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  • 【Wakamatsu Co., Ltd.】 Shimabi Kura Kyoto Yodobashi Store Grand Menu Revamped

【Wakamatsu Co., Ltd.】 Shimabi Kura Kyoto Yodobashi Store Grand Menu Revamped

【Wakamatsu Co., Ltd.】 Shimabi Kura Kyoto Yodobashi Store Grand Menu Revamped
Wakamoto Corporation Sumitomi Kura Kyoto Yodobashi shop Grand Menu is renewed ………………………………………………………………………………… Kajimoto (Nakagyo-ku, Kyoto City, President and CEO: Kazuyoshi Kimoto) who develops restaurants throughout the country, mainly in the Kansai region, announced the Grand Menu of “Sumibi-ku Kura Kyoto Yodobashi Store” in 2019 2 We will renew it from Wednesday 20th (Wednesday). Introduction of new menu [Image 1: https://prtimes.jp/i/38306/18/resize/d38306-18-487859-0.jpg] “Beef Tan – yaki and striped hockey set meal” “Beef tangerine” which aged enough and condensed the taste. Limited up to only about 40% of raw materials, sticking to hand-made hand-salt salt, tightly confining umami with charcoal fire, baked in the best condition “bee-can”, plumply soft, juicy greasy appetite “stripes Hockey “combination set meal. [Image 2: https://prtimes.jp/i/38306/18/resize/d38306-18-311131-2.jpg] “Chicken southern barbari set menu” While there is a firm elasticity as well, using the breast meat of the soft texture of the feature “Kishu plum are in”. It took 24 hours to secret buddies, with a special sweet vinegar sauce. It is moist, soft and elegant tasting chicken soba. Serve with homemade tartar sauce. [Image 3: https://prtimes.jp/i/38306/18/resize/d38306-18-425291-3.jpg] “Japanese set kanban set lunch set” Vacuum cold cooked pork loiners highlight the taste of the meat and spread the taste of the meat into the mouth enough to chew. Excellent compatibility with special sauce combined with 10 different spices and seasonings. It is a gem of rice. Authentic charcoal-fare restaurant that draws out the taste of the material [Image 4: https://prtimes.jp/i/38306/18/resize/d38306-18-365231-4.jpg] [Image 5: https://prtimes.jp/i/38306/18/resize/d38306-18-525533-5.jpg] Many of the materials carefully selected, such as authentic · Sendai-made beef Tangya, strings from all over the country, seafood and others. It is an authentic charcoal restaurant where you can enjoy the original flavor of the ingredients by confining the umami tightly by the effect of charcoal fire. [Image 6: https://prtimes.jp/i/38306/18/resize/d38306-18-647704-6.jpg] [Image 7: https://prtimes.jp/i/38306/18/resize/d38306-18-149239-7.jpg] ~ Japanese-style sticking commitment ~ Our beef tin only restricts to about 40% of raw materials, sticking to hand-cut ginger salt, burning cattle bought with time to spare time tightly confining umami with tight flavor of charcoal fire tightly. Beef cattle sticking to grill technology that skillfully utilizes charcoal fire, and bring out the flavor of the material to the maximum, you can enjoy the taste that stands out as juicy gravy overflows and makes you feel ashome. In addition, dried items are delicious, we have a selection of first-class items that only selected good delicacies. We also have various other menus and banquet courses, so please come visit us by all means. We are waiting for the attentive cuisine, heartwarming hospitality. Introduction of banquet course [Image 8: https://prtimes.jp/i/38306/18/resize/d38306-18-632278-8.jpg] ※ All courses with unlimited drinks course + 1500 yen (tax included)
◆ “Japanese-style course” All seven items / 2000 yen per person (tax included) This time, it is a course that you can enjoy reasonably, such as “Chicken Nanban” newly joining the Grand Menu, popular “Negimi beef tan” etc.
◆ Maru Sou course 8 items / 2500 yen per person (tax included) It is a course of eight items including juicy Japanese-style boasted “Beef Tan – yaki” and “Chicken Namban” baked while tightly confining the umami on charcoal fire.
◆ “Special Course” 9 items in total / 3000 yen per person (tax included) Taste and volume are highly satisfied, such as “Dried Grilled Three”, “Beef Tan – yaki”, “Chicken Namban” and “Beef Stew”. ※ The picture is “round courses”. We accept various banquet reservations. Please feel free to contact us. We are looking forward to seeing you at this opportunity from all the staff. We look forward to your continued patronage, thank you. About Sumitomi Kura Kyoto Yodobashi store [Image 9: https://prtimes.jp/i/38306/18/resize/d38306-18-797290-9.jpg] The total number of seats is 70 seats. Space filled with calm wood’s warmth, incorporating Japanese into the design. You can enjoy your meal in the store that sticks to the comfort. Moreover, it is convenient for direct access to JR · Kintetsu · municipal subway lines “Kyoto” station, 6th floor of Kyoto Yodobashi and access. If you use the underground passage, you can come to the store without getting wet on rainy days. store information Shop name: Sumiti Kura Kyoto Yodobashi store Opening hours: 11: 00-23: 00 (L.O.22: 30) Address: Kyoto-shi, Shimogyo-ku Karasuma-dori Shichiri Dori Higashi Sal Closa-cho 590-2 Kyoto Yodobashi Building 6F TEL: 075-343-5600 Access: From each line “Kyoto” station Sug (directly underground) Reservation is here (hot pepper) ↓ www.hotpepper.jp/strJ000960951/ Information on the “Japanese Kura” store near you Store name: Tamotsu and Kura Fushimomayama store Opening hours: 11: 00-23: 00 (L.O.22: 30) Address: 4-1, Kyomachi, Fushimi-ku, Kyoto-shi 170-1 Kuretake Building 1F TEL: 075-604-5756 Access: 1 minute on foot from the Keihan main line “Fushimomoyama” station. 3 minutes on foot from the Kintetsu Kyoto Line “Momoyama Omidoe” station. Reservation is here (hot pepper) ↓ www.hotpepper.jp/strJ000776320/ Company Profile 【Company name】 Wakamoto Corporation [Representative] Representative Director and President Kazuyoshi Kimoto 【Location】 Kyoto City Nakagyo-ku Karasuma Nishikini Small Road Le Handwash town 670 Kyoto Fukutukiru 8F [Establishment] 1983 (1983) 【Business contents】 Food service · FC business · Alcohol sales business · Food sales business · Mail order business [Number of stores] 78 domestic stores / 1 foreign store (FC) www.zigen-jp.com/

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