Saint Marc Cafe
First in the history of Saint-Marc Cafe! “Rich Carbonara with Double Egg Yolk and Thickly Sliced Bacon”, a rich and creamy pasta made with two egg yolks and topped with juicy bacon and fresh noodles, will be on sale from April 5th (Friday).
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Saint-Marc Cafe Co., Ltd. (Headquarters: Okayama City, Okayama Prefecture, President and CEO: Shigeyuki Kamata) will be introducing the first ever Saint-Marc Cafe pasta series from April 5th (Friday), which features chewy raw noodles. , we will be selling “Rich Carbonara with Double Egg Yolk and Thickly Sliced Bacon,” a creamy pasta menu that uses two egg yolks.
[Image 1: https://prtimes.jp/i/85701/72/resize/d85701-72-1fcc935436b0d61d1de7-0.jpg&s3=85701-72-2ac8dc08b9028683c2d3732ac47e8318-1075×552.jpg] Saint-Marc Café’s pasta is made with chewy fresh noodles made with an original formula, and after receiving an order, each item is carefully boiled in the restaurant’s kitchen, then mixed with sauce and other ingredients. We will sell 3 types of cages in total. Now, for the first time in the history of Saint-Marc Café, a rich and creamy pasta menu has been introduced that uses a generous amount of two egg yolks. The juicy, thickly sliced bacon intertwines with the creamy sauce, allowing you to fully enjoy the deliciousness of the ingredients and the addictive taste of the cream sauce.
A pasta with a distinctive rich creamy taste that instantly spreads in your mouth.
“Rich carbonara with double egg yolk and thickly sliced bacon”
[Image 2: https://prtimes.jp/i/85701/72/resize/d85701-72-4876be602816a0a31c3d-1.jpg&s3=85701-72-532025ddbd291198e7c56caf52d46974-1299×857.jpg] The first carbonara in the history of Saint-Marc Cafe to use two egg yolks. We use Hokkaido-produced cream and bouillon to add richness to our original blend of rich carbonara sauce with a familiar taste. By adding one egg yolk, you can enjoy an authentic carbonara that is richer in aroma and richer in flavor than ever before at Saint-Marc Cafe. Also, by using 8mm thick bacon, you can enjoy the juicy flavor of bacon. To finish, add a luxurious topping of egg yolk in the middle and break it little by little as you enjoy it, allowing you to enjoy the creamy, mellow flavor of the egg in your mouth. You can enjoy the aroma of the rich carbonara cream and the scent of black pepper and cheese from the freshly made aroma.
Product name: Rich carbonara with double egg yolk and thickly sliced bacon Price: 890 yen
*Prices vary depending on some stores
*Sold only at Aeon Mall Okayama store, Plena Makuhari store, and 70 other stores.
Saint Marc Cafe’s pasta series features chewy raw noodles.
■Japanese-style butter and soy sauce pasta with mentaiko and 3 different colors
[Image 3: https://prtimes.jp/i/85701/72/resize/d85701-72-a7610bdd7e238c83e7f9-3.jpg&s3=85701-72-e9a2bbfb69449014ee1df4b610e67e80-1801×1000.jpg] A rich Japanese-style pasta that brings out the flavor of mentaiko with the buttery flavor.
You can enjoy changing the taste by mixing shiso leaves, white sesame seeds, seaweed, and seasonings little by little.
Product name: Mentaiko and 3 types of colorful Japanese-style butter and soy sauce pasta
Price: 890 yen
*Prices vary depending on some stores
*Sold only at Aeon Mall Okayama store, Plena Makuhari store, and 70 other stores.
■Tomato sauce pasta with mozzarella and grilled vegetables
[Image 4: https://prtimes.jp/i/85701/72/resize/d85701-72-e606ff98f0023cf96ba9-2.jpg&s3=85701-72-923bafe913656d5a6aee2c64315b8727-1741×1000.jpg] The flavor of juicy tomatoes complements the sweetness of grilled vegetables. Mild flavor with melty mozzarella cheese.
Product name: Tomato sauce pasta with mozzarella and grilled vegetables Price: 860 yen
*Prices vary depending on some stores
*Sold only at Aeon Mall Okayama store, Plena Makuhari store, and 70 other stores.
We also have pasta sets that come with great value drinks, so please stop by. About Saint Marc Cafe
Saint-Marc Cafe opened its first store in Chuo-ku, Tokyo in 1999, and has been selling all kinds of breads and sandwiches, including the most popular product “Chococlo” and long-time popular products “Jaga Butter Danish” and “Butter Danish”. We are the No. 1 bakery cafe that makes our own products in-house. Using a uniquely developed oven that emits far-infrared rays, we deliver freshly baked bread to our customers every day.
Saint Marc Cafe continues to create “the best moments”.
[Image 5: https://prtimes.jp/i/85701/72/resize/d85701-72-87c01df439fe0ebccf16-4.jpg&s3=85701-72-7edacb051d90e876eac41392a8f5aa42-3900×2589.jpg] Company Profile
Company name: Saint Marc Cafe Co., Ltd.
Location: 173-104 Hirata, Kita-ku, Okayama City, Okayama Prefecture Representative: Shigeyuki Kamata
Established: March 1989
URL: https://www.saint-marc-hd.com/saintmarccafe/
Business details: Saint Marc Cafe business
[Saint Marc Cafe Official Website]
X (old Twitter) https://twitter.com/st_marc_cafe309
Instagram https://www.instagram.com/saint_marc_cafe_official App https://saint-marc-hd.com/cafe/appli/index.html?storelink=true [Customer inquiries]
Customer consultation desk
TEL: 050-3187-5882 (Weekdays 9:00-17:00)
Inquiry form
URL: https://saint-marc-hd.com/mailform/opinion.html?gyotai=cafe *All images in this press release are for illustrative purposes only. *Published contents are subject to change without notice. Please note. *Some products may not be available depending on the store.
More details about this release:
https://prtimes.jp/main/html/rd/p/000000072.000085701.html