The beginning of the festive season! Now accepting reservations for Christmas dinner and New Year’s limited lunch buffet Cross Hotel Kyoto

The beginning of the festive season! Now accepting reservations for Christmas dinner and New Year’s limited lunch buffet [Cross Hotel Kyoto] ​ ORIX Hotel Management Co., Ltd. Press release: November 14, 2024 The beginning of the festive season! Now accepting reservations for Christmas dinner and New Year’s limited lunch buffet [Cross Hotel Kyoto] Enjoy a sparkling Christmas with your loved ones and a happy new year with your whole family
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KIHARU de Christmas! 2024 Dinner course (for 1 person) image Christmas dinner and New Year’s limited lunch will be offered at the restaurant and bar “KIHARU Brasserie” of Cross Hotel Kyoto (location: Nakagyo Ward, Kyoto City, Kyoto Prefecture, General Manager: Yoshihiro Hanmei) to mark the beginning of the 2024 festive season. Buffet reservations will start from Thursday, November 14, 2024. KIHARU de Christmas! 2024 The Christmas-only feast brought to you by KIHARU Brasserie is a heart-satisfying dinner course made with Kyoto’s traditional vegetables and high-quality ingredients. For the main dish, try slowly grilled Japanese black beef. Enjoy the rich flavor of the rich sauce made with aromatic truffles, complemented by Shogoin radish. In addition, there is a dish in which the sourness of balsamic sauce is perfectly layered with the flaky shrimp sweet potato and rich and creamy fao gras, and ravioli wrapped in flavorful Tamba ajiwai chicken is dressed with American sauce that is concentrated with the deep flavor of the sea. You can enjoy a total of 7 dishes, including one with lobster. We also offer accommodation plans that include Christmas dinner so that you can relax in your room after enjoying Christmas dinner. Enjoy a special moment with your loved ones on a sparkling Christmas night. KIHARU de Christmas! 2024 Christmas Dinner Overview Event date and time Tuesday, December 24, 2024, Wednesday, December 25, 2024 18:00-20:30 L.O. / 22:30 Closed Reservation period Thursday, November 14, 2024 – Tuesday, December 24, 2024 Price 11,000 yen per person (consumption tax and service charge included) Location Cross Hotel Kyoto 1st floor restaurant & bar “KIHARU Brasserie” Reservation Official website https://cross-kyoto.orixhotelsandresorts.com/ TEL 075-231-8832 (restaurant direct) Menu contents Amuse bouche Golden carrot mousse and sea urchin Consommé jelly Cold appetizer Shogoin turnip blancmange and caviar Served with cauliflower rice salad Hot appetizer Poiled foie gras and shrimp sweet potato Balsamic sauce Pasta Tamba ajiwaidori ravioli served with lobster American sauce Fish dishes Red sea bream kadaif and Horikawa burdock Yuzu butter sauce Meat dishes Sauteed Japanese black beef and Shogoin radish Truffle scent Dessert Strawberry mille-feuille
https://prcdn.freetls.fastly.net/release_image/101028/331/101028-331-6bb8b7d5ec27191e10e7359516ff51f1-900×900.jpg Serve the smooth-textured Shogoin turnip blancmange with a refreshing cauliflower salad. The photo is an image.
https://prcdn.freetls.fastly.net/release_image/101028/331/101028-331-b9b501b9504aec2ebf4b8da7b4aecf63-900×900.jpg “Foie gras poire and shrimp sweet potato” The photo is for illustrative purposes only.
https://prcdn.freetls.fastly.net/release_image/101028/331/101028-331-39ba096ede83332ccaffd512167dde7b-900×900.jpg “Tamba Ajiwaidori Ravioli” with eye-catching lobster.The photo is for illustrative purposes only.
https://prcdn.freetls.fastly.net/release_image/101028/331/101028-331-56275c54be3acbe468f40a79ddd502ef-900×900.jpg Refreshing “red sea bream kadaif and Horikawa burdock” with yuzu butter sauce.The photo is for illustrative purposes only.
https://prcdn.freetls.fastly.net/release_image/101028/331/101028-331-d7a4990bc2a4460f898268c19b3852f8-900×900.jpg Scattered with fresh truffles, “Sautéed Japanese Black Beef and Shogoin Daikon Truffle Flavor” The photo is for illustrative purposes only.
https://prcdn.freetls.fastly.net/release_image/101028/331/101028-331-20c967ce56269a493aad5d9325114ae3-900×900.jpg “Strawberry Mille-feuille” The photo is for illustrative purposes only. KIHARU de Christmas! 2024 Accommodation plan with Christmas dinner Overview
https://prcdn.freetls.fastly.net/release_image/101028/331/101028-331-7d582f683b0fe1a3a33cc90f6df708ad-3000×2000.jpg Deluxe corner king room. The photo is an image. Reservation period Thursday, November 14, 2024 – Monday, December 23, 2024 Accommodation period Check-in from Tuesday, December 24th to Wednesday, December 25th, 2024 Price 1 room for 2 people (standard room) 53,340 yen~ *Includes consumption tax and service charge. Kyoto city accommodation tax will be charged separately. Room type Standard (25-28 square meters), Superior room (30 square meters), Deluxe room (32-47 square meters) Plan details KIHARU de Christmas! 2024 Christmas dinner (7 dishes in total), breakfast buffet for the number of people New Year’s Day Limited “New Year Lunch Buffet”
https://prcdn.freetls.fastly.net/release_image/101028/331/101028-331-177bd1ed5e2691e07d873c241d000501-2500×1500.jpg Image photo of the New Year lunch buffet.
https://prcdn.freetls.fastly.net/release_image/101028/331/101028-331-76f120b767a694cdbcbf85417cfecc57-2500×1500.jpg The interior of KIHARU Brasserie is modern, retro, and full of art. The photo is an image. Enjoy KIHARU Brasserie’s New Year’s buffet with your whole family on this new year’s anniversary. Compare the grilled domestic Japanese black beef steaks and Australian sirloin steaks, and enjoy the hearty meat menu such as grilled Kyoto chicken with Japanese pepper, as well as the gorgeous New Year’s grilled shrimp and roast beef. We also offer pasta and risotto that can be ordered at the table, charcuterie that will make you want to drink lunch, and dessert items such as bite-sized galette des rois. We also have items unique to the New Year, such as ozoni, date rolls, and herring roe. Enjoy a relaxing New Year’s celebration at KIHARU with your family and friends. Event date and time January 1st, 2025 (holiday/Wednesday) – January 3rd, 2025 (Friday) 12:00-14:00 Last entry / 15:30 Close Reservation period Thursday, November 14, 2024 – Friday, January 3, 2025 Price Adult 4,950 yen Children (up to elementary school students) 2,480 yen Preschool children free *All prices include consumption tax and service charge *All include soft drinks, coffee and tea About restaurant & bar “KIHARU Brasserie”: KIHARU Brasserie, a restaurant and bar located on the 1st floor of Cross Hotel Kyoto, is a
street-level hotel restaurant located just off Kawaramachi Dori and is open from breakfast to dinner. For lunch, we have designed a seasonal menu centered on pasta and risotto, with the theme of “casual hotel lunch.” Dinner is based on the theme of “Authentic food in a casual way”, and you can enjoy a genre-free, authentic menu such as Italian, French, and Spanish, along with a wide variety of wines. Official Instagram account: https://www.instagram.com/kiharu.brasserie/ About Cross Hotel Kyoto: A lifestyle hotel that combines sophisticated design and traditional design, located along Ryoma Dori, one street south of Kawaramachi Sanjo in Kyoto. There are a total of 301 guest rooms, including suites, with the themes of “Kyoto feeling (empathy)” and “Ki (mind) usage.” On the first floor, there is a playful space decorated with impressive graphic art and painting art, and there is a restaurant and bar “KIHARU Brasserie” with a lively yet somewhat nostalgic atmosphere, serving various genres from breakfast to dinner. You can enjoy a free menu. Official website:
https://cross-kyoto.orixhotelsandresorts.com/ Instagram official account: https://www.instagram.com/crosshotelkyoto/ About CROSS HOTEL: CROSS HOTEL is a mid-scale lifestyle brand located in prime locations in major cities, connecting with people and the city, and providing unique and irreplaceable stays. With the brand concept of NEW DISCOVERIES, NEW CONNECTIONS, we will deliver a time where you can make new discoveries and feel stimulated no matter when you stop by. The three Cross Hotels currently in operation are located in the center of Sapporo, Kyoto, and Osaka, where all people can gather without barriers and provide extraordinary experiences within reach. About ORIX HOTELS & RESORTS: ORIX HOTELS & RESORTS is the inn and hotel management business brand of ORIX Hotel Management Co., Ltd. We have a wide range of categories, from luxury to casual, centering on both inns and hotels, and provide experiences tailored to the various life stages of our guests in order to provide “places you’ll want to visit again.” We are delivering. In December 2023, we will open the new Atami/Izuyama Karaku, and currently, ORIX HOTELS & RESORTS operates 14 inns and hotels under 5 brands, from Hokkaido in the north to Fukuoka and Oita in the south. We are expanding. ORIX HOTELS & RESORTS Official Website:
https://www.orixhotelsandresorts.com/ ORIX HOTELS & RESORTS Instagram official account:
https://www.instagram.com/orix_hotels_and_resorts/