DUGOUT Co., Ltd.
Collaboration with Kobe’s famous restaurant Isuzu Bakery. “Ribbon Croissant Morning Set” will be available for a limited time (until June 18, 2024) at Kitano Ijinkan “Tiffany’s Holiday”
~Collaboration between Kobe’s famous restaurant Isuzu Bakery and Takara Yamamoto, CEO of ROUGH LABO, a listed company~
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Isuzu Bakery Co., Ltd., a long-established Kobe store, and Takara Yamamoto, CEO of ROUGH LABO, a publicly traded company (operating Kitano Medium House and Tiffany’s Holiday), have jointly developed a ribbon bread with the theme of “cute at Kitano Ijinkan.” Did.
[Image 1: https://prtimes.jp/i/142288/1/resize/d142288-1-74a8de27c25c82ebde38-2.jpg&s3=142288-1-c46032022390a1110642e13725122cd5-1567×1045.jpg] ▶️About ribbon bread
“Ribbon Bread” is an original product created in collaboration between Isuzu Bakery and Takara Yamamoto. The crispy croissants sold by Isuzu Bakery (https://isuzu-bakery.jp/) have been given a cute red ribbon shape that can be enjoyed at Kitano Ijinkan.
[Image 2: https://prtimes.jp/i/142288/1/resize/d142288-1-9553509d31201d96e0af-1.jpg&s3=142288-1-66afaf3564e18102ce9af088ee22c30c-1567×1045.jpg] ▶️Available at Kitano Ijinkan Tiffany’s Holiday.
・Ribbon croissant morning set ¥1,200-
・Takeout ¥500/piece
[Image 3: https://prtimes.jp/i/142288/1/resize/d142288-1-8ffda1b8187a50ff1b7b-0.jpg&s3=142288-1-ef94c51c751e94c40852e80821a54d36-1108×1273.jpg]