sponsored by the Cabinet Office on February 26, 2024
The award ceremony for the Cool Japan Platform Award “CJPF Award 2024” sponsored by the Cabinet Office was held, and “Similar Natto/Kona Natto” received the Excellence Award from over 400 companies.
https://sonomono.jp/spr6/award/cjpf-award-2024/
■September 20, 2023, LDK Best Buy Award
In the magazine LDK, which is popular for its uncompromising dryness, the natto fungus series “Kona Natto” was awarded Best Buy in the natto powder category.
https://sonomono.jp/spr6/mediapost/ldk20231028/
■August 28, 2023, Amazon JAPAN STORE in the US, 1st and 2nd place in the first half ranking
Amazon JAPAN STORE 2023 rankings for the first half of 2023 have been officially announced by Amazon, and Kona Natto (regular type) and Kona Natto (low smell/stickiness type) have won 1st and 2nd place in the beauty category.
https://sonomono.jp/spr6/award/amazon_japanstore2023/
■August 4, 2023, Wellness Food Award 2023 Immunology/Nutritional Balance Category Gold Award Winner
At an award focused on foods and food ingredients that improve QOL, hosted by Wellness Food Japan, one of Japan’s largest food
exhibitions, the Sono natto bacteria series “Sono natto” was nominated in the immunity and nutritional balance category and won the highest prize. Received the Gold Award.
https://sonomono.jp/spr6/award/wellnessfoodaward/
■On September 16, 2022, a paper summarizing the research results was published in the international academic journal “Nutrients”
A large-scale survey of changes in intestinal flora was conducted over two months with 205 subjects, and a paper summarizing the research results was published in the international academic journal
“Nutrients” with peer review.
https://sonomono.jp/spr6/award/prtimes_sonomono2022-10-7/
Natto bacteria is amazing! An analysis of the charm of natto itself
[Image 3: https://prtimes.jp/i/45905/29/resize/d45905-29-bcab58f13682d4cab170-7.jpg&s3=45905-29-fff09cba57641f3e5cd9e93a4a80f100-2488×1560.jpg] In addition to the resurgence of the intestinal activity boom since the coronavirus pandemic, “mono natto” is slowly gaining attention as it has been frequently introduced on TV stations, newspapers, and magazines. This product has many enthusiastic fans who have been using it for many years since it first went on sale, spreading the word by word of mouth, due to the careful selection of raw materials and its high level of practicality and functionality.
We have received orders and inquiries from both domestic and overseas customers, such as “It’s just like drinking natto” and “Even if you don’t like natto, you can enjoy this.”
■An analysis of the charm of natto itself! Bacillus natto is amazing. On the “Monono Natto” special page, we thoroughly dig into the appeal of “Monono Natto (capsule type)”, including the carefully selected ingredients and manufacturing method, the reason why it has been used for many years, and even a little knowledge about natto that you will want to brag about. I am.
https://sonomono.jp/spr6/amazing-sonomononattokin/
Message for dreams: Emi Hidaka, Representative of Yonako Co., Ltd. I want to increase the number of sonomono fans around the world. I feel that receiving the CJPF Award sponsored by the Cabinet Office not only recognizes our past activities and achievements, but also conveys the message that we are looking forward to future
developments. Sunano Co., Ltd. is expanding its business not only in Japan but also globally in order to promote intestinal health that utilizes the power of the raw materials themselves and to realize a society where everyone can play an active role for longer and with more energy. We will continue to take on challenges.
[Image 4: https://prtimes.jp/i/45905/29/resize/d45905-29-91b5f816f7478a3f4f6b-4.jpg&s3=45905-29-fdd5d84427091fa3555fc86da3796b9c-1280×800.jpg]
[Image 5: https://prtimes.jp/i/45905/29/resize/d45905-29-21abe1cc59e368fc67b3-5.gif&s3=45905-29-c4fc6bc45f29ba22ed67831371d2f156-564×132.gif] ■Natto itself: https://sonomono.jp/spr6/sono/■Kona natto:
https://sonomono.jp/spr6/kona/■Kona natto standard recipe collection: https://sonomono.jp/spr6 /recipe/■Instagram:
https://www.instagram.com/sonomono_jp/
■YouTube: https://www.youtube.com/@sonomono3898■Sonomono Lab: https://labo.sonomono.jp/spr6/■Inquiries regarding products: https://sonomono.jp/sc/applys
[Sanomono Co., Ltd.]
[Table 2: https://prtimes.jp/data/corp/45905/table/29_1_489fe88191a2d83ad9aea6d1338787c5.jpg] “April Dream” is a project by PR TIMES in which companies broadcast their dreams that they hope to eventually come true on April 1st. We are seriously aiming to make this dream come true.
More details about this release:
https://prtimes.jp/main/html/rd/p/000000029.000045905.html



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