[First held at Genis] Enjoy and learn with all five senses! Wine seminar by Nagoya Marriott sommelier
*JR Tokai Hotels Co., Ltd.*
Press release: August 15, 2024
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[First held at Genis] Enjoy and learn with all five senses! Wine seminar by Nagoya Marriott sommelier
*A seminar will be held for the first time at Sky Lounge “Genis” where you can learn about the marriage of wine and food and tasting comments by a sommelier from Nagoya Marriott Associa Hotel! *
Sky Lounge “Genis”
* Nagoya Marriott Associa Hotel (Nakamura Ward, Nagoya City, Aichi Prefecture, General Manager)
A wine seminar will be held for the first time on Wednesday, September 11, 2024 at the wine atelier of Shigeru Omoto’s sky lounge “Genis”. *
Have you ever found it difficult to express the taste when drinking wine? The best way to enjoy wine with its rich expressions is to experience it for yourself under the guidance of a professional sommelier. This seminar is an event that should be of interest to both those who don’t know much about wine and those who love wine and would like to learn more about its appeal.
At the seminar, a sommelier from the Nagoya Marriott Associa Hotel will talk about how to enjoy wine using the five senses (taste, color, sound, aroma, and texture). In addition to the five types of tastings, we also offer cheese and baguette, and you can also learn how to choose dishes to further enjoy wine.
* ◆Sommelier instructor◆*
The seminar scheduled to be held this time will be taught by a sommelier from Nagoya Marriott Associa Hotel. (One sommelier for each session in September, November, and January)
“Wine complements the food beautifully, and the food makes the wine even more delicious. We hope you will enjoy spending time while sharing various stories about this wonderful marriage.” (September 11) (Wednesday) In charge
Kazuya Kodama)
Sommelier Kazuya Kodama
The sommelier in charge carefully selects wines and cheeses, and the seminar is full of individuality as he talks about his thoughts so that you can experience wine more closely, so even if you attend all three sessions, you will experience a different way to enjoy it. You can have it.
Why not take this opportunity to discover new charms of wine and become more familiar with wine?
After the seminar, you can enjoy a meal in a space 210 meters above the ground overlooking Nagoya.
The menu includes mainly fish dishes, salads, and focaccia, along with sparkling wine.
You can also enjoy the wines tasted at the seminar and other wines at special prices.
wine atelier
Click here for reservations and details
* Sky Lounge “Genis” Wine Seminar *
●Date and time: Wednesday, September 11, 2024
Seminar/12:00-12:50 (50 minutes)
Meal / 13:00-14:00
●Venue: Nagoya Marriott Associa Hotel 52nd floor Sky Lounge “Genis” Wine Atelier ●Instructor: Nagoya Marriott Associa Hotel Sommelier Kazuya Kodama ●Price: ¥11,000 per person
●Capacity: 15 people
Price includes seminar fee for one person (includes 5 tasting wines, cheese, baguette),
Meals, service charge and consumption tax are included.
You can also order other wines with your meal at a special price. *≫≫≫Click here to make a reservation*
【inquiry】
TEL: 052-584-1108 (10:00-22:00)
*The types of wine and cheese may change depending on the availability of ingredients.
*Schedule for November 2024 and January 2025 will be announced on the website at a later date.
*The content of the seminars in September 2024, November 2024, and January 2025 will be different.
Nagoya Marriott Associa Hotel
450-6002
1-1-4 Meieki, Nakamura-ku, Nagoya, Aichi Prefecture
URL: https://www.associa.com/nma/
Tel: 052-584-1111 (main) Directly connected to JR Nagoya Station Instagram: https://www.instagram.com/nagoyamarriott/
Facebook: https://www.facebook.com/nagoyamarriott
LINE: https://lin.ee/KJ6aq19
*All photos shown are for illustrative purposes only.
*The displayed amount is the total amount including consumption tax, etc. *The menu may change depending on the availability of ingredients, etc.
Marriott exterior [directly above Nagoya Station] Nagoya Marriott Associa Hotel *About details about this release*
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