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Home » Football Club Mito Hollyhock Co., Ltd. 7/16 (Sun) home game Yamagata × Mito SDGs collaboration food “Soybea n meat curry” will be sold!

Football Club Mito Hollyhock Co., Ltd. 7/16 (Sun) home game Yamagata × Mito SDGs collaboration food “Soybea n meat curry” will be sold!

Football Club Mito Hollyhock Co., Ltd.
[7/16 (Sun) home game] Yamagata × Mito SDGs collaboration food “Soybean meat curry” will be sold!

On July 16, 2023 (Sunday), the 2023 Meiji Yasuda J2 League Section 26 Mito Hollyhock vs. Montedio Yamagata will sell “soybean meat curry” as a joint project between both clubs.
[Image 1: https://prtimes.jp/i/44782/225/resize/d44782-225-60f286aa0677b549f911-0.jpg&s3=44782-225-b05f072857f230070cd4d5c6821bf5dd-3900×2925.jpg] Football Club Mito Hollyhock Co., Ltd. (President: Kojima Kojima / hereinafter Mito Hollyhock) is pleased to announce that the 2023 Meiji Yasuda Life J2 League Section 26 Mito Hollyhock will be held on Sunday, July 16, 2023. At vs. Montedio Yamagata, we are pleased to inform you that we will sell “Soy Meat Curry” as a stadium gourmet as a joint project with Montedio Yamagata.
■ Eligible match July 16, 2023 (Sunday) 18:00 Kickoff 2023 Meiji Yasuda J2 League Section 26 Mito Hollyhock vs. Montedio Yamagata ■Sales time around 15:00~
■ Sales location Outside the stadium Main stand side Gourmet square ■ Sales price 650 yen (tax included)
■Limited to 200 units sold
Until the soybean meat curry is made…
[Image 2: https://prtimes.jp/i/44782/225/resize/d44782-225-4c971a2179d8cc5e1b80-1.jpg&s3=44782-225-da21b1dd385d1904080b3cf51960f52a-768×576.jpg] Sharen! On the day of the awards ceremony, the two clubs met at the venue and discussed, “In order to increase the value of the efforts of the J.
After that, an online meeting was held with everyone from the marketing department of Montedio Yamagata U-23, which is also an award-winning activity of both clubs, Shuta Tajima and Yuriko Takamoto, who invented soy meat burgers. At that meeting, we came up with the idea of ​​“SDGs food” that combines soy meat, which promotes global environmental conservation, with Yamagata rice, which is generated from food loss. Then? Both clubs will support the ideas of young people from junior high school students to university students.
[Image 3: https://prtimes.jp/i/44782/225/resize/d44782-225-cd837a39391eed1022fb-1.jpg&s3=44782-225-f4b5acb2d23c76c71b16e94ba7ab6376-725×1024.jpg] Both clubs have been making adjustments in various fields, and regarding rice, Yamagata Prefecture has decided to provide 10kg of “Yukiwakamaru”. Decided to sell as one.
Sharen like this! Award-winning clubs collaborated to create the SDGs food “Soy Meat Curry”.
[Image 4: https://prtimes.jp/i/44782/225/resize/d44782-225-575269d642c7849dd8a1-1.jpg&s3=44782-225-53b465f8ef953643723269c74b223e01-768×576.jpg] Mito Hollyhock uniform number 42 Junta Ishii
An online tasting event connecting Yamagata and Ibaraki was held, and at the tasting event, Junta Ishii, a curry-loving player representing Mito, Junya Hosokawa CRC, Shuta Tajima, Yuriko Takamoto, and Harada of Montedio Yamagata Marketing Department. Mr. and four college students from the Montedio Yamagata U-23 Marketing Department participated. (Click here for the tasting party → https://youtu.be/bKuKXCNB5Wk) On Sunday 16th July, a heated match will take place on the pitch, but off the pitch, the two clubs will showcase their sporting efforts. Ladies and gentlemen, please give it a try.
Details about this release:
https://prtimes.jp/main/html/rd/p/000000225.000044782.html


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