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Home » Explore » Kodansha Co., Ltd. “A special feature on ‘just the right Japanese restaurants’ to enjoy the taste of autumn as you please” Otona Weekend October 2024 issue, on sale today♪

Kodansha Co., Ltd. “A special feature on ‘just the right Japanese restaurants’ to enjoy the taste of autumn as you please” Otona Weekend October 2024 issue, on sale today♪

[Kodansha Co., Ltd.] “A special feature on ‘just the right Japanese restaurants’ to enjoy the taste of autumn as you please” Otona Weekend October 2024 issue, on sale today♪
*Kodansha Co., Ltd.*
Press release: September 13, 2024
**
“A special feature on ‘just the right Japanese restaurants’ to enjoy the flavors of autumn as you please” The October 2024 issue of Otona Weekend is on sale today♪
*Adult Weekend October 2024 issue*
Adult Weekend October 2024 issue
This issue features a special feature on “just the right Japanese restaurant.” We will introduce you to delicious izakayas, restaurants where you can drink, shops in commercial facilities, and shops where you can casually enjoy Japanese food. There is also a special feature on “Iyashinomori Café” where you can relax surrounded by nature, and “Enchanting Charcuterie” filled with the chef’s handiwork.

Autumn is in the air. The dishes that decorate the dining table are also starting to change from summer specifications. Please enjoy the beautiful delicacies that remind you of the changing seasons at “Japanese restaurants” such as izakaya bars, restaurants, commercial facilities, and standing bars!

Surrounded by bright greenery, a refreshing breeze blows through. It felt so good that I took a deep breath. Ah, the air is delicious. If your heart is satisfied with the rich nature, you will want to satisfy your stomach as well. lunch?
Sweets?
When you put it in your mouth, you can’t help but cry out in excitement. Ah, it’s delicious. I’ve been looking for a forest cafe near Kanto that you can enjoy with all five senses. Would you like to spend some relaxing time?

We also feature “charcuterie,” which is often seen on menus at restaurants where you can enjoy wine. It’s famous for its prosciutto, salami, and pâté, but it’s also interesting that the same menu can have completely different flavors depending on who makes it. We will introduce carefully selected bistros and shops that exude their individuality.

With this book, you are sure to find delicious food without having to rely on internet searches!

Please feel free to pick up the gourmet magazine (according to our editorial department) that has the highest probability of being placed in beauty salons in Tokyo.

* ■Main contents of Adult Weekend October 2024 issue*
・Enjoy the taste of autumn as you like
Just the right Japanese restaurant

・Delicious seasonal food, refreshing sake, and a carefully selected space… A three-star izakaya you’ll want to become a regular at

・Have a full meal with side dishes and finish with a set meal Dining room where you can drink

・A popular project is back! Family restaurant drinking
Enjoy seasonal ingredients at a Japanese restaurant! & sake drinking

・Delicious food comes before shopping
Japanese restaurant in a commercial building

・It’s a waste to just have a few drinks
Unique bar, gathering!

・Undercover interview with interview staff
A delicious way to interact with Japanese restaurants

– Surrounded by nature and refreshed with clear air
Kanto area Iyashinomori Cafe

– Full of chef’s handiwork
Fascinating charcuterie

・Adult Weekend Otoriyose Club
“Bread & bread accompaniment”

★Serialization/Yoshida Yo’s “Hitsujimeshi – If you want to eat grass, work!”, Laswell Hosoki’s “Tama Go!!”, Daido Moriyama’s “Weekend”, Macky Makimoto x Mon Takeshi Kami’s “Delicious Return Letter”, Ai Kayano’s “Koyano Kayano”, [Alexandros] Hiroyuki Isobe’s “Drunk Ladder”, Master Brewer’s Drink, TRY Ramen Grand Prize
Eating while walking along the railway line, this month’s gold medal is here! , a masked writer’s monthly food diary






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