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Home » Explore » Resort Kyukamura where you can be excited by nature One of the largest primeval beech forests in western Japan is entering its yellowing season. Kagikake Pass, Tottori Prefecture, is located at an altitude of approximately 910 meters and has a prem

Resort Kyukamura where you can be excited by nature One of the largest primeval beech forests in western Japan is entering its yellowing season. Kagikake Pass, Tottori Prefecture, is located at an altitude of approximately 910 meters and has a prem

[Resort Kyukamura where you can enjoy the excitement of nature] One of the largest primeval beech forests in western Japan is entering its yellowing season.
Kagikake Pass in Tottori Prefecture is located at an altitude of approximately 910m and has the best reserved seats.It is popular as one of the most spectacular view points on Mt. Daisen.
*Resort vacation village filled with nature*
Press release: September 13, 2024
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One of the largest primeval beech forests in western Japan is entering its yellowing season. Kagikake Pass in Tottori Prefecture is located at an altitude of approximately 910 meters and offers the best reserved seats.
It is popular as one of the most spectacular view points on Mt. Daisen. Tottori Prefecture, located at an altitude of approximately 910m Kagikake Pass is one of the best vantage points to view the dynamic south wall of Mt. Daisen approaching right in front of you (the Kagikake Pass Observation Deck is approximately 15 minutes by car from Kyukamura Okudaisen).
A highland resort hotel located at the foot of Mt. Karasuga on the south side of Mt. Daisen, a famous peak in Tottori Prefecture, Kyukamura Okudaisen (Location: Kofu-cho, Hino-gun, Tottori Prefecture Manager: Iwata)
In Osamu), the surrounding mountains begin to change color in early October, and the fall foliage reaches its peak from late October to early November. The autumn leaves that turn the forest at the foot of the mountain in vermilion, orange, and yellow are some of the most beautiful in Japan.In particular, the yellow leaves that turn the beech forest halfway up the south face of Mt. of tourists visit.

◆Susukinohara in Kyukamura Okudaiyama

Kagami-ga-Naru, where the Kyukamura Okudaisan is located, is located in a basin-like topography surrounded by the mountains of Mt. Karasuga, Mt. Elephant, and Mt. Mt. Hoshu, and is a scenic area with grasslands made mainly of pampas grass at the foot of the basin. Within the grassland, there is a wetland that is rare even in Tottori Prefecture, and it is also an area where a diverse natural environment remains. This area is also known as the birthplace of the Nature Conservation Charter, as the proposal to establish a Nature
Conservation Charter was adopted at the 8th National Park Convention held in Daisen-Oki National Park in 1966.

A rare wetland in Tottori Prefecture exists within the grassland, which is dominated by pampas grass.
Beautiful pampas grass field in Kagami-ga-Nari that is dyed golden yellow. Kagami-ga-Nari Wetland is a precious highland wetland left in Mt. Daisen that extends to the northeast of Kyukamura Oku-Daiyama, and is home to wetland flowers such as swamp flowers and iris.
The Nature Conservation Charter, the precursor to the SDGs, is an indicator that summarizes the importance of nature and attitudes towards nature.

* [Kyukamura Okudaisen “Autumn Luxury Cuisine – Salt-grilled Black-throated Fish and Tottori Wagyu Beef Sukiyaki” Accommodation Plan] *
We have prepared salt-grilled “Nodoguro”, which is a high-quality local fish. Enjoy the juicy fat and melty flesh with a light salty taste. The highest quality “Tottori Wagyu beef” has the flavor of fat and a unique aroma, and is available in “sukiyaki” which increases the richness and flavor. Enjoy the sweetness and flavor that melts in your mouth. In addition, the open kitchen is filled with dishes made with seasonal ingredients representative of “Food Miyako Tottori Prefecture.”

Period: ~November 7, 2024 (Thursday)
Price: Weekdays, 2 people per room, 1 night with 2 meals, 18,500 yen per person (tax included)

Luxurious dishes made with Tottori’s finest ingredients, such as salt-grilled Nodoguro, a recommended autumn ingredient from the Sea of ​​Japan, and sashimi, Tottori Wagyu beef, which boasts high quality meat throughout the country, and sukiyaki hotpot made with mushrooms from Tottori.
The Japanese rockfish is so delicious that fishermen who know a lot of fish say it’s the “best fish in the Sea of ​​Japan.”
Fragrant sukiyaki with a perfect balance of umami from the lean meat and sweetness from the fat.

◆Kyukamura Okudaisen
Located on the south side of Mt. Shuho Daisen in the Chugoku region, at the foot of Mt. Karasugasen, it is a plateau that spreads out at an altitude of 920 meters, and is known as “Kagami-ga-naru” due to its mirror-like flat topography.
It is called. The resort hotel boasts a large parkland and also has a campground and ski resort. It is an area that can be enjoyed in all seasons, with fresh greenery in spring, summer heat escape, autumn leaves, skiing in winter, and as a base for climbing Mt. Karasuga. We are also proud of the “natural water” with a hardness of 13 degrees drawn from 250 meters underground, and the dishes we serve are prepared with natural water. In the baths at the “Natural Bath”, the gentle hot water soothes your tired body.
Kyukamura Okudaisen is located on a plateau with a scent of wind at the foot of Mt. Daisen, one of the most famous mountains in the San’in region.
Address: 709-1 Kagami-ga-Nari, Kofu-cho, Hino-gun, Tottori Prefecture, 689-4424 Manager: Osamu Iwata
 URL: https://www.qkamura.or.jp/daisen/


The room overlooks a spacious garden, allowing you to experience the beautiful natural scenery up close.
Kyukamura Okudaisen is a hotel in Tottori Prefecture where you can see the Milky Way, easily see shooting stars, and enjoy beautiful starry skies.






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