[Cooperative Japan Bakery and Confectionery Machinery Industry Association] 2025 Mobac Show Special Lecture held (May 28th)
*View in browser* *Cooperative Japan Bakery and Confectionery Machinery Association* Press release: May 13, 2024
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2025 Mobac Show special lecture held (May 28th)
*Online explanation of how to utilize currently effective subsidies* * 2025 will be held in Osaka from Tuesday, February 18, 2025 In preparation for the Mobac Show (29th International Bakery and Confectionery Industry Exhibition), a special lecture entitled “Effective Use of Subsidies at Exhibitions” will be held free online on May 28th (Tuesday). *
* At the lecture, we will explain how to utilize the current main subsidies for exhibiting companies. *
At every Mobac Show, we set up a special corner for subsidy
consultation at the venue, and our efforts to actively promote the use of subsidies have received high praise from visitors.
We plan to continue setting up a special subsidy consultation corner at the next Movac Show in 2025.
Therefore, in order to help you strategically utilize subsidies at exhibitions to promote sales, experts who actually consulted us at the Mobac Show special corner will explain the subsidy systems that are currently available. I have decided to do so.
In this seminar, we will introduce examples of effective use of subsidies and teach you the key points and know-how necessary for applying for subsidies.
We hope that you will attend this seminar and use the strategic subsidies to promote sales.
The event will be held online using Zoom, and participation is free. Please register from the application URL below and take advantage of this valuable opportunity.
*If multiple people are participating, you can also send us a list of participant names and email addresses when you apply.
●*Mobac Show 2nd Special Lecture*
(Lecturer: Keiichi Uchida, Management Souken Co., Ltd.)
Theme: “*Effective use of subsidies at exhibitions*”
Date and time: May 28, 2024 (Tuesday) 14:00-15:00
Format: Online format via zoom
Cost: Free
Lecturer: Management Souken Co., Ltd.
Small and Medium Enterprise Management Consultant Keiichi Uchida * Application URL: * * https://forms.gle/D44kKUh6uiySw1zR6*
* ■Creating new demand and a place for interaction in the bread and confectionery industry*
The 29th Mobac Show will be held in 2025 with the theme of “Creating the food culture of the future.”
-Exhibition contents-
・Initiatives towards a sustainable food future
・Automation and labor saving at production sites by utilizing cutting-edge technology
・Creating a system that can provide safe and secure bread,
confectionery, and food products
・Various raw materials, auxiliary materials, and packaging materials that lead to the development of high value-added products
The 28th exhibition held in 2023 will be comparable to the
pre-coronavirus event held in 2019*
There were 33,855 visitors (32,281 domestic visitors, 1,574 overseas visitors), of whom 37% were from the bakery industry, 23% from the confectionery industry, and other food manufacturing industries* It also became a restaurant/distribution industry, a trading company/agent, and a machinery manufacturer.
Mobac Show has been supported by exhibitors and visitors for many years due to the following features:
A wide variety of companies will be exhibiting not only machinery and equipment for bread making, confectionery, and food processing, but also raw materials, marketing, and related services.
PR that appeals to the five senses of visitors is possible through competitions, practical training sessions, demonstration corners by famous chefs, and hands-on events.
-Advantages of listing-
・Creating opportunities for new product development
・Collaboration with other industries
・Opportunity to deepen interaction with existing customers
・PR to new customers by announcing new models and products
・Creating a company’s image and acquiring potential customers * ■Listing applications accepted until Saturday, August 31st* Recruitment of exhibitors has already started from February 1, 2024.
For inquiries regarding exhibition applications, consultations, and requests for materials, please contact the 2025 Mobac Show Secretariat below.
Application period: Thursday, February 1, 2024 to Saturday, August 31, 2024 Exhibition fee: General 310,000 yen (excluding tax) / 1 indoor booth 8.82 square meters (2.97m x 2.97m)
Exhibition size: 1,500 indoor booths (planned)
Inquiries: Japan Bakery and Confectionery Machinery Industry Association/2025 Mobac Show Secretariat
TEL: 03-6673-4333
FAX：03-6673-4568
E-mail：mobac@jbcm.or.jp
* [Click here for the latest information on Mobac Show] *
Click here to register for the e-mail newsletter:
https://e-mobacshow.com/p/r/1MFU5D37
Click here to register as a LINE friend: https://lin.ee/FbtOjJc
●Early discount system
*If you pay the listing application fee by Sunday, June 30, 2024*, you will receive a 5% discount on the total amount of the application fee paid*
There is an early bird discount system, so please take advantage of it. (Excluding regular members)
*●Continuous listing discount system*
If a company that exhibited at the 2023 Mobac Show continues to exhibit at the 2025 Mobac Show, *5,000 yen discount per booth* will be done. (Excluding regular members, supporting members, supporting organization members, and book booth exhibitors)
* ■About the start date of pre-registration for visitors*
Pre-registration for Mobac Show attendance is currently scheduled to start around November. Details will be announced on the official website as soon as they are decided.
* ■Event overview*
2025 Mobac Show (29th International Bakery and Confectionery Related Industry Exhibition)
Theme: Creating the food culture of the future
Sponsor: Cooperative Japan Bakery and Confectionery Machinery Industry Association
Date: February 18, 2025 (Tuesday) ~ February 21, 2025 (Friday) 4 days Opening hours: 10:00-17:00
Venue: INTEX Osaka (Nanko) Building 1, 2, 3, 4, 5 (A)
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