Five Fox Co., Ltd. At Cafe Comsa, the 3rd of every month is Mille Crepe Day! In October, mille crepes with an autumn feel will be available.

[Five Fox Co., Ltd.] At Cafe Comsa, the 3rd of every month is Mille Crepe Day! In October, mille crepe with an autumn feel will be available ​
Five Fox Co., Ltd. Press release: September 26, 2024 At Cafe Comsa, the 3rd of every month is Mille Crepe Day! In October, mille crepes with an autumn feel will be available. Mille crepe made with pear “Marguerite Marilla” from Yamagata Prefecture! Mille Crepe Day limited cake will be released for 2 days only from October 3rd (Thursday) to October 4th (Friday) “Café Comsa”, developed by Comsa Co., Ltd. (Shibuya-ku, Tokyo), a subsidiary of Five Fox Co., Ltd., uses carefully selected seasonal delicious fruits from production areas and farms all over Japan, and enjoys the four seasons of Japan. We offer cakes with a sense of art that you can feel. At Café Comsa, we designate the 3rd of every month as “Mille (3) Crepe Day,” and we offer Mille Crepe sandwiched with plenty of fruit. In October, we will be selling mille crepe made from Yamagata Prefecture pear “Marguerite Marilla” for a limited time of 2 days from October 3rd (Thursday) to October 4th (Friday). Official website is here ​ Mille crepe is a French word meaning “a thousand crepes,” meaning “a thousand crepes.” It is made by layering many crepes with cream or fruit sandwiched between them. “Marguerite Marilla” is popular for its rich aroma, low acidity, and refreshing sweetness, and is characterized by its smooth texture that is unique to pears. It’s a two-day event where you can enjoy mille crepes made with the autumn pear “Marguerite Marilla.”
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Mille crepe made from pear “Marguerite Marilla” from Yamagata Prefecture 1,400 yen (tax included)/1 piece Mille crepe made from pear “Marguerite Marilla” from Yamagata Prefecture We used “Marguerite Marilla” pears from Yamagata Prefecture, which have a smooth texture and a rich aroma, and decorated them with pistachio cream and crepe dough. You can enjoy the deliciousness of pear and pistachio, which go well together. [Price] 1,400 yen (tax included)/1 piece *Price and design may change depending on fruit availability. *Prices and designs differ at the Ginza store. We offer cakes generously decorated with delicious seasonal fruits carefully selected from production areas and farms throughout Japan. In order to deliver a fresh taste, the amount of sugar used in the cream is kept to a minimum, allowing the natural sweetness and deliciousness of the fruit to stand out, and everything is created with care by our pastry chefs the morning of the day. [Official website] http://www.cafe-commeca.co.jp/