Zensho Holdings Co., Ltd.
[Hama Sushi] Many delicious neta such as white shrimp, abalone, and live horse mackerel are now available! “Hama Sushi’s Spring Umuneta Big Catch Festival” is being held!
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The 100 yen sushi chain “Hama Sushi” operated by Hama Sushi Co., Ltd. (President: Tetsuro Endo; Head office: Minato-ku, Tokyo) will be offering “Hama Sushi Spring Umami” from April 2nd (Tuesday). The Big Catch Festival will be held at stores nationwide.
[Image 1: https://prtimes.jp/i/97263/388/resize/d97263-388-dacfb03f04ce02b5c102-0.jpg&s3=97263-388-8aaec2754f1eacfdaa8a3c51038eaec2-2362×1354.jpg] At this fair, we will be offering the “Sweet and Spicy Boiled White Shrimp Gunkan”, which is white shrimp elegantly cooked in white soy sauce, and the “Domestic Handmade Shrimp”, which uses Yuba from Yukihomare soybeans from Hokkaido, which are carefully pumped one by one by hand. We will be selling Yuba Nigiri at an affordable price of 100 yen (110 yen including tax).
In addition, there is “Open-fire Grilled Bincho (perilla garlic flavor),” which uses refreshing perilla leaves and garlic-scented soy sauce to bring out the flavor of the tuna, and “Abalone,” which has a crunchy texture and the flavor of the sea, and special pickles. “Pickled squid ears” with a matching flavor of shiso leaves, and “Seared Toro Salmon with Kishu Grated Plum”, which can be enjoyed refreshingly with plum sauce made from Kishu plums and grated radish, are available for 150 yen (165 yen including tax). Appearance. In the Blissful series, you can enjoy the high-quality fish “Ehime prefecture live horse mackerel*”, which has the delicious taste of refined fat, and “shellfish soup”, which is a luxurious arrangement of abalone, scallops, and whelks.
In addition, the side menu includes the “Special Tonkotsu Soy Sauce Ramen”, which has an addictive soup that brings out the flavor of pork bones, and the “Rich Uni Cream Croquette”, which has an irresistible cream sauce that incorporates the flavorful flavor of sea urchin. will appear. Don’t miss out on the tasty treats available only this time of year!
To commemorate the fair, Hama Sushi Official Please come and join us! Please take this opportunity to enjoy the “Hama Sushi Spring Umeta Big Catch Festival” at your local Hama Sushi.
[Image 2: https://prtimes.jp/i/97263/388/resize/d97263-388-f9222db3126bc23ba90d-2.jpg&s3=97263-388-81a5867d7ec15b471140b65f43cf89c9-3900×3146.jpg] Sweet and spicy boiled white shrimp gunkan
100 yen (110 yen including tax)
[Image 3: https://prtimes.jp/i/97263/388/resize/d97263-388-a58a69b5241967293e1f-3.jpg&s3=97263-388-c8a7bf8b3f557d691ecd6246c2fd13b5-3900×2446.jpg] Domestic hand-made yuba nigiri
100 yen (110 yen including tax)
[Image 4: https://prtimes.jp/i/97263/388/resize/d97263-388-cbcd2e091cf6aa51e857-4.jpg&s3=97263-388-e1db082f334eb427431c9a409de6f87a-3493×2269.jpg ]
Fire-grilled Bincho (perilla garlic flavor)
150 yen (165 yen including tax)
[Image 5: https://prtimes.jp/i/97263/388/resize/d97263-388-913d63006bb9896d30c8-5.jpg&s3=97263-388-8427ef4d3959a71b832a04d6895d76e3-3900×3635.jpg] Abalone
150 yen (165 yen including tax)
[Image 6: https://prtimes.jp/i/97263/388/resize/d97263-388-24e9209147d2cbb6641e-6.jpg&s3=97263-388-9a8be824218d5aea94ce4873392bde82-2815×2323.jpg] Pickled real squid ears
150 yen (165 yen including tax)
[Image 7: https://prtimes.jp/i/97263/388/resize/d97263-388-d08c80b69834e7ff9269-11.jpg&s3=97263-388-e753d1a20d9e29563a06331a0d29e36a-3900×2769.jpg] Grilled salmon with grated Kishu plums
150 yen (165 yen including tax)
[Image 8: https://prtimes.jp/i/97263/388/resize/d97263-388-c4c70b59a59e29b4296b-8.jpg&s3=97263-388-d39146420cad695f7b60abc615f455ef-3900×2600.jpg] Live horse mackerel from Ehime Prefecture
290 yen (319 yen including tax)
[Image 9: https://prtimes.jp/i/97263/388/resize/d97263-388-fcf9b09b9982176841e0-9.jpg&s3=97263-388-d83ae558d8e1492ed0b402feed939636-3823×2235.jpg] Full of shellfish
650 yen (715 yen including tax)
[Image 10: https://prtimes.jp/i/97263/388/resize/d97263-388-61c0d43de0c6f71ff47c-10.jpg&s3=97263-388-59f26a60c9b01e0818c0fd299a2cfa43-2440×2700.jpg] Special tonkotsu soy sauce ramen
380 yen (418 yen including tax)
[Image 11: https://prtimes.jp/i/97263/388/resize/d97263-388-f5abb0b0136b04fecaf3-11.jpg&s3=97263-388-8b0366b091cab9392796571aaa50399e-3900×2600.jpg] Rich sea urchin cream croquette
260 yen (286 yen including tax)
[Table 2: https://prtimes.jp/data/corp/97263/table/388_1_edcd4f708e2d34e9112f5d3397b5589b.jpg ]
[Image 12: https://prtimes.jp/i/97263/388/resize/d97263-388-f952e9a07445353b8678-1.jpg&s3=97263-388-64ebb60b8f09d3b66090cafff8f29107-900×1000.jpg] *The sale ends as soon as the product runs out.
* Stores in the Kyushu area will sell “Kyushu-produced Katsujishimaji”. *Some products have different sales periods.
*Prices differ at some stores.
*Scheduled to be sold at 602 stores. (as of April 1st)
More details about this release:
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