Japan Green Tea Center Co., Ltd.
[Japan Green Tea Center x Tokyo Gas] Color with a magical stroke of “Crazy Salt”! Halloween PartyHolding a cooking class where you can enjoy a special Halloween menu
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Japan Green Tea Center Co., Ltd. (Headquarters: Shibuya-ku, Tokyo; President and CEO: Daitaro Kitajima), which produces “Pompadour” herbal tea, “Crazy Salt,” “Cha Yū,” and “Tea Boutique,” is located in Tokyo. In collaboration with Gas Co., Ltd., we jointly developed a special Halloween menu that can be easily made using “Crazy Salt.” We will begin recruiting participants for a cooking class where you can enjoy the menu from Monday, September 2, 2024.
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■Halloween special menu using the all-purpose seasoning “Crazy Salt” “Halloween party” is popular every year. This time, we developed everything from appetizers to main dishes to desserts with the theme of “dishes that will liven up your Halloween party.” “Crazy Salt” is a versatile seasoning that is said to be a “chef’s secret ingredient.” It transforms a dish from the base taste of the ingredients to the final touch. All the recipes are simple and stylish, perfect for those who think party cooking seems like a lot of work. In the cooking class, we will give you tips on how to make it well, so you can enjoy Halloween menus at home.
■Menu introduction
〇Crazy Salt Chicken Saute ~Honey Berry Sauce~
A stylish recipe of sautéed chicken that is lightly seasoned with “Crazy Salt” and fried crispy in a frying pan, accented with honey berry sauce.
The combination of sweet and sour berry sauce, “Crazy Salt,” which is a blend of 6 types of herbs, spices, and onions, is a fascinating taste that you will encounter for the first time. This is an addictive dish that will become a standard recipe.
Why not try decorating a white plate with a reddish-purple sauce reminiscent of Halloween?
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○Vivid rapé of purple cabbage and prosciutto
Purple cabbage and onions are seasoned with “Crazy Salt”, and prosciutto is arranged. The purple cabbage rapé sprinkled with “Crazy Salt” becomes brightly colored as if by magic.
○Smooth pumpkin soup
The natural sweetness of pumpkin is seasoned with milk, fresh cream, and crazy salt. A rich taste that will satisfy even adults. At the end, a sprinkle of “Crazy Salt” spreads the flavor richly. Create a spider web with whipped cream to get into the Halloween spirit. [Image 3
○Crazy salt baguette
The perfect accompaniment to the baguette is topping it with olive oil and toasting it until golden brown. When you sprinkle “Crazy Salt” on the finish, the 6 types of herbs and spices give it a subtle scent, making it a must-have dish. Please feel free to enjoy it as a staple food or snack.
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○Fluffy crazy lemon rare cheesecake
Dessert is the popular rare cheesecake. The dough is made with cream cheese, Greek yogurt, and “Crazy Lemon” and is fluffy and easy to eat, making it a stylish recipe to end your meal.
“Crazy Lemon”, which is used in place of lemon juice, also contains rock salt and black pepper, making it perfect for adult desserts. [Image 5
■Target
General (junior high school students and above)
■Tuition fee
4,500 yen (tax included)
*Those who participate and answer the questionnaire will receive one bottle each of “Crazy Salt” and “Crazy Lemon Mini.”
■Event time
135 minutes
■Recruitment begins
September 2nd (Monday) 12:00~ *First come, first served
■Venue, date and time
It depends on the venue. Please check the cooking class homepage. Tokyo Gas Cooking Class Homepage
https://www.tg-cooking.jp/
■How to apply
Please apply from the cooking class homepage.
https://www.tg-cooking.jp/
■Contact information Tokyo Gas Communications Co., Ltd. Cooking Class Office tgonline@tokyogas-com.co.jp
(Monday to Friday 9:00 to 17:00, closed on Saturdays, Sundays, and holidays) *Inquiries made after 17:00 will be answered on the next business day. *Depending on the content of your inquiry, it may take several business days to respond. Thank you for your understanding in advance. “Crazy Salt” series introduction
■“Crazy Salt” birth story
“Crazy Salt” was born in Aunt Jane’s kitchen in the 1960s in America. Aunt Jane wanted a seasoning that could easily be used to prepare delicious dishes with just one shake, so she came up with the idea of putting the rock salt and herbs that were used separately into the same bottle.
This is how “Crazy Salt” was born, a seasoning made by blending ingredients in proportions that Aunt Jane thought would be the most delicious.
One year, for Christmas, I distributed them as gifts to my relatives and neighbors, and they were very popular for how delicious they were. The red and green design on the “Crazy Salt” package comes from the fact that it was a Christmas present.
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■Chef’s taste in just one shake “Crazy Salt”
“Crazy Salt” is a blend of rock salt with six types of herbs and spices. A versatile seasoning that will elevate any type of cooking. Since its first arrival in Japan in 1980, it has become a long-selling product that has been loved in Japanese kitchens and outdoors for a long time. [Image 7
■Various flavor lineup
The “Crazy Salt” series currently has seven flavors: “Crazy Salt,” “Crazy Garlic,” “Crazy Pepper,” “Crazy Lemon,” “Crazy Basil,” “Crazy Lime,” and “Crazy Rock Salt.” An organic version will also be released in 2020.
Enjoy different sizes and flavors, such as large-capacity size and mini size, depending on the usage scene, such as in the kitchen or outdoors.
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https://www.jp-greentea.co.jp/brand/krazysalt/ X (formerly Twitter) official account: Crazy Salt [Official] @krazysalt_JP “Crazy Salt” Product OverviewBrand name: Jane
Product name: Crazy Salt
Contents: 100g
Shelf life: 3 years
Ingredients: Rock salt, onion, black pepper, garlic, celery seed, thyme, oregano [Image 9
“Crazy Lemon Mini” Product Overview
Brand name: Jane
Product name: Crazy Lemon Mini
Contents: 30g
Best before date: 1 year 9 months
Ingredients: Rock salt, black pepper, glucose, sugar, garlic, onion, orange peel powder, lemon peel powder/citric acid, calcium phosphate [Image 10
【Company Profile】
Trade name: Japan Green Tea Center Co., Ltd.
Representative: Otaro Kitajima, Representative Director and President Head office location: Tobu Fuji Building, 24-4 Sakuragaoka-cho, Shibuya-ku, Tokyo 150-0031
Founded: November 1969
Capital: 60 million yen
Business details: Import and export of herbs and teas, spices, salt, oil, etc. from around the world, product planning, development, manufacturing, wholesale and retail, store management.
Japan Green Tea Center Co., Ltd. official website https://www.jp-greentea.co.jp Online store “Tea Boutique” https://www.tea-boutique.jp
More details about this release:
https://prtimes.jp/main/html/rd/p/000000089.000050080.html