Yokohama Bay Sheraton Hotel & Towers
[News Letter] Enjoy a comfortable early summer experience at the Yokohama Bay Sheraton, a luxury hotel directly connected to the station that will keep you dry even during the rainy season. ~Limited summer plans such as afternoon tea and authentic French cuisine are also available~
……
Yokohama Bay Sheraton Hotel & Towers is directly connected to the basement of Yokohama Station’s west exit, making it a convenient base for shopping and sightseeing. Although it is located in the bustling city, the interior has a calm atmosphere that is typical of a luxury hotel. There are eight restaurants and bars with a rich variety, including the French restaurant Bay View, which offers a panoramic view of Yokohama’s sparkling night view, and the lounge Seawind, where you can enjoy photogenic afternoon tea made with plenty of seasonal fruit. We are offering special menus and plans for a limited time so that you can spend a comfortable time in the cool space of the hotel during this season, when the rainy season begins and the real heat begins.
[Image 1: https://prtimes.jp/i/55839/183/resize/d55839-183-50f019c574ede04f9e51-16.png&s3=55839-183-571c0f14be010a92a1e08404ffdecddc-1064×354.png ]
Cool-looking summer sweets at Yokohama Bay Sheraton
■Lounge “Sea Wind” where you can enjoy popular afternoon tea and sweets buffet [A collaboration of fresh peach and rich mango that colors summer! Afternoon tea set ~Peach & Mango~]
In the lounge, where you can enjoy a rich feeling, we offer a gorgeous afternoon tea with a theme that changes once every few months and a sweets buffet that is limited to certain days of the week. In July, a refreshing afternoon tea made with luxurious seasonal peaches and mangoes will be available. The first tier features five types of sweets, including the “Peach Shortcake,” a perfect combination of peaches and fresh cream, and the refreshing “Mango and Yogurt Mousse.” On the second tier, there are two types of freshly baked scones: maple and plain. On the third tier, in addition to “pickled summer vegetables” and warm “potato and onion quiche,” there are also savory items that you can enjoy at hotel quality. Please enjoy it with a drink of your choice from a total of 20 types, including the long-established German tea maker “Ronnefeld” and various coffees.
[Image 2: https://prtimes.jp/i/55839/183/resize/d55839-183-70d7839825b9da8d18f3-0.jpg&s3=55839-183-e1a0aaf271be96cc77b5fb528be4e788-3900×2600.jpg] A 3-tier afternoon tea set that looks cute
[Image 3: https://prtimes.jp/i/55839/183/resize/d55839-183-1e6a4baf820f11be8a39-14.png&s3=55839-183-ccb2f3177d7c952704382eb5fb6df2bb-1417×472.png ]
5 types of sweets, 2 types of freshly baked scones and savouries unique to the hotel
Afternoon Tea Set ~Peach & Mango~ Overview
[Period] July 1st (Monday) to August 31st (Saturday)
[Fee] 6,200 yen
[“Sweets Parade ~Peach & Mango~” where you can enjoy seasonal tropical fruits in a cool glass dessert]
At the lounge “Sea Wind”, we will be holding a sweets buffet where you can enjoy as many as you like of 12 kinds of sweets and luxurious parfaits, such as “Coop Mango” made with mango and “Mango Pie” wrapped in crispy puff pastry. .
[Image 4: https://prtimes.jp/i/55839/183/resize/d55839-183-db3ef3de0c00c563a3fd-0.jpg&s3=55839-183-0d512871aa01002e4ea3bbb79e6ff2ed-3900×2599.jpg] As many sweets as you like, rich in variety, made with luxurious seasonal mangoes.
“Sweets Parade ~Peach & Mango~” Overview
[Period] July 3rd (Wednesday) – August 29th (Thursday)
[Fee] 6,800 yen
[Dates] Wednesdays and Thursdays
[Image 5: https://prtimes.jp/i/55839/183/resize/d55839-183-f4ebdea6b4ef960be5b4-0.jpg&s3=55839-183-6fc330ce61c9e893ff2aeaaee6b8cfd4-2160×2700.jpg] A rich parfait with the refreshing taste of mango
A luxurious parfait made with plenty of mango is also on sale for a limited time at the lounge “Seawind”.
Mango parfait (single item)
[Period] ~ June 30th (Sun)
[Fee] 3,500 yen
[Image 6: https://prtimes.jp/i/55839/183/resize/d55839-183-77043ab9bad1265e8492-0.jpg&s3=55839-183-54c94f8f63fb10866cf796a34ccad80e-3900×2600.jpg] 3 types of cold glass desserts
The pastry shop “Dore” is selling cool glass desserts. We offer three types: “Mascarpone Espresso”, which is a mix of bittersweet espresso jelly and mascarpone cheese, “Peach Melba”, which has half a peach on top, and “Mango Pudding”, where you can fully enjoy the rich flavor of mango. Enjoy with coffee or your favorite tea. *You can also enjoy it at the lounge “Sea Wind”.
Glass dessert (pastry shop “Dole”)
[Period] ~ July 31st (Wednesday)
[Price] Mascarpone espresso: 680 yen, Peach melba: 850 yen, Mango pudding: 850 yen
A gourmet experience to enjoy the “season” recommended this summer ■French restaurant “Bay View” with a panoramic view of Yokohama [Luxurious use of Yokohama beef and Yokohama market seafood! Yokohama Port Opening Commemoration Special Course]
An authentic French restaurant located on the 28th floor of a hotel overlooking Yokohama Port. To celebrate the anniversary of the opening of Yokohama’s port, the menu for June includes fish dishes such as swordfish meuniere directly sourced from Yokohama market fisheries, and the main dish is Yokohama black beef “Yokohama Beef”. This is a luxurious French course that incorporates plenty of ingredients and seafood related to Yokohama, such as the Shonan lemon sorbet from Yokohama Ice Studio for dessert.
[Image 7: https://prtimes.jp/i/55839/183/resize/d55839-183-633f89fb57163e953fd2-0.jpg&s3=55839-183-eff3edb4596fe63a8e0e8eddd196af9f-3900×2600.jpg] A luxurious course where you can fully enjoy ingredients connected to Yokohama. Yokohama Port Opening Commemoration Course ~We Love Yokohama~ Overview [Period] June 1st (Sat) – June 30th (Sun)
[Fee] 20,000 yen
■Modern and luxurious authentic Chinese cuisine “Sairyu”
[A lavish array of fresh seafood! “Premium” Chinese noodles prepared by a chef at a luxury hotel]
A modern and luxurious Chinese restaurant that stands out from Chinatown. Starting in June, the ever-popular summer specialty “Jade Cold Noodles with Seafood” will be available. The chewy, flat jade noodles are made with beautiful greens made by kneading vegetables, and fresh seafood such as abalone, crab claws, shrimp, scallops, and squid create a gorgeous dish. We offer three sauces: soy sauce, sesame sauce, and XO soy jelly so that you can enjoy changing the taste to your liking. Enjoy our limited time summer menu.
[Image 8: https://prtimes.jp/i/55839/183/resize/d55839-183-d4654f287c33c62d2c0f-0.jpg&s3=55839-183-fec75d278d1ae368b9f12102a2145c71-3900×2600.jpg] Jade cold noodles with seafood from Sairyu, a summer tradition Overview of Chinese cuisine “Sairyu”
[Period] June 1st (Sat) – August 31st (Sat)
[Fee] 4,300 yen
■Konohana, a Japanese restaurant where you can enjoy seasonal ingredients while overlooking a Japanese garden
[Taste Kaiseki cuisine made with traditional and carefully selected seasonal ingredients and the finest sake]
Konohana, a Japanese restaurant with a completely private room, is located on the 8th floor of a hotel, but has a Japanese garden called “Amane” where you can feel the Japanese spirit.The beauty of the refreshing fresh greenery makes you feel like you are in front of Yokohama Station. You can feel the slow flow of time that will make you forget. In June, courses using seasonal ingredients from early summer will be available, such as conger conger kudzu-uchi and winter melon bowl, and charcoal-grilled young sweetfish. You can enjoy authentic cuisine in a relaxed manner in a variety of settings, including family, friends, and business dinners.
[Image 9: https://prtimes.jp/i/55839/183/resize/d55839-183-e4d07ed5903c8752e17e-0.jpg&s3=55839-183-4a9b5580499a2543ac21cc924e7c2c20-3080×2054.jpg] Early summer kaiseki cuisine where you can enjoy the fresh green garden and food Japanese Cuisine “Konohana” Minazuki Menu Overview
[Period] June 1st (Sat) – June 30th (Sun) [Price] Kaiseki Lunch: 12,800 yen Dinner: 21,900 yen
In addition, we also have a tempura counter and a teppan counter [Yamabuki]. Introducing a relaxing hotel stay in a high-quality space where you can forget the hustle and bustle while being in the heart of the city. [Sheraton guest room where you can enjoy the view of Yokohama to yourself] This room is filled with the hospitality you can only find at Yokohama Bay Sheraton, with a view of Yokohama from the large windows. The junior suite boasts the largest and most luxurious living space in Yokohama city, and you can enjoy the urban night view of Yokohama from each corner of the living room and couch. The interior is laid out with calm and chic furniture. Please spend a relaxing time in a spacious space with attention to detail.
[Details] https://ybsh.sotetsu-hotels.com/stay/
[Image 10: https://prtimes.jp/i/55839/183/resize/d55839-183-115e1b1c01990040a7ba-0.jpg&s3=55839-183-9e22c649e7eaa3cc4419667404f5b33d-2000×1333.jpg] Spacious space junior suite
[Accommodation plan with “Kanagawa breakfast” using local ingredients] “Kanagawa Breakfast,” a breakfast menu that incorporates
high-quality ingredients from Kanagawa Prefecture, has been available since 2021 and has been very popular. Including fresh vegetables from local Kanagawa, “saury noodles”, a local ramen that is said to have originated in Yokohama, “pickled tuna” and “negitoro” from “Misaki Tuna” from Misaki Fishing Port, which boasts one of the largest catches in Japan, and even “ This is an accommodation plan that focuses on local production and local consumption, where you can enjoy recommended dishes unique to Kanagawa, such as “fried tuna” and a unique “tuna tail”, at the all-day buffet “Compass”.
[Details] https://ybsh.sotetsu-hotels.com/stay/
[Image 11: https://prtimes.jp/i/55839/183/resize/d55839-183-2c91e8fd903cc47dbb1f-0.jpg&s3=55839-183-02a3e458c55c349b1ba901043eddfb1e-3219×2125.jpg] Menu made with high-quality ingredients from Kanagawa Prefecture [Seasonal accommodation plan with afternoon tea]
This accommodation plan includes breakfast, allowing you to enjoy the popular afternoon tea at the lounge “Seawind” in your room. We will prepare one luxurious high tea stand for each person, stocked with gorgeous sweets, freshly baked scones, and a variety of savory items. The contents change every season, and the cute sweets that tickle the girl’s heart are recommended not only for dates but also for girls’ night out. The sweets you can enjoy in your own cool and comfortable space are truly exquisite. You can forget about the heat and immerse yourself in the world of sweets.
[Details] https://ybsh.sotetsu-hotels.com/stay/
[Image 12: https://prtimes.jp/i/55839/183/resize/d55839-183-7b2707fa1ac6e372a362-0.jpg&s3=55839-183-e97367f57258cc6d6fe20228ce20387a-3000×2000.jpg] Enjoy afternoon tea in a private space
remarks:
*The listed prices include consumption tax and service charge (15%). *Depending on purchasing conditions, some dishes may change in content, period, or presentation.
※The photograph is an image.
*Please check the hotel official website for the latest information. https://ybsh.sotetsu-hotels.com/
[Table 2: https://prtimes.jp/data/corp/55839/table/183_1_ae5722925fc25a3467e3fd33b07e4379.jpg ]
More details about this release:
https://prtimes.jp/main/html/rd/p/000000183.000055839.html