Contest for eating and drinking in Japan The contest “S1 Server Grand Prix National Tournament”
Road to a prosperous NPO corporation Contest for eating and drinking in Japan Nippon No.1 Contest “S1 Server Grand Prix National Tournament” We also watch Chinese managers. Held at Mielparque Tokyo on March 12 (Tue). ………………………………………………………………………………… Contest for eating and drinking in Japan Nippon No.1 Contest “S1 Server Grand Prix National Tournament” Held at Mielparque Tokyo on March 12 (Tue). We also watch Chinese managers.
The way to the prosperous shop of NPO corporation (location: Nakano Ward, Tokyo, President: Yasuhiro Shiba) aiming to revitalize the restaurant industry with the philosophy of “Create people, create inspiration, create the future” “14th S1 Server Grand Prix National Convention” deciding one restaurant service person (hereinafter referred to as “server”) was held from 12:30 on March 12 at Mielparque Tokyo (Minato-ku, Tokyo) I will. The S1 Server Grand Prix is a customer service contest held annually since 2006. A server working at a restaurant in Japan is entry. 707 people entered the 14th this year this year. The selection criteria is “I want to see you again.” According to the original examination table, the superiority or inferiority is decided by the degree “I want to see you again”. In the 10 districts of Hokkaido, Tohoku, Kanto, Koushinetsu, Tokai, Kansai, China, Shikoku, Kyushu, Okinawa, a primary examination will be conducted by written exam. The superior enters secondary examination by customer service role playing and self presentation. Even the top five to ten will challenge the stage of the district conference in 10 districts. We perform customer service role playing and self presentation one by one on the stage where many spectators are watching, and each district representative is decided. In this nationwide competition, 12 representatives from 10 districts (3 representatives from Kanto) gathered in Tokyo, compete in the customer role playing and self presentation skills in front of about 1,500 spectators, and the judges and the audience By voting, the server in Japan is decided on that day. The judges will be 12 people including Takaya Awata (President, Toledor Holdings Co., Ltd.), Mr. Chihiro Yokoyama (Barista Champion), Mr. Mari Asano (Role Ice Cream Factory). In addition, this year we will visit Japan to learn about hospitality of Japan, about 100 people from the food service company from China and watch the S1 Server Grand Prix. Interviews are also possible.
■ Date and time of opening: Tuesday, March 12, 2019 12: 30-17: (opening 11: 45)
■ Venue: Mielparque Tokyo (2-5-20 Shibakoen Minato-ku, Tokyo: 03-3433-7211) * For those who wish to press, please come to the reception desk in the venue on the day.
■ Contestants: 12 Hokkaido Nishihige Moe (store name: nut cafe nights) Tohoku Nakagusu Akira (farmer of meat and vegetables Italian Arigato) Kanto Takahashi Natsuho (燗 Agari) Kanto Suzuki Shima (Kannosaka Toriyuki) Kanto Shindo Aiko (Kyushu Athena Nishi Shinjuku LIVE) Tokai Forest Hanami (one color under the kitchen of the fishmonger) Dining & Bar SHARE Hokuseishigoshi Kashiya Risa Kansai Iwamoto SAIWA (Seafood active fish OOKAYA Shiny Itami store) China Tange Sangji (Takeshi Bishamon store) Shikoku Adachi Makoto (CAFE KOFS) Kyushu Hanazono Rei (Yang is also rising Takeda is a shop) Okinawa Yoshiana Romma (Meat Val & Dining Yanbaru Meat) * Covering is also available. Please inquire. S1 server Grand Prix hanjyoten.org/
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