Seven & i Food Systems Co., Ltd.
Matcha dessert supervised by Sadaharu Aoki Paris is now available at Denny’s! “Matcha Azuki and Crumble Dessert ~ Served with Homemade Orange Sauce” is perfect for this time of year when you can feel the fresh greenery.
Limited quantity/time sale from May 21st (Tuesday)
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“Denny’s” operated by Seven & i Food Systems Co., Ltd. (Headquarters: Chiyoda-ku, Tokyo, Representative Director: Masami Komatsu) will be open from May 21, 2024 (Tuesday) to Paris’ top chef Sadaharu Aoki. We will be selling “Matcha Azuki and Crumble Dessert – Served with Homemade Orange Sauce” supervised by Mr. Aoki (hereinafter referred to as Mr. Aoki) for a limited time.
[Image 1: https://prtimes.jp/i/8035/230/resize/d8035-230-caaa9bac9ff8d46f7206-0.jpg&s3=8035-230-9c587e9d3adba3f434c4cdc00a80bffe-1320×500.jpg] To commemorate its 50th anniversary, Denny’s has developed a menu series supervised by Chef Shinji Harada of Aroma Fresca Ginza, Chef Tomomi Ogura of Regalo, and Chef Soichi Furuya of Le Kanke. And now, for the first time in the same series, we will be selling a dessert menu supervised by a pastry chef. Supervised by Mr. Aoki, a
Paris-based pastry chef who is currently attracting the most attention in the world, this dessert uses matcha and is perfect for this time of year when you can feel the fresh greenery.
The reason why Mr. Aoki was asked to supervise this time is that Denny’s has improved its product appeal by continuing to carry out the aforementioned series of supervisions by popular restaurant chefs, and because of this effect, he has been able to sell not only dishes but also supervised desserts. We were also looking into implementing this. Among the various pastry chefs, we would like to have Mr. Sadaharu Aoki, one of the famous pastry chefs who uses Japanese ingredients and is attracting attention around the world, supervise our work, so we contacted him. . Mr. Aoki kindly agreed to this, and we were able to supervise and sell this product.
“Matcha Azuki and Crumble Dessert – Served with Homemade Orange Sauce” is a dessert layered with hazelnut crumble, azuki beans, matcha cream with white chocolate, and vanilla ice cream. Based on Mr. Aoki’s advice, we have added a homemade sauce made from the slightly bitter Confiture Orange to bring out the flavor of the matcha. Although it is a Denny’s dessert, it is a masterpiece that combines Chef Aoki’s worldview.
After supervising this menu, Mr. Aoki said, “It was a challenge to supervise the menu this time.As Denny’s celebrates its 50th
anniversary, we will continue to present dishes and sweets that have been built up over the years, as well as authentic Parisian sweets.” We hope that you will enjoy it and that this initiative will bring some joy and excitement to our customers.” Denny’s will continue to deliver “new food experiences that can only be enjoyed here and now.” ■Summary of matcha sweets supervised by Denny’s x Sadaharu Aoki Paris
[Image 2: https://prtimes.jp/i/8035/230/resize/d8035-230-700ac062c5c3a00d118e-1.jpg&s3=8035-230-4acaccb45e9b00e9271c53f63ba2fbea-1800×2700.jpg] Matcha azuki and crumble dessert
~With homemade orange sauce
1,540 yen (1,694 yen including tax)
Sales period: May 21, 2024 (Tuesday) to early July 2024
*Quantity is limited. Please note that if the planned sales amount is reached, the sale will end even during the period.
・The deep taste of matcha cream with the flavor of white chocolate and azuki beans, combined with the crunchy texture of hazelnut crumble, creates an exquisite ensemble. Served with a slightly bitter and rich sauce made using “Confiture Orange.”
■Profile
Mr. Sadaharu Aoki
[Image 3: https://prtimes.jp/i/8035/230/resize/d8035-230-495d42905b3d8efdc3a7-2.jpg&s3=8035-230-55459d3e271e554f0b6680aa2f729d42-2210×2700.jpg]
・Born in Nagoya in 1968. After working at Chandon in Aoyama, he moved to Paris alone in 1989. After building up his career at many famous restaurants, he won the Charles Broust Cup Taste Category in 1995. In 2001, he opened Patisserie Sadaharu Aoki Paris in the 6th
arrondissement of Paris. In 2007, he became a member of Relais Desserts, an organization of the world’s best pastry chefs, and in 2011 he was selected as France’s best pastry chef. A world-famous product that boasts numerous awards, including winning the highest prize at the Salon du Chocolat competition for five years in a row. One of the most notable Japanese pastry chefs.
[Image 4: https://prtimes.jp/i/8035/230/resize/d8035-230-50daeb7ffb20315a97fb-3.jpg&s3=8035-230-4790895a0b8a6816cc96a37b053d3048-3900×3342.jpg]
■About Denny’s
Denny’s is a chain restaurant that offers hamburgers, desserts, steaks, rice plates, pasta, salads, Japanese meals, lunches, etc. made with seasonal ingredients.
Denny’s Japan Co., Ltd. was established in November 1973, and the first Denny’s store in Japan was opened in Ito-Yokado Kamiooka in Yokohama City, Kanagawa Prefecture in April 1974. Since then, we have worked together with all our customers to provide delicious food and friendly service.
Thanks to all of you, we are celebrating our 50th anniversary. While valuing the relationships we have built to date, we will continue to challenge ourselves toward the future by staying close to our customers and putting our passion into each dish.
■Company overview
Company name: Seven & i Food Systems
Address: 4-5 Nibancho, Chiyoda-ku, Tokyo
Representative: Masami Komatsu
Established: January 2007 [Mizugo 1]
URL: https://www.dennys.jp/
Business details: Restaurant business, school lunch business, external sales business
[Denny’s official website]
X (old Twitter): https://twitter.com/Dennys_PR
Instagram: https://instagram.com/dennysjp_official/
App: https://www.dennys.jp/app/login/
*The images shown in this release are for illustrative purposes only. *Published contents are subject to change without notice. Please note. *Depending on some stores, the sales period and tailoring may differ. ■■ Denny’s homepage https://www.dennys.jp ■■
[Contact information for press inquiries regarding this matter] Denny’s PR Secretariat (within Sunny Side Up Co., Ltd.)
Person in charge: Goto (090-8518-6663), Koike (080-7024-5953), Kindaichi E-mail: dennys_pr@ssu.co.jp
More details about this release:
https://prtimes.jp/main/html/rd/p/000000230.000008035.html