Bakerista Co., Ltd.
Bakerista Co., Ltd. begins full-scale operation of new flour milling factory ……
Bakerista Co., Ltd. (Representative Director Yukitaka Kusumoto) has established a new flour mill for Hokkaido flour in September 2023. Since then, we have been conducting factory trial runs, product prototyping, sampling, etc., and at the same time we have gradually begun shipping products.We will begin full-scale product shipments from this December.
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The new flour mill has one of the smallest designs in the country, making it possible to manufacture a wide variety of products in small lots. Wheat varieties we handle include Haruyokoi wheat, Harukirari wheat, Yumechikara wheat, Kitahonami wheat, Kitano Kaori wheat, and spelled wheat.
Our company has a system in place to provide products directly to home bakers and bakery chefs across the country via the Internet. It is already being used by more than 2,500 bakeries from Hokkaido to Okinawa.
In recent years, due to changes in food consciousness, there is a growing need for food products that show the producers’ faces. Our new flour mill will produce “craft flour” that combines ancient stone milling techniques with modern knowledge and equipment, providing high quality, fresh flour to baking enthusiasts and bakery chefs across the country. .
In the future, we will further commercialize products by producer, variety, and year of production, and work to develop products that directly connect producers and bakeries.
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About us
Bakerista Co., Ltd. is a manufacturer of high-quality flour produced in Hokkaido. Through online sales, we provide a wide variety of fresh flour directly to households and bakeries across Japan.